I love bitter greens but as someone prone to Kidney stones I have to pay attention to Oxalates, but I still enjoy seeing them used and enjoy watching lovely Lidia cook with them.

MS LIDIA I HAVE BEEN A FAN FOR MANY MANY YEARS I LOVE THE WAY YOU COOK

Cannot go wrong with Italiano cooking and Lidia --the best!!

Lovely pasta dish. Thank you Lidia for both lessons. Bruschetta is so delicious along with the veggie pasta. Blessings and love. Sherry 🥰 🙏 💞 🥬🧄

This pasta dish looks great! The lesson on bruschetta in the video was also useful. Thank you for the great recipes!

Spaghetti yang sangat enak..

Can’t wait to go home to Italy my aunt cooks so much amazing food rack of lamb yummy this recipe sounds good I will try this one thank you for sharing

THANK YOU FOR YOUR SHARING AND I FROM HONGKONG

Many Thank You's from Indiana!!❤❤❤❤❤

🕊Hi 👋🏽Lidia 🍲 It looks delicious

Love these quick pastas and I love anchovies too! This will be a nice change up from my favorites too.

This Spaghetti with Fennel and Bitter Greens recipe looks so delicious 😋 Chef Lidia.

If I lived with you, you'd have to give me a garage door to go in and out from because your cooking always gets my appetite going!

Please make a soup with the escrow leaves or even two or three. I would definitely be interested in that. P.S. this one you did this time really looks good

Bellisimmo

Espaguetis con Feenel y vegetales verde Gracias Chef

Nice ❤ delicious

Magnifico, my pasta is smilling!!!😂🥰

And deliciously vegetarian!

I have a small fennel bulb, and although spinach isn't bitter, I have a bit I need to use. So in the pan it goes.... I know it will be good.

WONDERFUL!! Recipe But I think you need more GRANDE SKILLET FOR THIS RECIPE.

Hi Sweetheart I love your videos

Delicioso 😋😋

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤