I'll be 67 this Year I'm From Atlanta Ga I Like Your Style. When I Grow Up I Want To Cook Like You. LOL THANK YOU SIR.

@bbqsouthernstyle

11 ай бұрын

Thank you sir lol.

The skin you say you give to the cats, that's my favorite part. If I lived near you, I would have you call me to pick up my favorite part, every time this was on the menu.

@bbqsouthernstyle

23 күн бұрын

LOl

Being a cat lover and hearing you say that you feed the stray cats in your neighborhood makes me really respect you more. Thank you for doing that. The pork looked amazing too. As soon as I get my health issues sorted I can't wait to try this plus the brisket you make as well. God bless you

@bbqsouthernstyle

2 ай бұрын

Awwww thank you and I pray you get better fast. Blessing your way!

@jennifergriffith4919

2 ай бұрын

@@bbqsouthernstyle thank you. Right now a work on progress but the positive part is we know what the problem is and how to move forward. I love that. Hope you're having a great day ☺️

This is how l like cooking them with no burnt or wasted meat.

@bbqsouthernstyle

6 ай бұрын

Nice!

Three videos in, and I have unlearned much that was overkill and remembered where I started. Keep it up, your channel is needed!

@bbqsouthernstyle

Жыл бұрын

Thank you so much for your encouragement. I'm happy you like the videos and appreciate you watching.

@banksweaver3964

Жыл бұрын

P

What? I watch too much KZread! I watch Jeep vids, overlanding, cooking, and fishing videos. I wanted to smoke a picnic shoulder today and found my ALL TIME FAVORITE VIDEO!! Keep making these and you are gonna go Large!!!

@bbqsouthernstyle

Жыл бұрын

That is awesome!

You sir, were sent from the future to bring us back to the past! Thank you for sharing all of your awesome knowledge and gear with the world!

@bbqsouthernstyle

Жыл бұрын

LOL Thank you , I am very happy to do it I think the world needs it. "Get off your cell phones" lol

im subscribing because dude actually reaches bacc out and responds to comments. hopefully i can learn as much as i can and make my food look even half as good as his.

@bbqsouthernstyle

Жыл бұрын

Thank you, no worries you will do great on your grilling just keep a open mind and have patience and you well be a pro in no time. Thanks for the sub btw much appreciated.

Your the best I’ve found yet on KZread. 🌟🌟🌟🌟🌟

@bbqsouthernstyle

Жыл бұрын

Thank you, Eric I just want to help people learn to BBQ and have fun. Welcome aboard great to have you sir.

Well done! You took me back home with that one🤙🏾💯

Country cooking is the best. You have great taste and recipes

@bbqsouthernstyle

7 ай бұрын

Thank you so much!

I have been smoking for about 3 years now. And I love what you said about not chopping the he11 out of the finished product. My first time watching your videos. I will watch the rest in a bit. I just wanted to let you knowhow much I enjoyed this one. As I have a picnic shoulder in my smoker. Thank you sir. David from Nova Scotia Canada. PS:wish I had a lemon tree also, as I use a lot of lemons on a lot of my smokes/cooks 28:33

@bbqsouthernstyle

3 ай бұрын

Welcome David and you are so welcome. Let me know how the cook did sir.

@davidkaulback5984

3 ай бұрын

Thanks for the welcome, it is going well. About an other hour just put the loaded mac & cheese in, and my corn bread also about to go in. I try to smoke everything when I am doing a smoked meal. Except the green salads lol. David

That’s a nice smoker and thanks for your videos 😎👍

@bbqsouthernstyle

6 ай бұрын

Thank you pleasure is all mine my friend Happy New Year.

Great Job again My Man. Been missing ur Vids. Not showing up Anymore until lately. Keep Pushing, this is what I Remember. Cannot wait to See U in the Wind! Rock On!

@bbqsouthernstyle

5 ай бұрын

Thanks! Will do!

Love it.! Keeping it simple is the best way. Don't need to overthink it like so many folks do. Thanks for the vids!

excellent work! You can tell you have a serious passion for your BBQ craft. Thank you for sharing.

@bbqsouthernstyle

Жыл бұрын

I appreciate that! and yes love smoke and fire lol thank you for watching.

I had thought I had viewed all your videos. Nope. This was way before I found your channel. I am so glad you no longer do music as a background distraction. And I am glad you have a good video person behind the camera. Your channel has grown and so has your production. I am loving your evolution in this channel. This was an epic Smoke. 👍✌

@bbqsouthernstyle

4 ай бұрын

Lol thank you yes, the music had to go! And I needed a camera man to help move forward. Food prep and time need to be in my favor. I am a systems guy, so everything needs a system to run smoothly, efficiently and effectively, although still a work in progress. Thank you for the great feedback my friend, it is always greatly appreciated.

@davidkaulback5984

3 ай бұрын

I have been smoking for about 3 years now. And I love what you said about not chopping the he11 out of the finished product. My first time watching your videos. I will watch the rest in a bit. I just wanted to let you knowhow much I enjoyed this one. As I have a picnic shoulder in my smoker. Thank you sir. David from Nova Scotia Canada. PS:wish I had a lemon tree also, as I use a lot of lemons on a lot of my smokes/cooks

You have Fabulous equipment. I absolutely love your videos. I’m learning so much from them. I would love to have anyone of your grill/smokers. You are truly blessed 💕🙏🙏

@bbqsouthernstyle

Жыл бұрын

Thank you so much and yes, the lord has been amazing to me.

@Byrdman5613

7 ай бұрын

@@bbqsouthernstyle❤❤❤❤❤

You are the man. Southern Style

@bbqsouthernstyle

Жыл бұрын

Thank you, and thank you for watching with the nice compliment.

Wow looks fantastic

@bbqsouthernstyle

8 ай бұрын

Thank you it was a good cook.

Dude im from Canada one of my best friend growing up looked just like you i mean twin but a white version. Amazing your voices are dif you are deeper but close. Thanks for the good watches..

@bbqsouthernstyle

5 ай бұрын

Lol glad he was your best friend. Thank you for watching my friend.

I love watching ur videos! My people were from Georgia! My grandfather made the best bbq! I live in CA! Can't find real down home BBQ anymore! I'm trying to learn myself! The art of smoking, grilling, and Barbequing fascinates me! I think I was a pit master in another life! Thanks for the tips!

@bbqsouthernstyle

Жыл бұрын

Always a good thing to do your own BBQ. True downhome Ma and Pop joints are a rare find nowadays with the big corporate guys making it hard for the little man. Welcome aboard and great to have you.

Outstanding!!!!!!!!!!!!!

@bbqsouthernstyle

5 ай бұрын

Thank you!

Just found your channel. New subscriber!

@bbqsouthernstyle

Жыл бұрын

Thanks for subbing! Welcome.

Dam i love your technique with the smoker

That’s a nifty technique with the glad wrap. So basically creates a vacuum that seals the heat and flavours in. When I get my smoker I’m going to give this a shot. Love your content bro, very informative and always watch it while I’m eating something to quell the hunger pangs😂😂 God bless from Fiji 🇫🇯😎👍🤙👊🙏

@bbqsouthernstyle

2 ай бұрын

Lol awww thank you. That technique also works in your oven,

@bbqsouthernstyle

2 ай бұрын

Awww I'm sorry thank you. That technique work in the oven too.

Your BBQ Channel makes all the other BBQ Channels look like Zipadeedoodah.

@bbqsouthernstyle

Жыл бұрын

LOL thank you I just want to put out content I would like to see if I were on the other end. Thank you for watching and a very nice comment.

Brother that looks amazing. Very neat trick with the Saran Wrap. Thanks for sharing.

@bbqsouthernstyle

Жыл бұрын

Thank you came out like a huge ham hock skin and all lol. I do love my Hocks over white rice with hot sauce. Stick around the best is on the way. This is just the tip of the iceberg my friend.

@tobywhitney4798

Жыл бұрын

@@bbqsouthernstyle That does sound delicious. I can’t wait for more videos of the way you cook.

Thank you for this information 😎

@bbqsouthernstyle

Жыл бұрын

My pleasure

Congratulations my friend and your videos are so great thank you for share

@bbqsouthernstyle

Жыл бұрын

Glad you like them! Thank you for watching.

So much thanks to you... A master to me. I can't wait to use my smoker plus grills given to me but had know idea how to use.

@bbqsouthernstyle

Жыл бұрын

lol any time just take your time start off low heat

I like that you don't chop it into "cat food " great video.

@bbqsouthernstyle

Жыл бұрын

lol Thank you sir very glad to have you watching.

Hot and fast guy I love you videos don't go anywhere😂 I know this video is probably a year old but I would watch your videos if they were 30 years old😊

@bbqsouthernstyle

19 күн бұрын

Roger that! Thank you well do lol

I just found your channel and what a great guy you hello from Canada

@bbqsouthernstyle

Жыл бұрын

Thank you so much Andrew and welcome to the show sir.

@andrewforster2858

Жыл бұрын

Our winter is almost here and it gets down -40f in the middle of the winter so I will have to try in spring lol

The smoked pork shoulder meat looks delicious. I was hoping you'd crisp up the sking too but saving it to crisp later (for snacking of course lol) is a great idea. It's also wonderful you feed the cats. The fat will make their fur look healthy and shiny.

@bbqsouthernstyle

Жыл бұрын

I love the cats lol

@imari2305

Жыл бұрын

@@bbqsouthernstyle Me too!

I like the technique, I'am going to try doing that.

@bbqsouthernstyle

7 ай бұрын

Thank you its great give it a shot.

I 100% agree that if I don't need to spend 12+ hours to get the same result I'm not doing it either. I have a Pit Barrel and the fact I din't need to pay close attention to it is big. I habe an idea of temperature but don't really care. I've commented to you before, I use your brisket technique on my PBC and it's MONEY. Plus, if I din't need to

@bbqsouthernstyle

5 ай бұрын

Nice! I do remember you too.

awesome

As a pescatarian watching your videos, I’m ready to throw that lifestyle away. Lol

@bbqsouthernstyle

Жыл бұрын

lollololol

It should be illegal……that I’m not there to taste this pulled pork 👍🏾🏆

@bbqsouthernstyle

Жыл бұрын

LOL thank you for watching

I’m convinced that this guy is for a fact not a cat

@bbqsouthernstyle

5 ай бұрын

LOl I do like cats.

Yummy

Looks so delicious.... ....!

@bbqsouthernstyle

10 ай бұрын

Thank you for watching

Great videos man

@bbqsouthernstyle

5 ай бұрын

Appreciate it! thank you.

Love you cooking style--I am sold on oyur process

@bbqsouthernstyle

Жыл бұрын

Thank you so much.

Love love it...new subby and the music who is that???

@bbqsouthernstyle

Жыл бұрын

Thank you for the sub and I'm not sure on the music just something I found lol. Glad to have you watching.

I'm a new subscriber I really enjoy your smoking/cooking videos in general. keep up the good work the views will follow just give it time

@bbqsouthernstyle

Жыл бұрын

Awww thank Tiffany I well keep up the good work and you have one free request food cook token on the house just let me know what you like me to cook and redeem your token.

@tiffanywatson2816

Жыл бұрын

@@bbqsouthernstyle alright I'll hold you to that :)

@bbqsouthernstyle

Жыл бұрын

you got it lol@@tiffanywatson2816

The reason BBQ chop up in North Carolina because if they are cooking whole hog. It’s blend whole hog because of white meat and dark meat. Like your hams your shoulders. So you get a uniform taste!! Because they do mostly sandwiches and plates pig Pickens are different and most people go up to the hog and pull what they want and then afterwards it gets chopped and blended

@bbqsouthernstyle

8 ай бұрын

That's exactly right. Thank you for watching.

Stick around.......don't go anywhere!!

@bbqsouthernstyle

Жыл бұрын

lol I well

@dd2980

Жыл бұрын

@@bbqsouthernstyle u r a blessing sir

I love your methoĺogy.

@bbqsouthernstyle

3 ай бұрын

LOl thank you very much appreciated.

another great southern video please keep them coming I enjoy watching and i am learning a lot Thanks

@bbqsouthernstyle

Жыл бұрын

Thanks, will do!

Great Channel you stated you like hot and fast would this have turned out much different low & slow. You had beautiful Color. I was wondering about plastic wrap, It's the first time I have seen this done, did great job. Would you do that if you were wrapping ribs. Looking forward to more content.

@bbqsouthernstyle

Жыл бұрын

Thank you, John and low and slow come out fine if you have 5 more hours of your day to give it lol. It also comes down to developing your personal style of cooking after years of doing it. The plastic wrap is a common trick used in the restaurant industry I am a professional chef. Thanks for watching I hope this helps.

Donedeal! 🔥🔥🔥💯💯100k Subscribers on the way to 1 Million. Calling it now! 💯❤️🔥

Yep

@bbqsouthernstyle

10 ай бұрын

thank you

Nice..

@bbqsouthernstyle

Жыл бұрын

Thanks

Man I see you love to cook , so I really like this grill you cooking on could you please tell me where I could get one from ?

@bbqsouthernstyle

Жыл бұрын

The guy that fabricated this grill is no longer around. You may want to try a few local welding shops in your area and find a custom builder for they are very heavy and expensive to ship and have to be shipped freight. I hope this helps and thank you for watching sir.

Can you share the make and model of your charcoal grill? You preform great BBQ videos.

@bbqsouthernstyle

8 ай бұрын

Thank you its old and the builder is no longer building. All custom

More grill envy....smh. When you moved from 300 to 275, was that just by restricting incoming air with the ball valve? Thanks again for the yummies!

@bbqsouthernstyle

Жыл бұрын

Yes it was

Were can I get a cooker like that.....Thanks😊

@bbqsouthernstyle

Жыл бұрын

It's a custom build and the man that made it only did a few and dropped out the game.

everyone make sure you click on the bell icon

20:58 275 on the Richter Scale 😂😂😂

@bbqsouthernstyle

Жыл бұрын

lol

Any Dude the have more than 4 grills have a problem and I Like it!!! and What R. Culbertson said. LMAO

@bbqsouthernstyle

Жыл бұрын

Yes its a bad problem keeping up lots of grills but I love it lol, just did a grill count the other day. 58 cookers smh and having a custom off set being done now makes 59.

@wellbbq

Жыл бұрын

@@bbqsouthernstyle plenty Awesome!! I'm up to 7 so far bro keep the videos coming and keep your approach smooth and simple as it's teaching us all. note I've been grilling and Q'ing for 30 yrs now. I'd love to see what you do a whole hog...

How do you do this in a barrel smoker, don’t have a million dollar smoker.

@bbqsouthernstyle

5 ай бұрын

The same way!

@williammagyar9487

5 ай бұрын

@@bbqsouthernstyle thanks, I’ll give it a go

DELISH!!

@bbqsouthernstyle

Ай бұрын

Thank you!

Yeah I don't usually like cat food

@bbqsouthernstyle

Жыл бұрын

lol

I don't like meat sawdust either.

@bbqsouthernstyle

6 ай бұрын

Amen!

I'm sorry sir but when you say putting a pan in your smoker will make your house smell like bbq everytime you use the pan again sounds like an upgrade

@bbqsouthernstyle

11 ай бұрын

LOl True

@shaunwalsh8993

11 ай бұрын

God bless you sir

@bbqsouthernstyle

11 ай бұрын

God Bless you to my friend@@shaunwalsh8993

Wasted the skin! Crisp it up

@bbqsouthernstyle

7 ай бұрын

LOL the cats would disagree.

Looks really good ❤

@bbqsouthernstyle

11 ай бұрын

Thank you 😋

Great video

@bbqsouthernstyle

7 ай бұрын

Glad you enjoyed it