Shakam Datshi with local Cheese and Dry Chilli || Bhutanese recipe
I hope my video was helpful 😇
Жүктеу.....
Пікірлер: 21
@sb.10353 жыл бұрын
oh wow that looks amazing!! yummmm
@adamant2307Ай бұрын
I love your culture and people. Very friendly, lovely people. I am new to bhutan food. I live in australia. New migrants are rich to our country i look forward to future. If you dont mind me asking, how do i make dry beef ? Do i use dehydrator ? and do i salt or put flavour with this ??? Do you have quantity / measurement for recipe i can follow as new to this cuisine ? Thank you
@usharai95672 жыл бұрын
My favourite dish😋😋
@ketylenruji49503 жыл бұрын
Waah, 😋😋😋
@dollybhutan17532 жыл бұрын
Perfect
@neerugurung46263 жыл бұрын
yummy wann try
@kalikotkitchen4393 Жыл бұрын
Vary nice
@sknrasool3 жыл бұрын
How is it like to eat... its colourful and great from Andhra Pradesh South India🇮🇳
@chimeenoshumi
3 жыл бұрын
Hello thank you for commenting on my video It’s so delicious and this is our one of Bhutanese dish were most people love’s to eat 😇
@meco81573 жыл бұрын
hi where can you buy dried beef? also what kind of chillies do you use?
@chimeenoshumi
3 жыл бұрын
Hi i have brought dried beef from meat shop or else you can buy wet beef and dry it for 2-3 days in sun. Dry red chili is our local chili if you are Bhutanese you will know
@user-wt8bb3yc1z2 жыл бұрын
What kind of Block cheese did you use?
@chimeenoshumi
Жыл бұрын
Cow cheese
@anjitajude18733 жыл бұрын
Whats the name of oil u r using?
@chimeenoshumi
3 жыл бұрын
It’s a cooking oil It can be any oil
@anjitajude1873
3 жыл бұрын
@@chimeenoshumi yea, but i want to know about the particular oil which she has used for in this dish
@chimeenoshumi
3 жыл бұрын
@@anjitajude1873 oil name is saffola gold
@The_Red_G3 жыл бұрын
What is the name of the red dry chilli?
@usharai9567
2 жыл бұрын
Bhutanese chilli
@sb.10353 жыл бұрын
too bad you didnt have yak cheese but then again theres no yaks where i live lol
Пікірлер: 21
oh wow that looks amazing!! yummmm
I love your culture and people. Very friendly, lovely people. I am new to bhutan food. I live in australia. New migrants are rich to our country i look forward to future. If you dont mind me asking, how do i make dry beef ? Do i use dehydrator ? and do i salt or put flavour with this ??? Do you have quantity / measurement for recipe i can follow as new to this cuisine ? Thank you
My favourite dish😋😋
Waah, 😋😋😋
Perfect
yummy wann try
Vary nice
How is it like to eat... its colourful and great from Andhra Pradesh South India🇮🇳
@chimeenoshumi
3 жыл бұрын
Hello thank you for commenting on my video It’s so delicious and this is our one of Bhutanese dish were most people love’s to eat 😇
hi where can you buy dried beef? also what kind of chillies do you use?
@chimeenoshumi
3 жыл бұрын
Hi i have brought dried beef from meat shop or else you can buy wet beef and dry it for 2-3 days in sun. Dry red chili is our local chili if you are Bhutanese you will know
What kind of Block cheese did you use?
@chimeenoshumi
Жыл бұрын
Cow cheese
Whats the name of oil u r using?
@chimeenoshumi
3 жыл бұрын
It’s a cooking oil It can be any oil
@anjitajude1873
3 жыл бұрын
@@chimeenoshumi yea, but i want to know about the particular oil which she has used for in this dish
@chimeenoshumi
3 жыл бұрын
@@anjitajude1873 oil name is saffola gold
What is the name of the red dry chilli?
@usharai9567
2 жыл бұрын
Bhutanese chilli
too bad you didnt have yak cheese but then again theres no yaks where i live lol
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