Thanks for the recipe. I will try it.God bless you

Greetings from Houston TX! 🎉

Awesome! I will try this the first cool day we have. Thanks!

😋👍

Looks delicious! Ate a quart just now for breakfast 😋 I don’t trust people who don’t like sauerkraut..

@HeartofEuropeRecipes

Жыл бұрын

Me neither, haha. Thanks !!!

Lovely!

This looks amazingly delicious! I will definitely make this, probably with kielbasa. Thanks for sharing-I subscribed!

I make the soup with the Spanish paprika sausages, choriso, instead of panceta and a roux of flour and butter to thicken the soup.

Delicious!

the only thing I would do different would be either put a ham bone or prosciutto bone in the bottom and make sure its a meaty one or skip the bone and add a really nice white chicken stock any chance to add flavour should be taken as water tastes of nothing but broth tastes of the meat it is based on... also keep the bay leaf in as long as you can and we played a game in our household ... whoever got the bay leaf in their bowl was the designated dishwasher

@HeartofEuropeRecipes

Жыл бұрын

sounds great, adding broth would definitely work but works ok without it as well. I might keep the bay leaf next time and pour the soup out myself to ensure the bay leaf ends up in someone else's bowl, not mine, haha. Thanks for your tips.

@Astrocat-od5cy

Жыл бұрын

Broth might be nice but sauerkraut is flavorful enough, and if you wanted to make it vegetarian skipping the meat stocks might be a good idea, although I would supplement with some white wine

Thank you for sharing. It looks absolutely delicious. I'm looking forward to making this recipe.

@HeartofEuropeRecipes

Жыл бұрын

My pleasure 😊

Good girl Ivana, you did it so well

@HeartofEuropeRecipes

Жыл бұрын

Thank you.

Looking good 😋😋😋

@HeartofEuropeRecipes

Жыл бұрын

thank you !

Beautiful 👍❤️❤️❤️

Yummy yummy 👌😋 new friend 👍

@HeartofEuropeRecipes

Жыл бұрын

Thanks for all your lovely comments

This really does look delicious. New subscriber here. Thanks Ivana!

This looks lovely, certainly going to try this! Thanks for the video, I love Czech food but never cooked it here in the UK!

@HeartofEuropeRecipes

Жыл бұрын

Hope you enjoy. I starting cooking Czech food more during the lockdowns, and that's when I've decided to start this channel as well.

Looks delicious 😋 I'm going to make this 😋 thanks

@HeartofEuropeRecipes

Жыл бұрын

My pleasure 😊

This sounds and looks real good

@HeartofEuropeRecipes

Жыл бұрын

Thank you !!!

Zdravím Vas🙌, Dekuji za recept, to se těším na všechny české jídla. Mam rada Česka jídla a nevěděla jsem detaily receptu

@HeartofEuropeRecipes

11 ай бұрын

Dekuji

Very well done, this soup looks delicious, I like the music you chose. New subscriber.

@HeartofEuropeRecipes

Жыл бұрын

Thank you for your lovely comment !

Thanks

I made my own sauerkraut for the first time last autumn and I will so try this recipe!! Looks very yummy! Not sure where I can find caraway seeds here in the UK. I'll try our local European shop 👍🏻

@HeartofEuropeRecipes

Жыл бұрын

Hi, I live in the UK as well, you will be surprised how many places sell caraway seeds... Tesco, Sainsbury's, Waitrose, Morrisons I would say it's easier to find that marjoram but even marjoram can be found in supermarkets. I think it's one of those things - you don't know that it's there as you've never needed it. Let me know how the soup turns out. I hope that you will enjoy it.

@smileonaplate

Жыл бұрын

@@HeartofEuropeRecipes For marjoram try Polish shops :) I will look for the caraway seeds, thank you!

Made this for my man, he was NOT a fan. But i was OK with that. MORE FOR ME!

@HeartofEuropeRecipes

Жыл бұрын

haha, more left for you to eat, well done. Thanks for your comment, it made me laugh.

AMAZING LOVELY BEAUTIFUL THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME

@HeartofEuropeRecipes

Жыл бұрын

Thanks so much

You needed to add cheese