Rice Pappad recipe in traditional style | ಹಳೇ ತಂತ್ರದಲ್ಲಿ ಮಾಡಿದ ಅಕ್ಕಿ ಹಪ್ಪಳ | Rice Pappad recipe

Rice Pappad recipe in traditional style | ಹಳೇ ತಂತ್ರದಲ್ಲಿ ಮಾಡಿದ ಅಕ್ಕಿ ಹಪ್ಪಳ | Perfect rice Pappad recipe
Usually we press papads with a thick dough. But here we follow a different method to prepare rice papads. We grind the batter just like a dosa batter and spread them over some banana leaves, steam cook with a special method shown in the video and finally sundry them. The steam cook method shown here is, a steamer is prepared with an earthen pot with some water in it and a cloth tied over it as shown in the video. This is a must step in this method of papad making. If this step is skipped, papads may broken after sun-dried. We can add jeera seeds or chillies for spiciness to enhance it's taste. If chillies are skipped, these act as a tea time snack, but with a spiciness, these served with the meal.
Ingredients- raw rice/dosa rice- 3 cups, urad days 5 tsp., banana leaves to spread the batter, jeera/ cumin. Chillies (optional), oil for frying.
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Пікірлер: 315

  • @jyothiravi3307
    @jyothiravi3307 Жыл бұрын

    ವಾವ್ ಸೂಪರ್ .ಅಕ್ಕಿ ಹಪ್ಪಳ. ಸುಲಭವಾದ ರೀತಿಯಲ್ಲಿ ತೋರಿಸಿ ಕೊಟ್ಟ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು ಉದ್ದಿನ ಹಪ್ಪಳ ಬಹಳ ಜನರು ಇಷ್ಟ ಪಡ್ತಾರೆ ತಿಳಿಸಿ

  • @avv9006
    @avv9006 Жыл бұрын

    I just love this boy's efforts, sound, way of talking and his family. Absolutely traditional. Blessings and prayers 🙏

  • @sushmanayak1906
    @sushmanayak1906 Жыл бұрын

    ಅಮ್ಮಂದಿರು ಹಾಗೂ ಭಟ್ರು ಸೇರಿ ಮಾಡಿದ ಹಪ್ಪಳ ಭಾರೀ ಚೆನ್ನಾಗಿದೆ👌👌👌

  • @sunitakunder9762
    @sunitakunder9762 Жыл бұрын

    This one my mother used make during summer vacation and we the children were putting on the mat for drying 👍

  • @sapthasharma5074
    @sapthasharma5074 Жыл бұрын

    This takes me back to my childhood. Everytime we visited Mangalore, my native place, my mum would bring this pappad, besides others, back to Chennai where i grew up.

  • @sanjayharsh3532
    @sanjayharsh3532 Жыл бұрын

    Sir well done and very useful to all viewers thanks secondly we call this elai vadam in Tamil God bless you and your family

  • @mohiniamin2938
    @mohiniamin293811 ай бұрын

    I Am proudaff you ನಿಮ್ಮ ಪರಿಶ್ರಮ ಅಪಾರ ಆ ಇಬ್ಬರು ಅಮ್ಮಂದಿರು ಮಾಡಿದ ಅಕ್ಕಿ ಹಪ್ಪಳ very very ಸೂಪರ್ 👌👌👌👌

  • @sarasorganicthottam5693
    @sarasorganicthottam5693 Жыл бұрын

    Wow awesome recipe,this is traditional style nice sharing

  • @erosamuk
    @erosamuk Жыл бұрын

    1:29 the original highspeed blender! 👍🏻👍🏻😊🧡

  • @bhagavathia5803
    @bhagavathia5803 Жыл бұрын

    ನಾನು ಉದ್ದು ಹಾಕದೆ ಮಾಡಿ ಹಪ್ಪಳ ಹಾಳಾಯ್ತು, ಅದಕ್ಕೆ ಹೇಳೋದು ನೋಡಿ ತಿಳಿ, ಮಾಡಿ ಕಲಿ ಅಂತ, ಧನ್ಯವಾದಗಳು ಭಟ್ ಸರ್..

  • @vishwanathc7968
    @vishwanathc7968 Жыл бұрын

    ಬಹಳ ಒಳ್ಳೇ ಅದುಗೆ ಕ್ರಮ. 🙏🙏

  • @pavithradamodaran481
    @pavithradamodaran481 Жыл бұрын

    Loved the recipe. We call it "elai vadam". Also a stand is available in the market, but nothing to compare the beauty and health of cooking on traditional banana leaf

  • @sharadachowdappa6308
    @sharadachowdappa6308 Жыл бұрын

    Bari thalme beku Bhatre ee happala madalikke Super Pappad 👌👍🙏🏾

  • @tharakini4531
    @tharakini4531 Жыл бұрын

    Ellu serisidare Ruchi hechagabahudu. Soft and crispy papad

  • @mamtakrishna2901
    @mamtakrishna2901 Жыл бұрын

    What a creative and interesting recipe!!

  • @nadiraks1738
    @nadiraks1738 Жыл бұрын

    My mom used to do this. She used to directly cook on the cloth without using the banana leaves. She used to make small dosa on the cloth which is tied to the pot. Remove it after 20 seconds and put it to dry on the ulta side so it would not stick to the mat. After some time we used to turn it around. Also we used to grind only rice and do it immediately without keeping for fermentation

  • @nethravathidr
    @nethravathidr Жыл бұрын

    Your cooking is just an art, I never really attracted to cooking until I started it myself. I so much appreciate everybody out there trying and teaching others👏🏻

  • @NiftyPattern

    @NiftyPattern

    Жыл бұрын

    Food is one such thing where all senses get activated See the Food Touch the texture Hear the crackle/Sizzle Smell the Flavor Taste the Food It also gives a mind a soothing feeling as it takes us back in time Time travel

  • @radhajayamma9826

    @radhajayamma9826

    Жыл бұрын

    Wow ultimate 👌👌

  • @vijayakumarwatwe2540

    @vijayakumarwatwe2540

    Жыл бұрын

    baale ele illadiddare tatteyalli madabahuda bhatre

  • @NiftyPattern

    @NiftyPattern

    Жыл бұрын

    @@vijayakumarwatwe2540 We can cook on a tawa like a neer dosa and directly put it on bamboo mat for drying. This makes the process simpler

  • @shubhasudarshan4797

    @shubhasudarshan4797

    Жыл бұрын

    And after pouring on a thatte idli plates,we can steam it for a second and voila it's done

  • @geethanjalib9237
    @geethanjalib9237 Жыл бұрын

    Wow!super mouth watering

  • @mallasandrasridhar1950
    @mallasandrasridhar1950 Жыл бұрын

    ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ

  • @Kooyels_Vibrant_Strokes
    @Kooyels_Vibrant_Strokes Жыл бұрын

    Lovely recipe,❤️👍

  • @latharjois.8694
    @latharjois.8694 Жыл бұрын

    ವ್ಹಾವ್..ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ 💐🙏

  • @vasanthimk6320
    @vasanthimk6320 Жыл бұрын

    ಓದಿನೊಟ್ಟಿಗೆ ಈ ರೀತಿಯ ವಿವಿಧ ತಿಂಡಿ,ತಿನಿಸುಗಳನ್ನು ಎಲ್ಲ ರಿಗೂ ಅರ್ಥವಾಗುವ ರೀತಿಯಲ್ಲಿ ಹೇಳಿ ಕೊಡುವ ನಿನಗೆ ಅಭಿನಂದನೆಗಳು ತಮ್ಮಾ🥰💐🌹

  • @arunima3106
    @arunima3106 Жыл бұрын

    I like the cooking methods, its very healthy and traditional. Thanks.

  • @vimalab3564
    @vimalab3564 Жыл бұрын

    Mr Bhat I liked your kara kura rice papad. A tradational pápad.Adding udaddal to rice batter is very good tip.A very amaxing recipe demo you have shown.Thanks for shareing.

  • @dumbeesrikanth1034
    @dumbeesrikanth1034 Жыл бұрын

    Sooper bhatre ... Amazing neevu...

  • @haripriya281
    @haripriya281 Жыл бұрын

    Recipy Super Bhatre 👌

  • @Captain-tl1wt
    @Captain-tl1wt Жыл бұрын

    🟣🔵🟢🟡🟠🔴🔵🟢🟡ಜೀವ ತಾಯಿಗೆ ದೇಹ ದರ್ಶನ್ ಅಣ್ಣನಿಗೆ 🟣🔵🟢🟡🟠🔴🟣🔵🟢🟡

  • @oneminuterecipes250
    @oneminuterecipes250 Жыл бұрын

    Wow ille ಸ್ವರ್ಗ

  • @umavishwanath4396
    @umavishwanath4396 Жыл бұрын

    Very well explained..👌.

  • @lmnrao
    @lmnrao Жыл бұрын

    Final test success... 100 out of 100. .👍👍👌👌.... happala kooda balu sulabhada aduge ivarige... sooo nice... naavuu kooda try maadbodaa annistu...

  • @Alice0237
    @Alice0237 Жыл бұрын

    This is fantastic 👌

  • @Mukha82
    @Mukha82 Жыл бұрын

    Wonderful, something new and tasty. Thank you.

  • @kanthigangadhar4860
    @kanthigangadhar4860 Жыл бұрын

    Bhat Sir your way of explaining & tasty recepies are quite amazing ..... ಭಟ್ಟರಿಗೆ ನನ್ನ ನಮಸ್ಕಾರಗಳು.... Hats of to you......

  • @Indigenius-Maithili
    @Indigenius-Maithili Жыл бұрын

    ಒಳ್ಳೆದಾಗಿದೆ..👏👏

  • @Sukurthanv1999
    @Sukurthanv1999 Жыл бұрын

    awesome recipe will also tried it .

  • @manjulagujjar8255
    @manjulagujjar8255 Жыл бұрын

    Superb, Thanks

  • @sanathkumar7114
    @sanathkumar7114 Жыл бұрын

    simple super pappad

  • @Maladev24
    @Maladev24 Жыл бұрын

    Inspiring me to try it out tomorrow itself. Good sincere presentation

  • @anupamas6568
    @anupamas6568 Жыл бұрын

    Wow suuuper papad

  • @radhambikabk6815
    @radhambikabk6815 Жыл бұрын

    Superb 🤤👍💕🥰

  • @bmetri8457
    @bmetri8457 Жыл бұрын

    Suuper ides i am trya thisa ides TQ sister

  • @nandeeshnandu2501
    @nandeeshnandu2501 Жыл бұрын

    Very good n useful information. In this modern world we have forgotten our ancestral traditions n customs. So at least these kind of information will make our youth to think and follow our traditions. Thanks...

  • @meghahpskp1300
    @meghahpskp1300 Жыл бұрын

    Vry risk recepie

  • @tskrao
    @tskrao Жыл бұрын

    Super ! Nanu madtini.

  • @anuradhabhattar4612
    @anuradhabhattar4612 Жыл бұрын

    It's very happy to see your all vedios

  • @ripper7834
    @ripper7834 Жыл бұрын

    Very nice content

  • @malathipbhat4005
    @malathipbhat4005 Жыл бұрын

    Defferent recipe madi thorisiddu istavaythu Tq

  • @indirabhat9302
    @indirabhat9302 Жыл бұрын

    ಅಕ್ಕಿ ಹಪ್ಪಳ ಸೂಪರ್ ಭಟ್ಟರೇ,, soo good

  • @jayalakshmijaya3656
    @jayalakshmijaya3656 Жыл бұрын

    Super apala

  • @parvathims2870
    @parvathims2870 Жыл бұрын

    ಸೂಪರ್. ವಾವ್

  • @bhagyabasavarajbhagya5384
    @bhagyabasavarajbhagya5384 Жыл бұрын

    Super thank you 🙏

  • @fouziakhanum1272
    @fouziakhanum1272 Жыл бұрын

    I used to prepare yr dishes it is so delicious I prepared yr ragi falooda

  • @hemalathahs8586
    @hemalathahs8586 Жыл бұрын

    Supeeeeer 👌👍, nim channel nodode kushi,neevu thoriso recipe, nimma maathu thumba kushi agathe, aadambara illa, ondondu recipe lu nimma shrama thumba ide, nimma kutumbakke devara aashirvaada sada irali 🙏

  • @anusrinivasan9620
    @anusrinivasan9620 Жыл бұрын

    Yeah very traditional recipe In our native we call it as elai vadaam, since we draw the batter on a leaf it's elai

  • @veenvloger
    @veenvloger Жыл бұрын

    Tq for the recipe. Very nice Tq once more

  • @poongodipoongodi766
    @poongodipoongodi766 Жыл бұрын

    Super bro madam appalam prepare super super super

  • @shashankbv3366
    @shashankbv3366 Жыл бұрын

    Malenadina mane 😍 angi togalu ....do one malenadu home tour

  • @chaitramahadevappapattanas1172
    @chaitramahadevappapattanas1172 Жыл бұрын

    Excellent!!!!....

  • @natesh09
    @natesh09 Жыл бұрын

    Super Bhatre 😍😘😋😋

  • @veenashetty1593
    @veenashetty1593 Жыл бұрын

    ಅರಿ ತ ಹಪ್ಪಳ ತೂದು ಕುಶಿ ಆಂಡ್👍👌👌

  • @nagendrasharmaps
    @nagendrasharmaps Жыл бұрын

    Super Bhatre 👌

  • @pushpabhat8347
    @pushpabhat8347 Жыл бұрын

    Super recipe

  • @vasumathim8682
    @vasumathim8682 Жыл бұрын

    Bhat n Bhat nimma aduge super👌

  • @samarthkompi6662
    @samarthkompi6662 Жыл бұрын

    We too do it often

  • @lakshmikrishnan4637
    @lakshmikrishnan4637 Жыл бұрын

    Excellent

  • @sadhana2007
    @sadhana2007 Жыл бұрын

    Frm tirupati...ur awesome tammudu

  • @kavitabangera6461
    @kavitabangera6461 Жыл бұрын

    Supper ye👍

  • @ammaamma8786
    @ammaamma8786 Жыл бұрын

    👌👌🙏🏽🙏🏽ಆವಿ ಹಪ್ಪಳ.

  • @vaibhavis4816
    @vaibhavis4816 Жыл бұрын

    Nice recipe 🤩 and that crispyness😋😋

  • @BhatnBhat

    @BhatnBhat

    Жыл бұрын

    Thanks a lot 😊

  • @vijistyle369
    @vijistyle369 Жыл бұрын

    Amezing 👌👌😍

  • @arunashetty95
    @arunashetty95 Жыл бұрын

    Wow so good

  • @sarojabv2339
    @sarojabv2339 Жыл бұрын

    Tasty 😋

  • @DV-1972
    @DV-1972 Жыл бұрын

    Nice .. We call it Elai vadam in tamil. we traditionally make this In Palash leaves. Now a days metal plates and stands are available. It's loved by all. All like to eat the steamed Appalam before sun drying

  • @smitakrishnan6156

    @smitakrishnan6156

    Жыл бұрын

    Yes, we get a stand, where about 7 appalams can be stacked and ready for drying in half a minute. Your method is so beautiful , the green Banana leaves, the mat, all look so nice. Nothing like a village life. Of course lot of hard work too. Always a pleasure Sudarshan Bhatji.

  • @BhatnBhat

    @BhatnBhat

    Жыл бұрын

    Thanks for the info

  • @neetapuranikmath5982
    @neetapuranikmath5982 Жыл бұрын

    Super hit bhat sir

  • @gopigopi1576
    @gopigopi1576 Жыл бұрын

    ಸೂಪರ್

  • @lathanaik8244
    @lathanaik8244 Жыл бұрын

    👌👌 👍👍

  • @shakunthalajayaramaiah2613
    @shakunthalajayaramaiah2613 Жыл бұрын

    Great Bhatre, whatever you prepare, you will put in best efforts,kudos to you

  • @chandrikakakad4146
    @chandrikakakad4146 Жыл бұрын

    Superb looking rice papad, all your video's are absolutely amazing so much natural surroundings, you can make same way cassava papads. 👌❣️🌹

  • @latha6102
    @latha6102 Жыл бұрын

    Super brother 👌

  • @chandrikakundalagiri1424
    @chandrikakundalagiri1424 Жыл бұрын

    Nice recipe

  • @kamalalokanath2557
    @kamalalokanath2557 Жыл бұрын

    ನಿಮ್ಮ ಭಾಷೆ ನಿಮ್ಮ ರೆಸಿಪಿ ಸೂಪರ್

  • @rvslifeshadow8237
    @rvslifeshadow8237 Жыл бұрын

    Good..in our south Tamil Nadu also we wil do this process differs little bit...but your way of doing it grea

  • @madhur3776
    @madhur3776 Жыл бұрын

    Wow

  • @jayashreems962
    @jayashreems962 Жыл бұрын

    👌👌😋

  • @lathamanjunath5042
    @lathamanjunath5042 Жыл бұрын

    Very nice

  • @amithasuvarna9145
    @amithasuvarna9145 Жыл бұрын

    Karkuru happala super👌

  • @ashwinia3859
    @ashwinia3859 Жыл бұрын

    Nice video 👍

  • @raghavajoshi7691
    @raghavajoshi7691 Жыл бұрын

    Chenagi haralide happala,

  • @aneeraja7587
    @aneeraja7587 Жыл бұрын

    👌😋👍

  • @KiranKumar-rq7nf
    @KiranKumar-rq7nf Жыл бұрын

    👌👌👌

  • @srimathibhat3005
    @srimathibhat3005 Жыл бұрын

    Super happala

  • @sushmamaralihalli9374
    @sushmamaralihalli9374 Жыл бұрын

    Super bhattre

  • @padmaoruganti9179
    @padmaoruganti9179 Жыл бұрын

    Super 👍🙏

  • @kavithanjalis934
    @kavithanjalis934 Жыл бұрын

    Nice. I too want to do. God bless you all

  • @arpithaarpitha3355
    @arpithaarpitha3355 Жыл бұрын

    Super 🥰

  • @ranjithas8133
    @ranjithas8133 Жыл бұрын

    Definitely we will try

  • @BhatnBhat

    @BhatnBhat

    Жыл бұрын

    Sure 😊

  • @radhikanayak2448
    @radhikanayak2448 Жыл бұрын

    👌👌👌😋👍👍

  • @Harshibirwazz
    @Harshibirwazz Жыл бұрын

    Broo 😻

  • @naveendsa01
    @naveendsa01 Жыл бұрын

    Anner😍👌👌

  • @nethraks3332
    @nethraks3332 Жыл бұрын

    Super brother

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