Ramzan Special Chicken Lunch Menu
Chicken Briyani
Onion Curd Raita
Chicken Gravy
Chicken Sukka
Egg
Rava Payasam
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This Video Shows recipes, and cooking using less vessels
One Cooker
One Kadai
One Milk Pan
One Mixi Jar
This quantity will be enough for 5,6 person.
Recipes
Chicken Gravy And Sukka
Chicken - 1 kg
Small onion - 20
Ginger garlic paste - 2 tsp
Tomato - 1
Turmeric powder - 1/2 tsp
Chill powder - 2 tsp
Coriander powder - 5 tsp
Curry masala powder - 2 tsp
• Curry Masala Powder | ...
To grind
Coconut 6 tbs
Pottu kadalai ( roasted gram)
2 tbs
Salt, oil, pepper powder, curry leaves, coriander leaves.
In oil for onion golden. Add ginger garlic paste, fry.. Add chicken, mix cook for few minutes. Add all powders, salt, tomato, cook for few minutes. Add 2 cups water, close, cook for 2 whistles.
Open and take out chicken for Sukka. Add coconut paste, little water in grave, boil for few minutes. Add pepper powder, curry leaves, coriander leaves. Switch off.
Sukka
Cooked chicken
Onion - 2
Green chilli, red chilli - 2 each
Pepper, salt, oil, curry leaves, coriander leaves.
In oil fry chilli, curry leaves, add onion fry golden. Add Chicken, pepper, litter salt, add little chicken gravy, cook for few minutes, add coriander leaves.
Egg
Boil Eggs for 10 minutes, remove skin.
Onion Curd Raita
Onion - 1
Curd 200 ml
Salt
Cut onion, add little salt, mix keep for 10 minutes. Wash in water, squeeze. Add Curd, salt, mix.
Chicken Briyani
Ponni Rice - 2 cups
1/2 kg - soak for 40 minutes.
Chicken 1/2 kg
Onion - 1
Small onion 10
Tomato - 2
Mint, coriander leaves, oil, salt, turmeric powder, bay leaf.
To grind
Coriander seeds 2 tsp
Fennel seeds 1 tsp
Cinnamon 2
Clove - 4
Pepper - 1/4 tsp
Red chilli - 8
Green chilli - 4
Ginger garlic paste 3 tsp
Mint, coriander leaves
Grind to a paste
Coconut - 2 tbs
Grind and take milk
In oil fry bay leaf, add mint, coriander leaves, onion, fry golden, add grinded masala, fry for few minutes, add tomatoes, fry for few minutes. Add chicken, turmeric powder, little salt, cook few minutes. Add coconut milk and water, totally 4 cups. Add salt, boil, add rice without water. Cook for one whistle.
Rava Milk Payasam
Rava 2 tsp
Milk 250 ml
Sugar 6 tsp
Cardamon powder, saffron, cashewnut, dry grapes, ghee.
In a tsp of ghee, fry cashewnut, dry grapes, add rava, fry for few minutes, add a cup of water, cook for few minutes. Add milk, sugar, cardamom powder, saffron, boil for few minutes.
Try and enjoy, send me your feedbacks, share this video with your family and friends..
Wishing you all Happy Ramzan
With love
Gowri..
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