Non Veg Breakfast For Special Occasions.
We show recipes, preparation ideas, cooking using less vessels, cooking all in one hour.
Menu
Apple Halwa,Idly, Dosa, Egg Dosa, Poori, Kothukari Gravy, Chicken Watery Kulambu, Chicken Sukka.
Showing Measures will be for 4,to 5 persons.
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Pre preparation
Make idly dosa batter before day.
Make ginger garlic paste.
• Ginger Garlic Paste ... Grate coconut.
• Storing Grated Coconut... Peal onion skin.
Refill oil cans
• Oil Organizing Tips | ... refill masala boxes
• Masala Box Organizing ...
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Apple Halwa
Apple 2
add little water grind to a paste.
measure the paste in cup. Use same measure sugar.
Add apple pulp, 1/4 tsp ghee in oven vessel, cook in microwave for 2 minutes. Add sugar, mix, cook for 5 minutes, add cardamom powder, fried cashews, ghee, cook for 2 minutes.
To see Apple Halwa Video
• Apple Halwa In Tamil |...
Chicken Kulambu and Sukka
Chicken 1/2 kg
small onion 15
green chill 1
ginger garlic paste 1 tsp
tomato 1
Turmeric powder 1/4 tsp
coriander powder 7 tsp
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red chilli powder 1& 1/2 tsp
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Curry Masala Powder 1 tsp
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coconut 6 tbs
roasted gram 1 tbs
pepper, salt, oil, curry leaves, coriander leaves.
In oil fry onion, green chilli, add ginger garlic paste, add chicken fry. add all powders, add tomato, salt,.add water, cook for 2 whistles. Grind coconut and roasted gram to a paste.
Take out chicken, add coconut paste, pepper, curry leaves, cook for few minutes, Add coriander leaves.
In oil fry, green chily, red chilly, cirry leabes, onion. Add tomato, fry, add pepper, curry masala powders, add kulumbu, salt, add chicken. cook few minutes.
Kotthu Curry Gravy
kotthu kari 1/2 kg
small onion 15
tomato 1
ginger garlic paste 1 tsp
coriander powder 6 tsp
red chilly Powder 1 and 1/2 tsp
turmeric powder 1/4 tsp
coconut 3 tbs
roasted gram 1 tsp
fennel seeds, cinnamon, cloves, pepper powder, salt, curry leaves, coriander leaves
in oil fry hole gram Masala, add onion, fry add ginger garlic paste, tomato, all powders. Grind it to a paste.
Grind coconut and roasted gram
In cooker add Kothu kari, grinded masala paste and salt. cook few minutes,Add hot water, cook for 6 whistles. Add coconut paste, cook for 3 whistles. In oil fry chilly, curry leaves, pepper powder, add it.
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Gowri...
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