I knew it, you can't deny the meal wishes of Babe. Finally she gets Ramen

@yazbee8736

Жыл бұрын

😂 thought the exact same thing, me and babe are happy! ❤

@moncollet2282

Жыл бұрын

She denied her ramen once and made chili noodles instead 😂

@UserX860

Жыл бұрын

he only needs the command

@dinofeatureflicks

Жыл бұрын

raw men

@dylantokweijie9829

10 ай бұрын

But she has to do all those dishes

This guy condensed a 2 day dish to two hours! Great stuff

@sociosanch3748

Жыл бұрын

Hey baby, what do you want for dinner...in 2 days

@OGimouse1

Жыл бұрын

And part of the joke, too, is that because we have 60-second Ramen it's juxtaposed on both ends, right?

@newtonroberts590

Жыл бұрын

2 days to make ramen? Are you insane? Pressure cookers turn ramen into a couple hour event.

@jakobsuriani6463

Жыл бұрын

Exactly what I was thinking. He’s a GENIUS 😂😂

@alexanderdinnerstein7585

Жыл бұрын

No he didn't

The best thing is Andy knows the authentic way to make each dish no matter which part of the world it belongs to.

@sunilnaidu4141

Жыл бұрын

​@giddy No no.. Jamie would have a store bought packet of every one of those things.

@nikolaytekuchev136

Жыл бұрын

​@@sunilnaidu4141 I read this in Uncle Roger's voice.

@jordanbridges

Жыл бұрын

@giddy "YayAhh!"

@Toto_holo_24

Жыл бұрын

Haiyaaaa! Jamie oliver again

@TvMarginalia

Жыл бұрын

Cause he's an actual chef, not a celebrity chef

The "hey babe what ya want for dinna?" is so typical 😂❤

You know it’s good when babe does the happy wiggle after a bite! Lol great job Chef!

As a Japanese, this ramen looks perfect and delicious!! 🍜

@ANIMALiNTORNO

Жыл бұрын

also like italian lovers of ramen, this looks perfect and delicious. Thank you from Italy and LO CHEF DEL PRESIDENTE

@user-rm1ye4pu8y

Жыл бұрын

@@ANIMALiNTORNO Glad to hear that! Our love for noodles is so deep 🇯🇵🇮🇹

@stevewilson8752

Жыл бұрын

​@@ANIMALiNTORNO Seriously.

@drmjh

Жыл бұрын

@@user-rm1ye4pu8y Noodle unityyyyy

@daisukematsuzaki2505

Жыл бұрын

Another Japanese here, and I certainly approve of this ramen!😋

I love the way that Andy actually made real ramen noodles. Keep it up Andy!

This is the most Aussie family I've seen.

Andy is like one of our favourite uncle, who doesn't want to admit that he really knows how to cook.🍻🍻🍻

@arbentopalli3018

Жыл бұрын

ik

@bryansoto2136

7 ай бұрын

Maybe she wanted a cup of noodle...

@Loll.lisa.stayyy

17 күн бұрын

Fr😂

A meal with so much love like that warm the soul.

I could not keep up with all the things you did to make that beautiful dish! If I was asked to make that meal for my loved one, I think I would get a takeaway!! 😋😉👍🏾

Noexpletives. No drama no nonsense. His cooking does all the talking . Andy is a master in his game

This man never fails to make me hungry

@ratthawks

Жыл бұрын

Indeed🤘😛👌

'Kahtsu' is the localized/slurred pronunciation for 'Cutlet'(usually breaded+fried) - JPNese phonetic consonants usually have vowels attached at the end - 'tsu/つ' is their closest to 't'. Accurate pronunciations so you+customers won't get confused/disappointed-when-ordering, 'Ton-Kōtsu' - 2nd 'o' is brief (Literally 'Pig Bones' - indicating the Soup Stock. Also, Tori-Gara (Bird Carcass) stands for Chicken Stock Soup.

@lawson6267

Жыл бұрын

No, ō would be the same as おお or オー. Correct romaji would be "tonkotsu rāmen", assuming you use the Hepburn system. There're other methods of indicating an extended vowel, if it's indicated at all Romaji is just kana written in the roman script (english alphabet), it does not add pronunciation marks that do not exist in the original kana

@dr.johannesmunch891

2 күн бұрын

You make a linguistic point. But it isn't Tonkatsu anyway but yakibuta.

The fact that you took the time to make the chashu properly 😭 you have no idea how surprised I was to see it tied up, a lot of places I like does it that way especially Yokohama style tonkotsu ramen. Love from Tokyo~

Her expression while slurping the broth reminded me of the painting "Ivan the Terrible and His Son Ivan"

Babe is so lucky to have a caring husband like you 👍🏼

@ejgoldlust

Жыл бұрын

I don't know why I always assumed they weren't married What is wrong with me

@coffeeowl14

Жыл бұрын

​@@ejgoldlustme too strangely enough

@hfghghhfghfghfgh124

Жыл бұрын

@@ejgoldlust Maybe because he's still simping so hard

@uzumakizidhox2550

Жыл бұрын

cooking is basic and easy

@pickle93

Жыл бұрын

​@@uzumakizidhox2550so wrong

I like how he still does the long taking dishes, just timeskips and saves it for later.

Small tip for folks doing chasu at home - you can just slow roast it ahead of time and then soak it in the marinade AFTER cooking overnight in a plastic bag. Typically that allows you to make it ahead of time and it vastly deepens the flavor as the fat and meat take in more of the aromatics.

Her getting all her cravings at once 😊

Watching Andy cook for babe and then watching babe enjoy what he cooks for her is such a treat. I had no idea the amount of detail that went into making ramen. Looks delicious!

Can‘t wait for the extended version of this one!

Damn you always make every meal look so authentic

His iconic laugh when he gets a food option gets me everytime

I've learned a lot from these short clips by recreating what you make and it's so good. Thank you btw.

@andy_cooks

Жыл бұрын

My pleasure!

Yesssss, also marinading the eggs in the chashu brasing liquid is boss if you make it again! I'll be making this on my next rnr break for sure

This has got to be my favorite so far. Very nice!

I always love her little happy dance when the food is good

In the past 2 years or so, ramen has become one of my favorite foods. I'd love to try and make it one day

@boghiutza

Жыл бұрын

Same here.

@andrewwashere82

Жыл бұрын

Yup and we don't mean making instant Ramen, But Better! ;^)

Ramen is one of my favorite meals. Love it so much 😍

lol the little happy dance at the end was perfect

He puts so much effort into it when I just get the pre-made ones😂😊

I always look forward to your videos. Keep up the great content ✌🏻

@andy_cooks

Жыл бұрын

Thanks, will do!

しめじを加熱せず食べるのを見て、アジア以外の人は本当にその食べ方をするのだと感心した。 日本ではマッシュルームが特別なだけで他のきのこは加熱しないといけないと頻繁に言われる。

@user-iq5qz2fr4b

Жыл бұрын

しめじって生で食べるの危険ですよね... マッシュルームは安全なんですか？

@Soarano

Жыл бұрын

Isn't that enoki mushroom?

@user-cs2lx4zz8n

Жыл бұрын

えのきじゃない？？

the happy food wiggles at the end are so relatable. lucky lady

I wish I was babe 🥺 😆 HAHAHA she's so lucky! Thanks for sharing enjoy your day

Vietnamese pork belly banh mi or Korean style short ribs please. Love your content. You have a great range of skills and tastes. I like how international your cooking is too. So many great flavors of the world, I wish I had the time and metabolism to try it all, especially middle eastern and African cuisine as it is not available where I am. What dish of these cuisines would any of you recommend for my first time? Thanks and peace and health to you all.

This deserves more likes

That looks incredible. The pork was on point. Over the last 6 months I've started eating lots of pork, so good when crispyand juicy at the sane time.

Hey Andy I really really love every meal you cook your such a inspiration to me

Babe will not stop at any means until she gets her ramen

Chef! I love how you make foods from all over the world, including from my own country (Japan). But there haven’t been many dishes from Africa yet-probably because they aren’t as well known! May I suggest thieboudienne, a delicious food from Senegal! It is challenging and I think you will enjoy making it!

Ooo. That was perfect! Beautifully done!

I really can't wait for you to nail the broth recipe. I want to try making it myself 🤤

It's finally here! Ramen for babe! And it looks amazing 👏

i belong to "unless my husband ain't makin me food like him i ain't marrying him" squad✊✊

I like how i'm watching this guy cook literal ichiraku ramen while im sitting here eating my packet of chicken flavored indomie

How can Andy say he hasn’t nailed the broth, when Babe still gave a little dance of enjoyment when eating it

Can't wait to see what uncle Roger will Say about this. Looks simple and great

I love watching Andy treating his wifey like queen 🤩. Sometimes she descent from her couch 🛋️ to cook for him🥳✨

He’s like the chef we didn’t know we needed to watch😂

I'm convinced Andy can make just about anything! So Andy, please make some Jamaican style Jerk Chicken!! 🐔 🇯🇲 🔥

I'm surprised Naruto didn't kick down your door to come and get some of that.

As someone who does ramen for a living this is awesome!

This lady is A+ing life.

Your excitement before you cook always makes my day ❤

@andy_cooks

Жыл бұрын

I'm so glad!

I am new to the stock market. Every stock that I bought so far, I was out of luck because I bought them when they were expensive. I feel I missed out on all the stock opportunities so far for the tech stocks.I believe having 175K yearly income would be a good investment so I want to plug all my savings into the stock market. I know this sounds a bit dull but I would like to know if I should learn investing or let somebody else (more capable like a FA) do it for me? Please share your thoughts. I am kind of tired of searching for a good stock to buy and losing all the good opportunities

@DavidVelasquez9

Жыл бұрын

Even with the right technique and assets some investors would still make more than others, as an investor, you should’ve known that by now, nothing beats experience and that’s final, personally I had to reach out to a stock expert for guidance which is how I was able to grow my account close to a million, withdraw my profit right before the correction and now I’m buying again

@peterwilliams6361

Жыл бұрын

@@DavidVelasquez9 Hi , please who is the expert assisting you and how do I reach out to them?

@DavidVelasquez9

Жыл бұрын

@@peterwilliams6361 The broker I'm in touch with is *ASHLEY AIRAGAHI . I came across her in a Bloomberg interview and got in touch with her. You can use something else. For me, her strategy works hence my result. She provides entry and exit point for the securities I focus on

@peterwilliams6361

Жыл бұрын

@@DavidVelasquez9 Thanks for sharing, I just looked her up online and I would say she really does have an impressive background on investing

Wow so much love and care went into that Ramen!

I know how long it takes to boil and simmer some of those recipes, she must’ve been waiting in that couch for hours 😂

It's such a bummer that these asian super soups like ramen and pho need so much time and energy to make. I'd LOVE to be able to just whip them up quick and easy like I do a carbonara or a steak.

@TotalTimoTime

Жыл бұрын

You can prepare a whole batch then boil it down, put it in a ice cube tray and freeze those. Now you can have ramen broth whenever you want by taking out two cubes from zhe freezer, throwing them in your bowl and pouring boiling water on them.

Babe is actually in quite good shape with food this good

I was excited to see the description for the recipe, my heart dropped😭

He forgot to marinade the egg and the broth looks too dark

I shall wait patiently and hungrily for the full length video 👍🏾👏🏾

Yasss! I LOVE a good ramen video! Ramen is one of my absolute favorites of all time! Specially a spicy tonkatsu ramen! 🔥 🍜🤤😋

Ohhh looks good😮

OMG! That looks so good!

This is hands down my favorite kind of ramen ever. I think I could eat it every single day.

I am sure his fridge is a mini supermarket 🥵

OMG I'm so hungry every time I see your videos lol ramen is my favorite! 🍜

He definitely delivers with how authentic it looks definitely does justice to the culture I'm sure of it

You out did yourself Chef! Pho must be a piece of cake for you!

Andycooks is a certified uncle

This man took "you can make any meal fancy" 🍜to a whole another level😋

it's this specific ramen layout that I'd know if love (as long as the broth was super rich) I'm not a fan of some certain ramen toppings (notably pickled bamboo which tastes like dogfood) but an egg, pork slices, bean sprouts (tastes like fresh green bell peppers), chives- all good toppings, I don't know about that (shiitake?) mushroom but I'd try it.

I do the same little happy wiggle every time I eat ramen. 😂🥰

The best chef on the internet.

Yess!!! I didn't think he'd do it but he did,and I'm impressed 😎

Daaaaamn that chashu looks really good! 🤤🤤🤤

I’m in awe for all of the ingredients for one dish 😊

"Babe, I asked for instant ramen." Uncle Andy: **realization dawns** "Oh."

Finally! He makes my favorite food!! ✋😭

This video completes my day , month , year , decade , life

That happy dance!

You're a great Chef Keep Growing God bless

the amount of love i have for this guy

That chashu looks so good!

Bruh those looked like hands to me first😭😭😭.... I love how Andy cooks I wish I could cook like him😭

As a person that can cook well enough, I would never try to make this but I'm glad to know that it can be made.

-sips the broth- Mmmmm so good

This is life bro Eat what you crave for everyday

Żona to szczęściara. Gotuje pan jak szef w kuchni. Gratuluję talentu i wyobraźni kulinarnej 😊😙😙

Her reaction is everthing 🤗

That both looks so good. Yum

You know its a banger ramen when you only see the noodles at the very end of the video

"Hey babe, what do you want for dinner?" "Something that traditionally takes a minimum of 12 hours to make!"

Uncle Andy, Great Chef

Perfect! PERFECT!

"Ramen does make yuh go boom!!"

Soooooooo, we just gonna skip over the fact that when she asks "Ramen Ready?" he proceeds to prepare a 14-18 hour dish instantaneously???? I tell you this, i know for a fact that this man cares for his woman because Tonkotsu Ramen is a "Labor Of Love" dish and is not for just anybody!!!!

@bulba3342

Жыл бұрын

He said "ramen ready?" so he was preparing the ramen before he asked

@jayq2571

Жыл бұрын

How old are you?