Miss you Steve. I love that you still pop up in my videos.

@Travis2L

2 ай бұрын

Same

@n.a.garciafamily

14 күн бұрын

Me too.

I didn’t even know Steve had passed 😔. I just found this channel not too long ago and it’s one of my favorites. I’m glad there is still plenty more to watch and I will always come back to these recipes. R.I.P. Steve.

@CookingwithShotgunRed

4 жыл бұрын

Thanks Jason!

@dilbyjones

Жыл бұрын

Me2

@thetvbaby83

2 ай бұрын

Dang, I just found this channel. Sorry for your loss. ❤

Is this your favorite cooking channel ever? If it ain't, it oughtta be.

@CookingwithShotgunRed

3 жыл бұрын

Thank you JC!😊😋 shotgunred.com

My god. I just stumbled on this amazing channel. I’m so sorry for your loss Sheila, family, friends and KZread family. My heart is heavy right now.

I had to laugh when he caught himself saying "beer joint" then said restaurant. I can remember those gallon jars of deliciousness from my childhood.

@CookingwithShotgunRed

4 жыл бұрын

Great memories! :)

Thanks for this recipe, I added the onions like he suggested as I made them today. I know he is missed by his loved ones, friends plus his faithful fans. I love the memories of watching these videos.

I just read that Steve passed away. What a sweet man...engaging, kind man. His personality was so pleasing. STILL IS. ... God Bless His Memory And Work, And God Bless You!!!

@CookingwithShotgunRed

4 жыл бұрын

God bless you too! Thanks for watching!

Hi Sheila! I revisited this video tonight feeling nostalgic. So many of the recipes you and Steve shared had ties back to your travels in show business. I love the mystique of that. Blessings to you, dear lady.

@CookingwithShotgunRed

Жыл бұрын

Welcome back Terry! So glad you love this channel! This channel does have a lot of stories in it. We appreciate you being a subscriber for the passed 4 years.😊

Steve Hall good job on pickled eggs and beets keep the shotgun red recipes coming thank you so much 👍🇺🇸

This man has helped me change up my menu for years. As a broke college kid, I appreciate this channel and the ladies taking over. RIP Steve but long live Shotgun Red!

@CookingwithShotgunRed

4 жыл бұрын

Thanks for being a subscriber and for the compliment! :)

@beverlymoog4373

4 жыл бұрын

Cooking with Shotgun Red instapot pork roast

@marygonzales5957

Жыл бұрын

Well you know I am gonna try especially you mentioned adding onions .. I will try thank you so much!

RIP Steve, thanks for the memories.

@dantrejo1225

4 жыл бұрын

Hi When did he pass ?

@CookingwithShotgunRed

4 жыл бұрын

Dec 2018

@sundragon1976

4 жыл бұрын

Dan Trejo 😱😱😱

@Your-Least-Favorite-Stranger

4 жыл бұрын

I JUST found this channel, that makes me really sad :(

@joelee662

4 жыл бұрын

@@Your-Least-Favorite-Stranger same thing happened to me I just keep watching shotguns red he has a lot of good ideas 👍🇺🇸

Loved this recipe. This is not common in my country, now I´m going to surprise my whole family with this super cool food. Thanks!

@jonnyhqwest8506

4 жыл бұрын

im curious what country you are from and how your family and friends reacted to the recipe

@ajalicea1091

Жыл бұрын

Did your family and friends like them?

I sure miss you. R.I.P. and thank you ladies for keeping the videos going.

Great Recipe. Will Miss Shotgun Red So Much.

Looks great, thanks for sharing.

I can wait to make this

Love these! ❤️

I love this simple process, Thank You 😋

@CookingwithShotgunRed

3 жыл бұрын

You are so welcome Darlene!😋👍

LOVE pickled beets and eggs!!!!

Loved learning from this fine gentleman. Thank you for sharing the gift. May God bless his soul.

@CookingwithShotgunRed

4 жыл бұрын

Our pleasure!

I watched on and off for years, wanted to make some pickled eggs today so I rewatched this one. I didn’t know he had passed; RIP and god bless, y’all brought me and my family a lot of joy over the years through your recipes. Thank you!

@CookingwithShotgunRed

4 жыл бұрын

You are so welcome!

Loveee your KZread videos!! Thank you. We learn something every time we watch you.

@CookingwithShotgunRed

3 жыл бұрын

You are so welcome! You can also type in Shotgunred1000 You will see a lot of pics about Steve out fishing and in his garden etc... Shotgunred.com

Hey Steve and Sheila. Looking forward to more great videos!! The hubby and I watch every video and have several favourite recipes from them. Cheers!

@CookingwithShotgunRed

7 жыл бұрын

Hey thanks... we should be doing a couple more in 2 days! Thans Steve & Sheila

Thank you for posting this recipe! I'm making these today!

@CookingwithShotgunRed

2 жыл бұрын

You are so welcome!🙂 shotgunred.com

These are delicious. We used hot, spicy pickling stuff and they are GREAT!!!!👍👍👍👍👍

looks good, gotta try it!. thank you to keeping Shotgun Red's videos up. Need to view them all

@CookingwithShotgunRed

3 жыл бұрын

When Steve passed away he had made 307 recipes for this channel. Now it is over 427 all together.😀

RIP Steve. Thanks for all the great food.

@judithgiangrandi3917

4 жыл бұрын

RIP STEVE. Thanks for sharing skills that will make your memory a treasure.

I am so glade Yall opened up the comments .. So many times I had a question I couldnt ask in the past ...

@CookingwithShotgunRed

4 жыл бұрын

Thanks for being a subscriber!

@buttnuggetsfruitfarm-wildc5783

4 жыл бұрын

@@CookingwithShotgunRed - I been watching yall for Years , I made a lot of the stuff he has fixed ...I wish I could of taken credit for it , but couldnt I just told people who asked an what to look ups ..

I grew up eating this flavor of pickled eggs. Yum!

What a Great Gentleman.. Still in our Hearts & Memories.. Also , the recipe is Fantastic..

@CookingwithShotgunRed

4 ай бұрын

Thank you so much

I've been looking for a good pickling recipe. I will try this tomorrow! Thank you.👍👍👍👍

@CookingwithShotgunRed

3 жыл бұрын

Hope you enjoy! Your so welcome!😃👍 shotgunred.com

Love beets! I’m gonna try pickled eggs and beets! Thank you!

@CookingwithShotgunRed

4 жыл бұрын

You are so welcome!

Thanks I'm making these for Easter. They will go well with ham and potato salad

@CookingwithShotgunRed

7 жыл бұрын

Ya thanks Steve

I'm making these now!

It looks so delicious this really helped me a lot in tough Tymes going to try it thanks Steve

@CookingwithShotgunRed

3 жыл бұрын

Your so welcome Doreen! Steve passed away Dec 2018

These come out really well- me I added a 1/2 tespoon exta on the mustard seed, and top it all off 50/50 vinegar/water

Real easy and sooooo good! Thanks

@CookingwithShotgunRed

7 ай бұрын

You are so welcome!

Can't wait to try this. Thanks.

@CookingwithShotgunRed

4 жыл бұрын

You’re welcome 😊

It was tradition on my mom’s side to make pickled beets and eggs for 4th of July. Beets were home grown and canned. The eggs were from Grandma’s chickens.

@CookingwithShotgunRed

4 жыл бұрын

Food memories are great!

@ajalicea1091

Жыл бұрын

Growing up I used to get in a lot of trouble for taking a spoon/fork into grandma's fruit cellar and opening various HOME canned items. Pickled beets was 1 of those jars. 👍🤭🤗😅😁

@theajones6080

Ай бұрын

Thats funny. It sounds like something I'd too, if I had the chance!

I still miss this guy..........glad I can still go back and see his videos.

Steve has opened up a totally new hobby for me, excellent recipes and stunning results, sorry I missed you. R.I.P and thank you 👍

@CookingwithShotgunRed

3 жыл бұрын

Your so welcome Mark!

Just made another batch tonight. Steve's memory lives on!!!

@CookingwithShotgunRed

Ай бұрын

Thank you! Glad you like them!👍😊

So sorry for the Family & Friends Loss God Bless !!

Thank you for the video. You live on through the recipes... trust me on this...

@CookingwithShotgunRed

4 жыл бұрын

Your welcome Dave! :)

Had them like this, my grandmother would do this and a great way to deal with an over abundance of eggs, I'm thinking of different ways to do it.

@CookingwithShotgunRed

2 жыл бұрын

Thanks Brenda for watching this video!😄👌

remember pouring very hot juice in a cold jar can cause the jar to break...you could wrap the jar with a hot wet towel to warm the jar up......never put a hot jar in the refrigerator! let it cool on the counter first for a couple of hours or get ready to clean your refrigerator after the jar breaks!!! that's experience talking! but I have a pretty pink fridge now....

@LHH56156

4 жыл бұрын

Thank you!!!

@judithgiangrandi3917

4 жыл бұрын

Thanks for sharing

@steventrosiek2623

3 жыл бұрын

😊🤣❤ thanks for the information.

I've always loved Steve's recipes over the years good fun cookin with the family.

@CookingwithShotgunRed

Ай бұрын

Thank you!

A shout out from Northern (Bemidji) Minnesota & speading time up here 😁 like many who have just discovered the cooking show, just heartbroken Steve has passed but will not be forgotten 😔 Thanks for sharing your recipes. Wish I knew what restaurant/casino had the best pickled beets? Hinkley? Walker? Cass Lake? Mehnomen? Thief River Falls?

Great video, thanks!

@CookingwithShotgunRed

7 жыл бұрын

U bet! Thanks Steve

The last 2 eggs i cut up, salt, pepper and put mustard on. I'm so glad Steve did this recipe with the beets. My great-grandma make pickled beets and she never wrote recipes down so i can't wait to try.

@CookingwithShotgunRed

4 жыл бұрын

Sounds great!

The video that started it all for me , now I’m fully addicted to pickled eggs

@CookingwithShotgunRed

2 жыл бұрын

So glad you love this channel!👩‍🍳👩‍🍳

Thank you, just the recipe I was looking for.. I can't wait to check out your other recipes... Liked and Subbed.. RIP Steve I know you are dearly missed.. We are so blessed to have all your video's to watch and learn. God Bless

@CookingwithShotgunRed

3 жыл бұрын

Thanks a million for liking and subbing! Thanks also for the kind compliment about Steve.

Them pickle eggs look good got to try

I love this guy. Miss him. RIP.

@CookingwithShotgunRed

3 жыл бұрын

😢💗

The store bought pickled beets don't cut it for me. This recipe of yours is a lot like what me and my husband enjoy and are so thankful you posted this! TFS Steve, and tell Miss Sheila I said hey!!

I PRETTY MUCH DO MY EGGS, THE SAME WAY...LIKE MY DEAR MOM.. .A TRUE COUNTRY CLASSIC. When I pickle sliced Cucumbers..I always use sliced onions. For my Eggs, JUST the Beets & awesome juice w spices. Thank You

@CookingwithShotgunRed

11 ай бұрын

Thanks for sharing 👍😊

BTW I am not a cooking type of guy, but I literally have watched all of your videos and I recommend them to everyone I know and even post them on my Google plus page! Thanks!

@CookingwithShotgunRed

3 жыл бұрын

Since this video Steve has passed away Dec 2018😥

Finally someone who makes them like my mom!

EXCELLENT AND EASY….THANKS 🙌🏾👍🏾😇

@CookingwithShotgunRed

2 ай бұрын

You are so welcome!

Steve we miss ya brother. You make us happy. And thank goodness you decided years ago to make cooking with shotgun red❕ This is now to your lovely miss Sheila. I finally just did my first run at these beet eggs with my own little twist. I can’t hardly wait! Iv also maid my own bbq sauce, seasoning, and much more. Iv cooked my how l life and Iv worked in multi Restaurants. I have finally decided to open my own truck, with the love and support of my lovely wife and daughter. Steve helped me into this path. Just wanted to say thank you to both of you and little shotgun red.

@CookingwithShotgunRed

3 жыл бұрын

You are so welcome! Love your new adventure. Tell your family that Jennifer and I said hello and glad you all are liking the show!

I love when these pop up on my recommendations. I sure miss 'im.

@CookingwithShotgunRed

4 жыл бұрын

Thank you!

GREAT METHOD!!! I added some Vadalia onion just because. Steve Rules!

@CookingwithShotgunRed

2 жыл бұрын

Yeah he still does 😂

Looks Pretty and Sounds Yummy 🤤

@CookingwithShotgunRed

Жыл бұрын

Thank you Mary 😋

Awesome informative Video experience Y'alls God Bless Ya Prayers 🙏

@CookingwithShotgunRed

3 жыл бұрын

Thank you! You too!

I'm sooo bummed that this fella passed away cuz' this is the first time I've watched his video. What a great personality and down to earth guy. Hope I see him after "this life". God bless ya Steve!!

@CookingwithShotgunRed

3 жыл бұрын

Thank you Gary! Such a sweet comment. Thanks a million for subscribing. Steve would have appreciated it and we sure do.😋👍

After I first commented, I made a small batch & it was the bomb! First 9f all, I do not buy canned veggies. There's practically no nutritional value as they're overcooked at the factory. I bought raw beets, cut & cooked em, before adding them to my jars. I did everything else according to directions. Super delicious. BTW. When you pour the hot liquid into the jars & place lids on, you're not required to refrigerate afterward. My jars sealed within a short time. I placed one jar in fridge to cool em for the next day, but the rest are stored in my pantry!

@CookingwithShotgunRed

4 ай бұрын

Thanks for sharing! 👩‍🍳❤️👩‍🍳

So here's the thing, I'm from Cleveland Oh and Steve just feels like family! God bless you brother, I'll see you some day 👍.

@CookingwithShotgunRed

3 жыл бұрын

That's awesome!

Looks terrific...

@CookingwithShotgunRed

4 жыл бұрын

Thanks Reggie! :)

God bless you and your family. Sorry for the passing of your love one. He has blessed us with so many shows he was the best at what he did. May he live on in spirit and may you all stay ❤strong.🙏🏾👍🏿

@CookingwithShotgunRed

4 ай бұрын

Thank you!

Looks good will have to try it. I normally get the ones from Paisley Farms sold at Sam's club. Melt in your mouth goodness. Side note, Sam's used to sell Monterey Marinated Mushrooms also. Best I ever had

Man O Man those look GREAT!!!! Made that pickled hotdog recipe and I like them better than the Big Mama one's! Love the pickled recipes! Keep them coming!

@CookingwithShotgunRed

4 жыл бұрын

Will do!

We just live these eggs

love your cooking videos. RIP shotgun.

@CookingwithShotgunRed

3 жыл бұрын

Thank you very much! 💗 😋👍 shotgunred.com

My husband wanted me to pickle beets and to pickle eggs because we have chickens and I knew if I came to Steve's video he'd give me the recipe that I needed. I'm sorry to hear that he is past but I will continue to come and look for his recipes.

@CookingwithShotgunRed

2 жыл бұрын

Please do! When he passed he had made 307 recipes for this channel.

Well I'll be!!! I just pickle the eggs but NOWwwww, this will be the way I do it..Another great instructional vid..Under 5 minutes and newbie user friendly.

@CookingwithShotgunRed

3 жыл бұрын

Glad you enjoyed it! :)

My condolences to his Family n Friends

@CookingwithShotgunRed

2 жыл бұрын

❤️

The recipes live on. Doing another batch. R.I.P. Steve. God Bless Sheila.

After the mixture comes to a boil, I turn the heat off and dump my boiled eggs into the pot with the liquid. By doing this the eggs are a solid uniform red all around with no white spots where they were laying up against the jar. They only need to sit in the pot for few minutes to turn red, then just add them to a jar and top with the pickling liquid, but now there are no white spots, even where they are laying against the jar

@ryantourney2879

Жыл бұрын

Great idea...thanks !

My mother loved pickled beets and eggs God bless her soul.

@CookingwithShotgunRed

4 жыл бұрын

Mothers give us great food memories!

@1digitalwatcher697

4 жыл бұрын

@@CookingwithShotgunRed Yes Mam !

I can’t believe he passed away!! This is the second person on KZread that’s passed away!!! RIP Steve! Loved you videos and will continue to watch!!!

@rxspicychicken2402

4 жыл бұрын

I know, this is the 2nd or 3rd person who's popped up that died recently.

@KukLinSky

4 жыл бұрын

Who is the first one.?

@lindapapa2565

4 жыл бұрын

So sorry to hear about Steve's passing. He certainly was a enjoyable host!! My condolences and prayers,🙏

@alocal1334

4 жыл бұрын

Ah man that sucks... this guy was the real deal! Just found the channel and I will make sure to enjoy the info.

@roberthunter4884

4 жыл бұрын

yes, Steve Hall and Phyllis Stokes, she passed not very long after her husband, both awesome people, both tragic losses. :(

Sure do like this guy!

Sad that I only just found you and the comments say this fine gent has passed, blessings all🙏❤️🕯🇳🇿

Back in the 1980's, a friend's wife use to make a gallon of jalapeno pickled eggs every weekend and a month later my friend and I would eat a gallon of eggs watching sports. Boy, they were good with cold beer, but everyone paid for it on Monday at work.

@ejnicks5644

4 жыл бұрын

😂😂😂😂

That funnel for the mason jar is cool. I need one of those

Try a pinch of cloves in the beat juice next time you do this, it's divine!

Hi there. Back in the day every Bar had these , that’s probably where I got addicted. More of a home body nowadays and I just love Steve’s recipe. So easy but delicious. Thanks very much, they sure brought us alot of pleasure. We’re very sorry for your loss, didn’t know he passed. God offers comfort, and we will all meet again very soon. God bless you.

@CookingwithShotgunRed

7 ай бұрын

Thank you! 👍😊

In the store they have RED dye #5 with some beef flavor. I like how my man Steve does this pickled eggs and beets.

I do the same thing but with pickled jalapenos, going to try this for sure!!😎🤙🏽

@CookingwithShotgunRed

4 жыл бұрын

Sounds great!

Ms. Shelia, I find myself coming back to watch you and Steve over and over. I miss his jovial attitude and love of life!

@CookingwithShotgunRed

4 жыл бұрын

Thank you soooo much! Please tell the world about this cooking show! I'm glad you are addicted to it!!! :)

So with the picked eggs and beets will it have a shelf life .or just fridge?

Gramma used to make pickled green tomatoes....great with beans and cornbread....

@CookingwithShotgunRed

4 жыл бұрын

Food can surely bring back memories!

I tried this recipe, but I used duck eggs. The result is perfectly delicious! Thanks y'all!

@CookingwithShotgunRed

3 жыл бұрын

Sounds great! Your so welcome!😋👍

Hey there love your channel. I grew up in Pennsylvania Dutch country eating these . They are sold in every store big and small! Just a tip for you … we always used the two quart jars or re used the “ giant size “ pickle jars from the grocery store as you these are just refrigerator processed. Makes a full batch way easier and a good way to bring a bunch to a cook out or pot luck

@CookingwithShotgunRed

Жыл бұрын

Thanks for the info! Glad you love this channel! We appreciate you! shotgunred.com

Red eggs and beer Shotgun Red style please.

From the other side, Steve, you still rock!! God hold you close, I'm sure he likes pickled eggs too! I just put up a dozen eggs in a 1/2 gallon jar, I roast my small beets, slice them in an egg slicer and throw the spice rack at the brine. I want to make pickled quail eggs.. need to start raising quail...

@CookingwithShotgunRed

3 жыл бұрын

Thanks for watching and making Steve's recipes. He would be proud knowing your making something pickled.😋👍 shotgunred.com

I love roasted beets. But I need to try pickled beets... But pickled eggs are my favorite. :)

Gosh I'm so sorry to hear this. I literally just found him 4 days ago... McDonald's French Fries. I've been watching several recipes and love them! Cucumber Salad tonight.❤

@CookingwithShotgunRed

4 жыл бұрын

Thanks!

This ol boy has got to be missed. Making the eggs now. Thanks

@CookingwithShotgunRed

Жыл бұрын

You are welcome! Let us know how well you like them! 👩‍🍳❤️👩‍🍳 shotgunred.com

💓 from South-Africa.

@CookingwithShotgunRed

2 жыл бұрын

Thanks for watching! Love from US ❤️

This recipe is the reason I am so addicted to this channel

@CookingwithShotgunRed

4 жыл бұрын

Thank you so much 😀