Your kitchen is every Baker's dream!!

@alana6806

5 жыл бұрын

Ammu Parvathy yeah I’m banging my husband to do the same in the basement hhhhhh

@muktatelang587

4 жыл бұрын

Seriously!

@spkhan2011

2 жыл бұрын

Yes same hr

So I made these cookies today and they are delicious!! However I found them to be (very) rich and chocolatey- almost too much - 180 to 230g of chocolate would have been plenty for my taste. The 1/2tsp of salt I found was a little too much as well, you could easily get away with a heaped 1/4tsp and it would still bring out all those flavours. I was skeptic all about the balsamic - but it truly did create a fantastic crinkle. Oh and I found the dough to be very sticky when working (I waited 20 minutes to harden it up) so I had to pop it in the fridge for a bit to harden up so I could work it into balls. Hope this comment helps someone else wanting to make them :).

@Deeleereeous

4 жыл бұрын

Yes thanks. Mine went flat do quick in the oven before i could even put on my gloves! And it didnt crinkle as much though.. Dunno what went wrong.

@radhikaiyengar3313

3 жыл бұрын

What about the quantity of sugar? It seems too much. Did the cookie turn out too sweet?

@XxMadz007

3 жыл бұрын

@@radhikaiyengar3313 I put too much salt in them to be sweet :/ but to me if you just put a pinch of salt I think the sugar compliments the dark richness of the chocolate

@helenajoycegalang2145

3 жыл бұрын

Mine was too sticky as well,didnt find ur comment earlier,i could have save mine. Did they harden up after popping them in the fridge?

@XxMadz007

3 жыл бұрын

@@helenajoycegalang2145 until they got to room temperature again, yes 🤣

I don't know why , but i trust your recipe the most

@peryang_30

Жыл бұрын

❤❤❤agree

@ianmintz12806

2 ай бұрын

Same here

I get so excited when you upload new recipes, Chef Anna!!! Can't wait to try this out!!!

This is the first of your recipes i tried and the cookies turned out perfect! Never heard of the trick with the vinegar but ... wow! You've got a new subscriber :)

I love that crinkle look, so cute!

I rarely change anything from your recipes,,,this one I go for for half cup of flour instead of half of sugar,,,it went perfectly fine,,, Anyway,,,I can do your recipe first time for my guest,,, no chance of failure,,,amazing Anna😍

@jenniferpham3112

2 жыл бұрын

How did the texture of the cookies turn out with your addition of flour ?? thanks!

Anna, you make baking look, so easy. I love to watch you cook! I bake your chocolate chip cookies... always turns out "great"! Thank you..

Gluten free!!! Yeahhhh! Perfect for me! Thank you Anna!!!

Lol “pass me a glass of milk” 🤣🤣🤣 jeeze i’m binge watching all ur videos woman! Arghhh lol so good!👍😊

I remembered this cookies and this is soooo goood when I was a little kid!!

I baked this recipe on December 23rd this year and it always success with your recipe! Love it.. thanks Anna😘

thank you for converting the measurement into grams 😊 it helps a lot esp for us who dont really familiar w cups. love from indonesia

I make these cookies every Christmas, they are always a big hit! Thank you for sharing!

They look delicious Anna, I will look for them in one of your books that I bought. Love them

Even a simple recipe you make it perfect and delicious. 😊💕

You make every recipe look so easy to do. ❤

I never get bored from your recipes

Is no wonder why are you the best, even a simple recipe you make perfect. Thank you

@ohyum

6 жыл бұрын

Thanks so much!

@ahmedyaqini1515

6 жыл бұрын

Adrdgdcgd hghghtyyijgt

@wrestlingwes8

6 жыл бұрын

She is the best isnt she! I love her

@litaosuna3316

3 жыл бұрын

Good day..... Chef Anna.... I try to make this chocolate decadent.....i find that this is not cookies....it so sticky to the teeth.....i hope you don't mind if made some changes... If agree you with me.... Can I reduce the Icing sugar and add some flour on it...what do you think.... Chef Anna....?

@litaosuna3316

3 жыл бұрын

Hi.... Chef Anna it's me again.... I'm from the Philippines your avid Fan..... I like your recipe....! Thank you for sharing all your recipe to us.....you inspiring us...to be like you....! May God Bless You....!

My favourite! I love this. ♡

Thank you Anna, they looks delicious. I will try them.

Anna your cookies look so good

I really love Crinkles. Thank you for sharing a recipe.

@khalloudsaad3847

6 жыл бұрын

so delicious!

i've been waiting for this recipe thank u... 😊

Best cookie that I've ever made, and foolproof too, turns out amazing every time! :) Thanks!

@augunoink4115

4 жыл бұрын

Try her recipe for Banana cake too! It's amazing but you can less the sugar if yr not so into sweet

I’ve added more dark chocolate than milk to make the cookies less sweet, tossing in white chocolate chips and it’s an instant hit! Love this recipe!

Hmmm? I just came home with some new “dark Chocolate” cocoa powder maybe I’ll have to use it...I love chocolate cookies.

My mom used to make vanilla crinkle cookies, omg they were soo good.

Thank so much Ann

Perfect Crinkle Cookie recipe. No changes need to be made.

Thank you for the recipes

Thank you, Anna, I am going to try this recipe in my Christmas Cookie repetoire! Xo

I always try your recipe ma'am i trusted most😘 thank you for sharing helps alot

Love your recipes.. i totally follow u .. my son loves it.. going to try this today :)

Superb!! & just as easy as the vid...Better than a fudge brownie; trying with walnuts next time...Thank you for all your fabulous quick to the point recipes!!

I love Anna's recipe for chocolate chip cookies and I bet these are just as good. When I make the chocolate chip ones, I always leave them on the freezer so I can bake fresh cookies whenever needed. I wonder if these crinkle ones can go in the freezer as well. While I definitely can and would love to eat the whole batch at once, I think it would be best to save part of the recipe for another day ;)

Turns owsum

this is wonderful and suits for holiday

Yehhhhh! New recipe.. thanks CHEF. Anna.. 😊😊😊

You are a great baker looks yummy

Oh yum yum 😋 looks delicious

I like your video. I have watch it on tv for long time.

I love this kitchen😍

Hi Anna, first of all, I'd like to congratulates you for one of the best KZread food channels; I really love the easy way you teachs us and always on great receipts. My doubt is if I can replace the balsamic vinager to a regular one (wine vinagres). Tks

Wow never made crinkle cookies with balsamic vinegar! Amazing recipe!

Those cookies look very delicious.

Anna u r best teacher.

Thanx for sharing❤️

Awesome

Top ! ❤

Excellent

Hi, I love your channel! What can I use to substitute for the balsamic vinegar? Thanks!

Soooo pretty! Yum !

this looks like dream to me

I made this and its yummy 😍

@ohyum

5 жыл бұрын

Great to hear Kat! Thank you for trying out our recipe!

Excel and I love it

Love u r show... can there be any alternate to balsamic vinegar. ? Thanks ..

Very appealiiiiiing 😍😍

LOVE YOUR KITCHEN :D

I Love crinkles!

Yummy

Excellent recipe yamme.

very nice...

The dough is very hard to mix and it dries very fast too. I have to quickly shape and roll into icing sugar. The final cookies are very chewy and tasty :D

These look so yummy Anna! Why do you use couverture chocolate?

I wanna try your recipe 😍 i'm a fan from PH 💕 what is the alternative for balsamic vinegar?

ชอบมากค่ะ

I really love this recipe! But can i refrigerate the dough over night? or it has to be baked right after mixing it?

Hey...will try the recipe (still watching) ..but..ggggod I loved your voice!

Love ALL your recipes. On the dark chocolate can I use 70% dark?

What kind of elite kitchen is that

Hi. Your recipes are undoubtedly the best. Mine tasted good but went flat and were not as yours. What can be the reason in your opinion? Thanks.

Can I use any other type of vinegar to replace the balsamic vinegar?

Hello I made the gingerbread crinkle cookies today! They are delicious! I was looking at the chocolate crinkle cookie video and noticed that the oven temperature is 375 where the gingerbread cookie has a 325 temperature. And you didn't smack the pan. Is there a difference in the ingredients? Thank you so much for this recipe it's one of the best I've come across.

Ur amazing

Hi. I love your recipes. I have question. Can you freeze the crinkle cookie dough?

Hi can i ask if i can substitute the dark couverture chocolate in to semi sweet chocolate? thank you :)

@ohyum

6 жыл бұрын

Yes as long as it isn't chocolate chips. That won't work. It does need to be couverture or baking chocolate

Hello anna,im from the philippines..i’d like to ask if i can make this to red velvet crinkles?thank you,love your baking tips a lot😘

Nice recipe 😋 Can I replace balsamic with apple cider vinegar??

hello Anna i am from Indonesia, i am so glad to watch your video, and really want to buy your books, how can i get it? regards.

@ohyum

6 жыл бұрын

they are available on Amazon. www.amazon.com/shop/ohyumwithannaolson

Super😋😋😋😋😋

I would like to use unsweetened cocoa like Dagoba, if I add butter to this when melting could it work as a couverture chocolate? Thank you.

First!! Aaah I love crinkles!

Is it fine if I use semi sweet chocolate instead of dark chocolate? Thank you

Hi Anna. Can I skip the balsamic vinegar or what can we replace for balsamic? Thanks!

Hi Anna, can i substitute the balsamic vinegar with regular white vinegar ? Regards, your fan from Malaysia

Wow! Is there any other replacement for balsamic vinegar??

Any replacement to balsamic?

For how long can b store in container ? N if cookie dough left what should i do n keep it n for how long n then how to bake again

hai love ur show, I'm new to this but what's the temp when baking

yummy

@TheLyn681

6 жыл бұрын

thank you

Ma'am Any substitute for pastry flour?? I hace have all purpose flour/self raising flour..

Hi Anna! Can i use distilled vinegar instead balsamic vinegar? I don’t find it in my country 😢

Hi Anna can I use plain vinegar...Thanks❤

What is the substitute of balsamic vinegar? Tia

If i don't use balsamic vinegar is it ok & can i change it to regular vinegar like white vinegar

@ohyum

5 жыл бұрын

You can but it will change the taste of the final product.

Yuuum

I always find krinkle cookies are messy to make, so i put in frig for a couple of hours , can i do this with your recipe? Thank you, your my idle.

I really want to try this but I'm having a hard time looking for a good quality chocolate in my place.

Hi Anna, how do u keep the cookies, how many days? Thanks