1like done sister Lovely

@judygabriels

8 күн бұрын

@@charagapenjei685 thank you 🙏

Yummy African food, ❤ the cooking and preparation is awesome 🥰😋

@judygabriels

8 күн бұрын

@@jessicatrnovec thank you so much darling 💓

Well prepared and yummy

@judygabriels

13 сағат бұрын

Thank you 😊

Yummy yummy 😋

@judygabriels

5 күн бұрын

Thank you 😋

The food looks so good, thank you so much for sharing ❤

@judygabriels

13 сағат бұрын

Thank you

I like ❤❤❤

@judygabriels

5 күн бұрын

Thank you

❤❤❤❤pumpkin leaves are so taste in Zimbabwe we prepare either put peanut butter,cooking oil,fresh cream even omena and sardines same way u prepared it.

@judygabriels

13 сағат бұрын

Thank you 😊

The food looks tasty 😋

@judygabriels

5 күн бұрын

It was!

Hello Mrs Szymanski and the sardines green pumpkin leaves ugali looks delicious and it's a 10 😊

@judygabriels

5 күн бұрын

Thank you so much 🤗

I like it

@judygabriels

5 күн бұрын

Thank you

Hi Judy Im glad to see you happy cooking . Thank you for sharing the African meal with us,Kenya in particular. I've learned a lot ,enjoy.❤❤❤❤

@judygabriels

7 күн бұрын

Thank you so much

Judy research how to prepare it in Google or KZread 😅, that’s what we eat here oh, thanks for detailed your video. Thanks for sharing too❤

@judygabriels

7 күн бұрын

I will have to, thank you

Well I love it even here in Zambia we like it so much

@judygabriels

8 күн бұрын

@@agnesskaoma9599 wow I'm glad to hear that, thank you for the support. I can't wait to visit Zambia one day

Well prepared ❤❤

@judygabriels

8 күн бұрын

@@alicedero9529 thank you so much 😊

Unatuwakilisha vizuri😊😊😊

@judygabriels

5 күн бұрын

Inavyofaa hahaa

❤️❤️❤️❤️

@judygabriels

5 күн бұрын

💓💓

Delicious

@judygabriels

8 күн бұрын

@@ndoriag1214 thank you so much 🙏

I'm first here today. You prepared this delicacy so well. Fully watched.

@judygabriels

8 күн бұрын

@@JosephineInterchannel839 thank you so much 🙏

We call the sardines in malawi🇲🇼 'Matemba'😊 and the pumpkin leaves we call those 'nkhwani' ❤its really nice

@judygabriels

7 күн бұрын

Wow happy to learn that, thank you 😊

Hello Darling,you glowing❤❤❤❤❤ And the Omena looks delicious 😋

@judygabriels

7 күн бұрын

Thank you 😋

Nice to see omena while abroad

@judygabriels

8 күн бұрын

@@kenyanlivingabroad thank you so much 😊

❤

@judygabriels

7 күн бұрын

❤️🙏

Amazing video dada ❤❤❤

@judygabriels

7 күн бұрын

Thank you so much ndugu

Hi Judy, I am a fellow Kenyan but in the Netherlands and I watched you cook and even eat the ugali and omena. That food slaps in a very special way. By the way that vegetable that you showed us with the white part and green leaves, what is it called? I once saw it here and was excited thinking it was skuma wiki. But I got disappointed that it wasn't. How does it taste by the way? I just subscribed!

sardines are quite popular in poland too. not dry sardines but from can

@judygabriels

8 күн бұрын

The canned ones or which ones? Where can I get them if not canned please, thank you 😊

@Tomm4070

8 күн бұрын

@@judygabriels i only saw in can

@judygabriels

8 күн бұрын

@@Tomm4070 oh I understand, I know those ones

Mautamuuu 🤤

@judygabriels

7 күн бұрын

Nakuambia 🥰

Nice recipe yummy 😍👌

@judygabriels

8 күн бұрын

@@charagapenjei685 thank you so much 😊

I suspect someone is pregnant🤭 🎉

@judygabriels

13 сағат бұрын

May God's will be done

My favorite meal but I got allergic to it...looks yummy. Does the Ugali taste like the one home.

@judygabriels

13 сағат бұрын

Yes the ugali is so yummy

Hi Judy advise me please nataka kukucha polar kufanya kazi niko n anget ananisaidia sijui kama nikweli wakenya wanafanya kazi y nyumba

@judygabriels

7 күн бұрын

Hello, I don't know about that kindly