Prawn Cocktail-Mocambo-style | Shrimp Cocktail | Cocktail Sauce Recipe
Тәжірибелік нұсқаулар және стиль
This is a cool, refreshing, satisfying prawn cocktail recipe, inspired by the item on the menu of the legendary Calcutta restaurant, Mocambo. It doesn’t take a wizard to figure out why a “cocktail” of sauces with a generous sprinkling of shrimps/prawns is so popular in Calcutta. It essentially comprises flavourful, juicy prawns (poached in an aromatic court bouillon), coated with a delicious, sharp, punchy Marie Rose sauce (cocktail sauce).
View the FULL RECIPE at bongeats.com/recipe/prawn-coc...
[In this series, we tip our hats to some of our favourite dishes available in the restaurants, cafés, and cabins of Calcutta. Our purpose in doing so is to document their existence, and give people a way to recreate them if they happen to live away from the city. Make these at home, or hunt them down from the source-irrespective of how you get your hands on these items, we hope you enjoy them.]
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MUSIC
"Bitters at the Saloon" by Bird Creek and "Sing Swing Bada Bing" by Doug Maxwell/Media Right Productions
Пікірлер: 218
I made this. It was wonderful! Thank you for the recipe, and precise measurements.
My Favourite MOCAMBO PRAWN COCKTAIL I JUST LOVE
Mocambo khush hua!! An awesome channel Have been binging on this channel Thank you for all these awesome videos
@BongEats
6 жыл бұрын
😁
@priyasharay6904
2 жыл бұрын
Mogambo bhi khush ho jate agar woh yeh dish khate toh :P.
This is excellent! Glad to have discovered it
Awesome recipe❤ just pure love!
Felt like dancing along to tune video. Loved the fact that you guys changed up the song with the type of dish.
thank you for recreating this amazing classic
@BongEats
7 жыл бұрын
+Debojyoti Dhar Thank you, Debojyoti. We were thinking we haven't heard from you in some time. ☺️
Wow... Will definitely try it
Servicing bowl is really unique. Excellent.
whiskey (optional) or is it? haha you guys are fun...I should meet you guys before you become too femous....soon it will be hard to get your appointment... love you bongeats
@BongEats
7 жыл бұрын
Ha ha, glad someone noticed the joke. Will love to do meet ups at some point. Where are you based? Keep in touch!
@sankha012
6 жыл бұрын
werdna redyh Hey I want to meet you guys too! I'm based in Rio de Janeiro.
@Anne-tm6bk
5 жыл бұрын
@@BongEats not someone ....was gonna comment the same thing but unfortunately already it was commented😂😂lol..
@RajuDas-tv8kf
5 жыл бұрын
darun
@kankatikasarkar6242
4 жыл бұрын
@@Anne-tm6bk me too 🤐
Too good!
O my God... A plate from heaven 😘😘😘.... Love your recipe
This is something I always order when I go to mocambo...😍😍😍😍😍😍
Love the way u show them up... It's deliciously creative..
Thankx for this recipe..😍😍😍
Awesome! We need more cocktail recipes plssss 🙏🏼🙏🏼🙏🏼
Fab vid, fab recipe, fab music! Would love to try this maybe at Christmas x
i have become a big fan of yours guys.....fantastic cooking!
jst amazing ! 👌
YAAY! here goes the first comment!! this makes me so high on nostalgia. if there be bliss in utopia then this be it!! so real yet so perfect! much love to you guys.
@BongEats
7 жыл бұрын
Well the good news is, not only can you eat the original dish, you can make it home too. 😊
amazing
here for the jazz vibes!
কাঁকড়া নিয়ে কোনো অথেন্টিক বাঙালি রেসিপি দিলে খুশি হবো। Long live Bongeats..😋
@Bong Eats why so perfect??! 😍😘😘
OMG! I made it in my home! It was awesome!!! Just like a had in resto!!!
@BongEats
6 жыл бұрын
So happy to hear that, Fiona! Thanks for letting us know.
Thank you, thank you, thank you so much. ❤
@BongEats
5 жыл бұрын
Ha ha, you're welcome!
a super esy kabab recipy...guys...all the best
Awesome
At how many times of retake, did you guys get the lemon rolling part perfect! Also love the music! Brings you that feel of the dish and the era of mocambo.
Delicious
very nice recipe.... thank you guys 👏
@BongEats
7 жыл бұрын
+LOTUS DAS Thank you ☺️
This is one year old post? How did I miss it?? I just looove prawn cocktail... thank you so much 😇
Wow looking so tasty😋😋
Appreciate this
U r just magician..love u...
Wow
Just daruuuunnn
Yum yum
It's too yummy
Waddawow!!!
just awesome the way it has been shown. akdon perfect. its a continental appitizer. wll try it definitely for sure. video ka presentation bahut acha laga.
I watched almost all of ur videoes..all dish r delicious..i like ur bckgrnd music nd u ppl r too mch hygenic❤lots of love
Wao💟
I need to run to Mocambo now.. have to taste this dish... I wish if you people open a restaurant or just deliver your prepared items ... 😋😋
My Kolkata visit always includes a Mocambo visit which HAS to include Prawn Cocktail and Devilled Crabs! I am so thankful to you for this recipe🙏 Hoping to see a Devilled Crab sometime.... 😃
Serving on Iceburg lettuce would be ideal for such a beautiful recipe.
Bhoi shaab tasty hoga yarr
👍👌 keep it up
awesome video guys...please make some more classical continental dishes...please please please !
@BongEats
4 жыл бұрын
Achha, will do 🙂
Hi! Can you teach Mocambo style veg cannaloni! I am a vegetarian but love watching the videos...have learnt so many bong dishes...thank you so much
The recipe looks awesome. The new music in the video complements it perfectly. Also, where did you get the serving dishes?
@BongEats
7 жыл бұрын
+Shayan Roychoudhury Thank you! Yes, jazz seemed like an appropriate sound for a recipe from Park Street. Coming to the cocktail bowls, let's just say they were not easy to come by. We scoured the internet until we found someone who was selling their old set.
@shayanroychoudhury9066
7 жыл бұрын
Bong Eats too bad.. was hoping to buy some myself.. ¯\_(ツ)_/¯
@BongEats
7 жыл бұрын
+Shayan Roychoudhury Keep looking. Keep a watch on eBay, or local selling portals. Calcutta auction houses too, may be? And if you find a source, please let us know too.
I made it too at home, after having it at Peter Cat Park Street. I skipped horseradish & whiskey. But added little bit of crushed garlic. Got similar taste though...
This one is awesome😍... Recipe for daab chingri please❤
Recipe Dekhe emotional hoye gelam... khub bhalo laglo...i will try tjis for sure...bongeats my favorite ! 😘 much love to you guys for doing a great job.
@BongEats
7 жыл бұрын
+Debisree Saha Thank you, Debisree. Please take photos of you make it, and tag us? We are @bongeats on Facebook, Twitter, and Instagram.
@debisreesaha5162
7 жыл бұрын
Sure, I will do that for sure... You guys inspire me to cook beautiful looking delicious bengali cuisine. :)
@HealthyNidhi
5 жыл бұрын
u got me mocambo in dubai.....i loveeeee prawn cocktail...
Like this song
❤️
I realised the magic of jazz from your video.. hats off..
Background music টাও জমে যায় সবসময় ভিডিও র সাথে। তোমরা Boss ফাটাফাটি।
This video makes me drool over my phone! Thank you.. Just wondering where to find lemons.. (not limes) here in Kolkata. Can you please help?
I love your videos honestly wow. Time to binge on them
You guys cook like professionals and well presented . Will you please show us how to make kimar chop
@BongEats
5 жыл бұрын
Oh, yes! That's been on our list too. We'll may include it while planning out videos for the next year :-)
Aha!
Just অসাধারন 👌👌👌👌👌
Do Chello Kabab!!!P.S.:I love Bong Eats
The more am seeing your videos, the more amazed I am becoming. Are you guys Virgo?
Boddo bhalo. Devilled crab tao please ekbar hok! :)
Also keeping a request for Mocambo or Peter Cat style sizzler recipe..
Recipe for Chicken or Mutton Rezala please..
Tomra shotti ishwar prodotto.. mocambo r devilled crab tar opekkhay roilam...
You guys are doing a great job by giving these videos which will help beginners like me!!Your videos are made in a very professional way and the reasons given in between to clarify things boosts our knowledge as a beginner.Great work done.Keep going like this.
Fantastic sense of synchronisation.. And ofcourse dish is phenomenal.. found it too tempting. For a change can I garnish with pomegranate sauce and lemony mint chutney?? Do reply you don't find this overenthusiastic..
how will it taste tho? sweet or salty🤔🤔🤔. But I know it will be delicious . 🥰Love you Bongeats🥰
Awesome!! Where to get this serving bowls from?? Thanks!
Tried ur recipe…it came out amazing. Only missed the serving bowls ☹️.any pointers where to buy them from?
👍👍👍👍
I watch every video of ur channel. ND earlier my hubbyused to tell me that Tomar Ranna sekhar echa nei.. But now he is very curious that what I see in KZread every time nd what made so energetic to me. ND got interest in Ranna. I really enjoyed this recipe... Pls let me know the ingredients which u used with whiskey.. Pls Pls tell me
Darun ai recipe ta sohoje pawa jae na.. thanks a lot for sharing it. Looking forward for a crab recipe soon.
@BongEats
7 жыл бұрын
Yes, and even if we say so ourselves, these taste exactly like the Mocambo prawn cocktails. Do give it a try. We do have a crab recipe planned for this year. Do you have anything specific in mind, though?
@aparajitarc
7 жыл бұрын
Bangali kakrar jhal
Awesome recipe.Keep it up guys.Will try it. Sauce gulo new marketa kothay pawa jay?
do a video on how to clean n cut fishes in general
❤️❤️❤️❤️ APPLAUSE
Lovely racepi....cup gulo kothai kinte pabo ektu bola jabe?
Y didn’t I watch this video hmm 🤔 my most favorite food
Whiskey optional or proportional ? I will take da latter...u guyz r jus too entertaining...how is Bagha? God bless u guyz...awaiting for more...
Please share a khao suey recipe 🙏🏻🙏🏻🙏🏻🙏🏻
My favorite recipe...Could you please tell me what is the utensil called in which you served the dish?
new music! huh
Can you make a video for Mocambo Style Fried Fish
pujo asche ekta request chilo ekta fruit punch with alchol jodi sekhao mane ekta easy cocktail which is easy to make in kolkata tahole khub khusi hoi
Can u make video on chingri mach-er-malia curry
Please make a video on " Beer can chicken "
Hey ..where I can get the serving bowl..
Video on chelo kebab plzz
Amazing recipe..just a query..can i substitute whisky with black rum or vodka?
@BongEats
2 жыл бұрын
You could use rum. Vodka doesn’t have flavour.
Where to get these prawn cocktail glasses to hold ice
Pl do their devilled crab.
you might laugh but i added some kimchi in the sauce. loved it.
@BongEats
7 жыл бұрын
+Brishti Roychaudhuri I'm sure that would taste good!
Can I substitute Parsley with smethng like coriander or mint? Can't seem to get it anywhere in and around my locality. Also did u order the horseradish paste online??
where to get half of the things?
Please show us authentic tandoori chicken 😋
Last night a friend made Sky Room's famous shrimp cocktail. Is this similar tot hat. Wishing that you would be back regularly with videos. Sangeeta
@BongEats
3 жыл бұрын
We wish so too. Have a lot going on. Trying to get back on track :(