Popular HAWKER FOOD at Tiong Bahru Food Centre (Singapore)! 🇸🇬
Tiong Bahru Food Centre is another popular spot for Hawker Food in Singapore. Here you can find traditional Singaporean Foods at a cheap price, prepared by hawkers that have perfected their recipes for decades.
I arrived kinda late, almost afternoon, and had to accept that some of the stalls I wanted to visit were either closed or sold out (cause that's what happens for popular hawkers, they may close soon that expected if they are sold out!)
In this glorious happy day of Hawker Singapore food, the highlights of my food adventure at Tiong Bahru were a delicious plate of Wonton Mee, some Grandpa Homemade Chee Cheong Fun, a bowl of Singapore Curry Laksa, and the rare Singaporean rice cake "Chwee kueh".
0:00 - Tiong Bahru Food Centre
0:27 - Wanton Mee
2:52 - Curry Laksa
4:15 - Grandpa Homemade Che Cheung Fun
6:13 - Shui Kueh
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Пікірлер: 13
U have a new subscriber in me today. Been watching lots of ur videos and Im a big fan of the way u vlog food! Keep doing u Dan and u gon get big! Hope u enjoyed Singapore the way I enjoyed it. The foodculture in Indo/Malaysia/Singapore is insane! Big greetings from Norway
@DanFandelli
Ай бұрын
Thanks so much for your comment! Man, I wanna travel all around the world but South East Asia is where my heart is. I had the most amazing adventures travelling around those countries and the food is unbelievable. You'll see South East Asian food in this channel over and over for sure 😃
I ate loads of Chwee kueh as a kid. That salty/umami brown radish topping was stupidly addictive. 😅
That pork & noodles looked so yummy, thank you so much for sharing Dan 🤗xx
@DanFandelli
3 ай бұрын
thank you, more intriguing Singapore noodles dishes coming next!
@carrolmcdonald8611
3 ай бұрын
Oooh, I can’t wait, & I will make sure that I’m not too hungry before I tune in! 😂🙏🤗x@@DanFandelli
Whos that girl? Love ur singapore vid btw. Need more of it.❤
@DanFandelli
3 ай бұрын
Thanks for watching! That is my girlfriend 😊
I find that foreigners do not mix their noodles thoroughly before eating because the sauces or gravy are underneath the noodles & mixing it will give better flavour taste.
@DanFandelli
2 ай бұрын
Yes I agree, it’s not obvious to us that there is a pool of sauce just underneath needing mixed! I guess these are things that you realise once you spend enough time eating in Singapore
Oh no, u missed out the curry rice, its literally the best food in tiong bahru market, u cant missed the que ..
@DanFandelli
Ай бұрын
It was on my list but that day I was already so full 😔
@xaviergracie
Ай бұрын
@@DanFandelli oh i could ditch everything else for that curry rice lol hope u get to try it next time u're here