Paratha with Liquid Dough | No rolling no Kneading Paratha| Masala Paratha | Wheat Flour Recipes

Тәжірибелік нұсқаулар және стиль

Paratha with Liquid Dough | No rolling no Kneading Paratha| Masala Paratha | Wheat Flour Recipes
#parathawithliquiddough #norollingnokneadingparatha #masalaparatha #wheatflourrecipes #breakfastideas #easyrecipes #healthyrecipes #wheatflouroniondosa #recipesforkids #dinnerrecipes #homecookingshow #homecooking
Prep Time: 10 mins
Cook Time: 30 mins
Servings: 4
To Make Liquid Masala Paratha
Wheat Flour - 2 Cups
Turmeric Powder - 1/4 Tsp
Salt - 3/4 Tsp
Water
Oil - 1 Tbsp
Mustard Seeds - 1/2 Tsp
Chana Dal - 1 Tsp
Urad Dal - 1 Tsp
Cumin Seeds - 1 Tsp
Onion - 1 No.
Chopped Ginger
Green Chilli - 2 Nos
Asafoetida Powder - 1/4 Tsp
Tomato - 1 No.
Ghee
Curry Leaves
Coriander Leaves
Method:
1. Take wheat flour, turmeric powder and salt in a bowl. Mix well.
2. Gradually add water to it and prepare batter with a dropping consistency. Keep it aside.
3. Take oil in a pan, add mustard seeds, chana dal, urad dal, cumin seeds and mix.
4. Once the mustard seeds start splattering, add in the chopped onions, ginger, green chillies, curry leaves and mix well.
5. After 2 minutes, add in salt and asafoetida powder. Mix well.
6. Add the chopped tomatoes and cook them for about 2 mins.
7. Transfer this vegetable mixture into the wheat flour batter and mix well.
8. Lastly, add in some chopped coriander leaves and mix the batter well.
9. Heat a tawa and then pour a ladle of the prepared batter on it.
10. Spread it evenly like a dosa but with some more thickness as shown in the video.
11. Apply some ghee on the edges and in the middle.
12. Once cooked on one side, flip the paratha to the other side and then cook again.
13. After the brown spots appear on both sides, remove the paratha from the pan and serve it hot with any pickle or curd by the side.
Quick and easy to do recipes are one of my favorites and this liquid paratha is exactly one of them.
Liquid paratha is an easier version of the conventional paratha. In this, we prepare the batter instantly and then make the paratha on the lines of a dosa. Just like any other normal paratha, you can have this with pickle, onion & lemon salad and curd by the side. Trust me, this is a lot less work and perfect when there are too many guests at home for lunch/dinner. Do give this a try and enjoy!
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Пікірлер: 85

  • @HomeCookingShow
    @HomeCookingShow9 ай бұрын

    Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase www.amazon.in/shop/homecookingshow

  • @srimatre
    @srimatre11 күн бұрын

    I'll definitely try this recipe now

  • @Cookingwithuzmaishaq
    @Cookingwithuzmaishaq Жыл бұрын

    Very nice recipe mashallah thanks for sharing this recipe 😊

  • @Yvonne19999
    @Yvonne199993 ай бұрын

    Thanks for this recipe. But just a clarification, how can this be a snack in a jiffy if it takes 10 minutes to just fry each paratha??? Did you mean 10 seconds???

  • @3twinklingstars
    @3twinklingstars Жыл бұрын

    lovely recipe 😋

  • @brunotrick7375
    @brunotrick7375 Жыл бұрын

    In our home it's called wheatdosa

  • @VishnuandAvyukt1918

    @VishnuandAvyukt1918

    Жыл бұрын

    Same in my home wheat dosa (pinddi dosa in Telugu)

  • @DLN47

    @DLN47

    Жыл бұрын

    Gothombu dosa in malayalam

  • @gayathrichadaga4568

    @gayathrichadaga4568

    Жыл бұрын

    In our house it's called godi dosa, without onion, it is called vrata dosa

  • @pabnatv25gh

    @pabnatv25gh

    Жыл бұрын

    আমার চ্যানেলে এর থেকে ভালো ভিডিও আছে সাস্কাইব করেন

  • @manikarnigamanu35

    @manikarnigamanu35

    Жыл бұрын

    Gothumai dosa in Tamil 😀

  • @rupachaithanya2656
    @rupachaithanya2656 Жыл бұрын

    Easy prepration recipe thanks for sharing the video 🙏

  • @pavanmadagani7725

    @pavanmadagani7725

    Жыл бұрын

    ALL YOUR RECIPES ARE YUMMY, VARANASI SARALA PUUKU MUNDADHI, THAT'S WHY SHE SAID ARE YOU DOING EVERYTHING THAT YOU WATCH ON TV.

  • @padusrecipes8580
    @padusrecipes8580 Жыл бұрын

    I like it recipe

  • @shakeerashaik4945
    @shakeerashaik4945 Жыл бұрын

    Superb mam.....

  • @chandrahasinig6829
    @chandrahasinig6829 Жыл бұрын

    Soo yemme yemme 😋😋😋

  • @anaghapawar8303
    @anaghapawar8303 Жыл бұрын

    Nice 👌👌

  • @anamikahaloi1068
    @anamikahaloi1068 Жыл бұрын

    Wow... this is very much an easy recipe. Thank you Ma'am 💖💖💖

  • @pavanmadagani7725

    @pavanmadagani7725

    Жыл бұрын

    ALL YOUR RECIPES ARE YUMMY, VARANASI SARALA PUUKU MUNDADHI, THAT'S WHY SHE SAID ARE YOU DOING EVERYTHING THAT YOU WATCH ON TV.

  • @nalinikashinath9790
    @nalinikashinath9790 Жыл бұрын

    Thanks,making my work much more easy.......👌

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    Most welcome 😊

  • @sushilkumar-et5hn
    @sushilkumar-et5hn Жыл бұрын

    Can we add cauliflower or reddish or other vegetables mam

  • @meghasharma7844
    @meghasharma784411 ай бұрын

    Its awesome mam

  • @HomeCookingShow

    @HomeCookingShow

    11 ай бұрын

    It's my pleasure😇

  • @thaRaazslife_2027_
    @thaRaazslife_2027_ Жыл бұрын

    My ever green favorite channel ❤

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    😊💗

  • @michaelad48
    @michaelad483 ай бұрын

    YUMMMMMMM LOOKS SOOOOOO DELICIOUS 😊😊😊😊😊

  • @HomeCookingShow

    @HomeCookingShow

    3 ай бұрын

    Thank you 😍💖🤗

  • @lumticolony5438
    @lumticolony5438 Жыл бұрын

    Hema ji, you are looking so cool.

  • @triptisannapurna4316
    @triptisannapurna4316 Жыл бұрын

    Nice 👍👍

  • @pavanmadagani7725

    @pavanmadagani7725

    Жыл бұрын

    ALL YOUR RECIPES ARE YUMMY, VARANASI SARALA PUUKU MUNDADHI, THAT'S WHY SHE SAID ARE YOU DOING EVERYTHING THAT YOU WATCH ON TV.

  • @shakeerashaik4945
    @shakeerashaik4945 Жыл бұрын

    First comment mam

  • @makarandsinkar5359
    @makarandsinkar5359 Жыл бұрын

    Can we made with jwari, bajri, nachani atta

  • @akilaekambaram894
    @akilaekambaram894 Жыл бұрын

    Sure mam

  • @nowshinahmed6736
    @nowshinahmed67362 ай бұрын

    ✌😋👌

  • @HomeCookingShow

    @HomeCookingShow

    2 ай бұрын

    Do try this and enjoy😊😍

  • @farzashareef1733
    @farzashareef1733 Жыл бұрын

    Hi Mam prawn ghee roast please

  • @kimberlypelegrin8234
    @kimberlypelegrin82344 ай бұрын

    Hi there. Looks so yummy. Tried making this today and even though each paratha swelled, there was still raw dough in the middle. Any tips? Also, is your flour self-rising flour and can I use a rising agent? Thanks!!

  • @HomeCookingShow

    @HomeCookingShow

    4 ай бұрын

    Try making them a bit thinner and cook them a little longer on both sides

  • @subhashshah4539
    @subhashshah4539 Жыл бұрын

    Nice and easy recipe 👌👌

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    Thankyou 😊 do try it

  • @harshmudliar3737
    @harshmudliar3737 Жыл бұрын

    How to judge the consistency? Please give reference from dosa or idli batter?

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    Like dosa batter

  • @purple10ish
    @purple10ish Жыл бұрын

    By wheat flour, do you mean atta or maida?

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    Atta

  • @nazeemaslam
    @nazeemaslam Жыл бұрын

    INEED TO BUY YOUR BOOK , I’m from Italy, Amazon how we can search and buy your book?

  • @nazeemaslam

    @nazeemaslam

    Жыл бұрын

    PLEASE REPLY

  • @rashmisrikala4040
    @rashmisrikala4040 Жыл бұрын

    This is called as vegetable chilla/ dosa in North India

  • @indumehrotra6255
    @indumehrotra625510 ай бұрын

    Show me the recipe for making perfect vada and sambhar

  • @HomeCookingShow

    @HomeCookingShow

    10 ай бұрын

    Sure 😊

  • @mohanambalprasanna6238
    @mohanambalprasanna6238 Жыл бұрын

    Nice hema amma

  • @madhavdhilip
    @madhavdhilip Жыл бұрын

    Crack in a few eggs to get fluffier and flavorful masala pancakes. BONUS: The pancake peels off very easily from the tawa. No sticking or burning.

  • @vickyvijayraj
    @vickyvijayraj Жыл бұрын

    Vegetable wheat dosa 🤔

  • @Animal_Videos199
    @Animal_Videos199 Жыл бұрын

    You are beautiful 😘

  • @phaniindra4353
    @phaniindra43537 ай бұрын

    Mam whats the difference between chapati and parata pls explain

  • @HomeCookingShow

    @HomeCookingShow

    7 ай бұрын

    Paratha is flaky and chapati has a smooth outer surface. They both are a little different in preparation. 😊👍

  • @narmadhadevi3084
    @narmadhadevi3084 Жыл бұрын

    This is dosa

  • @shradhajain6290
    @shradhajain6290 Жыл бұрын

    It is not Paratha,it's wheat chilla. Very common in North Indian especially UP...

  • @nidhimathur2076
    @nidhimathur20762 ай бұрын

    Can i share your recipeson my channel . Pl con vey.All the best T. C.

  • @HomeCookingShow

    @HomeCookingShow

    2 ай бұрын

    No. Not allowed.

  • @jagwantsingh1095
    @jagwantsingh1095 Жыл бұрын

    You said Each parantha will take roughly 10 minutes to cook. This is not a instant make? Its a waste of time to make 3 parathas in half an hour after preparation.

  • @Yvonne19999

    @Yvonne19999

    3 ай бұрын

    Just saw this. I had the same question.

  • @Upgrad2020
    @Upgrad20203 ай бұрын

    This is wheat Dosa!!

  • @HomeCookingShow

    @HomeCookingShow

    3 ай бұрын

    😊👍

  • @rekhaanand2380
    @rekhaanand2380 Жыл бұрын

    This is in no way a Paratha. Call it a wheat pancake or chilla or pua but never a Paratha.

  • @HomeCookingShow

    @HomeCookingShow

    Жыл бұрын

    Ok👍

  • @vaisul9373
    @vaisul9373 Жыл бұрын

    This is goduma dosa in Tamil , it's not a paratha

  • @savithannaik6351
    @savithannaik6351 Жыл бұрын

    This is not Paratha.. we call it wheat vegetable dosa.. 🙏🙏

  • @rithulpranay3953
    @rithulpranay3953 Жыл бұрын

    This is not parata this is wheat Adai...

  • @veenamadhusudhan2712
    @veenamadhusudhan27129 ай бұрын

    This is not paratha.. this is wheat flour dosa

  • @HomeCookingShow

    @HomeCookingShow

    9 ай бұрын

    Sure👍😊that too

  • @chaitanyashah7968
    @chaitanyashah79689 ай бұрын

    Too much oils

  • @HomeCookingShow

    @HomeCookingShow

    9 ай бұрын

    You can reduce it always👍

  • @prabhakar7094
    @prabhakar7094 Жыл бұрын

    मैडम बहुत दुखद है कि आपके पिता जी अंग्रेज थे, आप को आम आदमी का समय नहीँ बर्बाद करना चाहिए। सूरत न सही पर जबान तो आपकी है।

  • @anupludra
    @anupludra2 ай бұрын

    Its a pancake ! Not a paratha 😂

  • @HomeCookingShow

    @HomeCookingShow

    2 ай бұрын

    Sure that too

  • @karishmapatil8880
    @karishmapatil8880 Жыл бұрын

    Nice 👌👌

  • @pavanmadagani7725

    @pavanmadagani7725

    Жыл бұрын

    ALL YOUR RECIPES ARE YUMMY, VARANASI SARALA PUUKU MUNDADHI, THAT'S WHY SHE SAID ARE YOU DOING EVERYTHING THAT YOU WATCH ON TV.

  • @Animal_Videos199
    @Animal_Videos199 Жыл бұрын

    You are beautiful 😘

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