Келесі

• 

  • 6:09
  • 166 М.

  How to Bake the Best Focaccia Bread You've Ever Tasted
• 

  • 12:00
  • 346 М.

  Why the sourdough bread does not rise and open nicely? What is hidden behind sourdough baking.🤔
• 

  • 00:29
  • 8 МЛН
  • 7 күн бұрын

  КАК ДУМАЕТЕ КТО ВЫЙГРАЕТ😂
• 

  • 00:42
  • 11 МЛН
  • 12 күн бұрын

  🤔Какой Орган самый длинный ? #shorts
• 

  • 00:40
  • 36 МЛН
  • 5 күн бұрын

  What it feels like cleaning up after a toddler.
• 

  • 01:00
  • 8 МЛН
  • 6 күн бұрын

  Эффект Карбонаро и нестандартная коробка
• 

  • 14:48
  • 811 М.

  3 Different Gluten Structure With 1 Pizza Dough
• 

  • 11:18
  • 1,2 МЛН

  French Baguettes | Richard Bertinet | Gozney Dome
• 

  • 28:41
  • 108

  Pães semi integrais 50% farinha branca 50 % farinha integral,com sementes de linhaça
• 

  • 8:49
  • 334

  Baking Center™️ na Estrada: Um Dia na Padaria Francesa Adélia Boulangerie
• 

  • 15:36
  • 177 М.

  🍅 Massive Tomato Harvest: Making Sauce from 150 Kilos of Fresh Tomatoes
• 

  • 5:24
  • 8 МЛН

  SWISS LEMONADE - SO CREAMY, YOU WON'T BELIEVE HOW IT'S MADE!
• 

  • 30:32
  • 592 М.

  Jeito fácil de fazer temperos naturais pro ano inteiro
• 

  • 18:11
  • 15 МЛН

  Turning a BLOB into PURE GOLD!
• 

  • 12:26
  • 1,2 МЛН

  How To Prevent The Pizza Dough From Getting STICKY
• 

  • 18:47
  • 80 М.

  🌰 Garden Fresh: Picking Hazelnuts and Preparing Hazelnut Butter Outdoors
• 

  • 00:29
  • 8 МЛН
  • 7 күн бұрын

  КАК ДУМАЕТЕ КТО ВЫЙГРАЕТ😂