Ottoman Sherbet - Turkish Fruit Drink
Ottoman Sherbet is a natural homemade drink made with plums, cherries, and spices. It is a very refreshing and intense flavored drink. You can experiment with a different mix of fruits too. Since I had grapes at hand I used some for this one. Sherbets (drinks) have a very important role in Ottoman cuisine. In the modern days of Turkey, it is most popular in the month of Ramadan, but nowadays begin to get more attention in other times too :)
Written recipe and more details here: www.turkishfoodtravel.com/2020...
Ingredients For Ottoman Sherbet:
500 gr. cherries (fresh or frozen)
500 gr. plums or a mix of plum and dark grapes (I used 300gr. plums and 200 gr. grapes)
3/4 cups sugar
1 cinnamon stick
3 cloves
a slice of lemon
1 liter of water + 1-liter cold water
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Пікірлер: 1 400
Just make sure there is no poison in it 😂😂(ertugrul reference)
Drama ertugrul has almost changed our view on life and almost we all are interested in every thing related to Turkey and Turkish people...we love uuuu
Who started this video because of ertuğrul
My dream is to go to Turkey one day. Love Turkish culture, food , clothing and kindness of Turkish people ❤️
Who only watched this because of drill is ertugrul
This sherbet is always seen at weddings in Dirilis Ertugrul... Have been curious about it's ingredients & recipe ever since... Thanks a ton ma'am for sharing it ☺
In india and pakistan we have this sharbat named as ROOHAWZA, whish is so refreshing and you will find in each and every house of both the nations and i bet you once you will try it you will be amazed and will become addicted to it..
I'll ask my mom to make this and drink this as I watch Ertugrul on Netflix. Love from India. In India we make a version of this called Rooh Afzah. Rose petals are also added in it. 😊😊
I love this recipe! My grandmother usually gets lots of plums from the trees during the summer, so she always prepares a similar drink in a more concentrated version and freezes it in smaller portions, and then she adds water and waits for it to melt ✨ this is the taste of my childhood summer 💕 (I'm Italian)
Sharbat really means for us PAKISTANI especially in RAMADAN and SUMMER a lot we make sharbat with variety of fruits 😊. Love from PAKISTAN 🇵🇰
Yes, I too came to know of sherbet through watching Dirilis Ertugrul. Thank you for sharing. I hope to try making it one day.
Öylesine yazdım 'Turkish Recipe' diye,önüme çıktı.Çok iyi bir iş yapıyorsunuz kültürümuzü tanıtarak.Bu kadar yabancı insanı Türk işi bir tarifin altında görmek beni mutlu etti.Başarılar...💫
Sharbat is a famous drink in Egypt as well. especially in weddings, Filistin'den selamlar 😍.
Loved it.. My dream is also going turkey and enjoy there's food and culture.. It's so beautiful and love everything about turkey.. Love from india 🇮🇳
I’m so happy and proud to have people like you in my culture!
My mom always does this in summer , specially with plums or cornelian cherry we use a lot of them in Albania. 😊
Sister
Thank you! Another lovely recipe. We are going through some very hot weather right now in the Pacific Northwest, USA---so going to try making this sometime this afternoon. Your presentations of your recipes are always so stylish.
This looks so delicious! I love the spices you added! (Also, the bowls you use are so pretty, too!) Thank you for sharing with us. Wishing everyone a lovely day!
My friends, written recipe and more details here: