I'll try this recipe.. One humble request, try to lower the background music so that you're more audible 🎶😘

Awesome recipe... My whole family loves it.. Just a tip: Toast the oats in a pan and let it cool before adding, gives them much better taste

@shuchitamehta5305

2 жыл бұрын

Did you add both sugars ?

@saanvigupta78

2 жыл бұрын

@@shuchitamehta5305 No, I didn't have brown sugar so I replaced it with white sugar. But adding brown sugar will give much better results..

@shuchitamehta5305

2 жыл бұрын

@@saanvigupta78 hehe I just have brown sugar .. and that one is just kind of left over sugar .. we don’t use sugar at our home so wanted to use that and don’t wanna buy white sugar .. that’s why I was asking if one sugar will work or not ?

@saanvigupta78

2 жыл бұрын

@@shuchitamehta5305 Yes, it will work with only one sugar

Hey man! The recipe was epic. We tried a couple of others before you but they weren't accurate. To which me and my sister were discussing and she said "voh oats wala bhaiya aacha tha". Also, I added 1/4 cup of peanut butter as well to give it a little bit of a protein edge. Thanks a ton! These cookies come out better than any coffee shop!

This recepi is supercool and turned out so perfectly well... Love it

I don't really like oats but decided to give this a try and I'm NOT disappointed. They turned out great! I love it 😍😍😍😍

Shivesshhh this is such great effort, with shooting everything yourself and all! Also loved the recipe thank youuu

@BakeWithShivesh

4 жыл бұрын

Awww thank youuu❤️❤️❤️

Honestly you give such a radiant vibe, when I feel down, I watch baking videos and after watching yours it makes my day better ❤

how absolutely perfect! tried out the mug cake yesterday it was so goooood!!! will definitely try this, thanks for bringing back my lost hope🥰

@BakeWithShivesh

4 жыл бұрын

Aww thank youu🥰 so happy you liked the mug cake!

Oh my god! They came out DELICIOUS! thank you so much! You've made my quarantine 10x better

@diptishah5027

2 жыл бұрын

For how long did you refridgerate it ?

All your recipes are very helpful and you explain really well. The best baking channel I have ever come across. You are such a humle soul. God bless.

I have never done baking before, but after watching your video, I tried the cookies in Microwave convection mode. They turned out very well. Thanx for the perfect recipe.

You thought of us during the quarantine when you could've stayed in and chilled with your family means a lot! Thank you for you efforts you put in recording and getting the video across to us. Cheers ☺️

@maddoxdraven8507

3 жыл бұрын

I realize I'm kinda randomly asking but do anybody know a good place to stream new series online ?

@jaredhudson8145

3 жыл бұрын

@Maddox Draven flixportal =)

@maddoxdraven8507

3 жыл бұрын

@Jared Hudson Thank you, I went there and it seems like they got a lot of movies there :) Appreciate it !

@jaredhudson8145

3 жыл бұрын

@Maddox Draven You are welcome xD

The cookies were absolutely scrumptious! Thank you for this recipe ❤

Hi chef shivesh , I tried these out and omg, they are too good, most importantly just the right balance of flavours and textures. Thank you.

Amazing recipe, made cookies with this recipe and they are sooo good, no one at my home could stop themselves from eating 😁

Tried this wid flax egg and must say it has become one of my favourite cookies.

Tried this. Super easy super quick and extremely tasty. Even my nitpicking brother liked it. They were over before i even got a a taste. Makes around 20-30 cookies.Thank you!

Wowwwwwoww I just made this and they taste soo good! And also they are very easy to make.

Wow thanks for this easy and yummy recipe.. will definitely try it out!!

Delicious instructions.😍 Thank you for sharing.🙏

Tried today. Turned out amazing! Thankss :)

Made this for my toddler today . Tastes really good . Please provide recipes for cookies using ragi flour as well

You are truly Amazing 😊 I've tried so many of your recipes, all turn out to be amazing 😎 Thanks a tonne 😀

i think this one is perfect recepi i was looking for man ...too good

I use ur recipes all the time now THANK YOU!

I have tried your many recipes and they come out amazing Can you please tell me how many cookies I will get from this much of batter

Hi Shivesh, I really love your videos and presentation style. Thank you for sharing your wonderful recipies, i look forward to them. I tried this one out today, and i followed your recipie exactly but i was disappointed as the cookies merged into one and turned totally flat, they did not crisp up at all. Please share some tips how i can avoid that next time..!!

I made them yesterday and omg 😋😋😋so delicious!!. I added coco powder too for extra chocolate flavour . Its awesome recipie which is healthy and tasty at the same time 😋👌👌

Tried this recipe... turned out to be super delicious thank you shivesh for the recipe!!

Hey Shivesh , tried ur recipe today..it comes out really well ..everyone loved it ..thank you 💕

Tried this out, it was so amazing 😍 i made it without egg and in alter i just added 1tbsp of water and used flour instead of wheat flour and wow it came out so nice 😍🤤

@Ishasingh19

3 жыл бұрын

Hey! For how long did you let it sit in the fridge?

Hey Shivesh this is second recipe of your cookie which I tried and came out delicious. I mean your recipes are so easy to follow with lesser time.

Love it absolutely ..can I use multigrain flour instead of wheat flour

I just like the video without even watching it completely because I know it's him so it'll be some solid effort aesthetic stuff!

It’s sooo good! I’m going to buy ur book!

I made this today. It came out really well!!

Hi shivesh thanks for ur recipes it’s awesome and healthy for my kids. Because this is the new way to give oats like that.

You know? I've never liked oat and raisin cookies. The sound of oats in a cookie is just bleh to me. I tried this recipe yesterday, made half a batch and made a couple of changes... Substituted 1/2 cup butter with ghee and 1 cup sugar with powdered jaggery. Rested the cookies in the refrigerator for 30 minutes and baked as suggested. I don't know if it's the changes that I made or what but they spread out too much and were very thin. But you know what? I'm so glad that it came out that way, they tasted exactly like a brandy snap. The looks of it was disastrous but they were incredibly good. Light and crisp! My my my🤤 I'm gonna be baking another batch today.

The recipe was easy to follow and the Cookies turned out really delicious ❤ thank you so much

Thank you so much for the recipe,these cookies taste really good

Looks amazing, I am planning to try to this.. can we use any healthy sweetener instead of sugar ?

Loved the way they came out so yumm!!! Just one question can we replace butter with something else like some vegan version?

OMG I LOVE UR RECIPES!!!

Tried this recipe - Loved it!

I love the part where you said they would be more Instagrammable !! You understand 😂 thank youuu ❤️

In love with these cookies 😍

On publi demand ,again gonna make now.Will update you afterwards.Another thing ,with flax seeds it tastes amazing.

Hi Shivesh! I tried following this recipe and the cookies turned amazing! Just had a doubt regarding how to store them. Since these cookies have an egg, do we need to put them in the refrigerator or outside?

I made your Quarntine oats cookies without egg.Came out fantastic,right amount of chewy n crisp .To taste it exactly like Marks and Spencer’s fresh oats cookies I add 1tbsp of molasses ...It was perfect .Thank you so much ...

@BakeWithShivesh

4 жыл бұрын

YAAAY! I’m soooo glad 🥰🥰❤️

I tried this .it turned out so good I added jaggery instead of sugar 😍😍

@diptishah5027

2 жыл бұрын

For how long did you refrigerate it ?

I tried this recipe and oh my god it was sooo delicious I divided the dough in half, added dark chocolate chunks in one (could not find choco chips) and added cinnamon and raisins in the other half. Perfectly crispy, soft and chewy.

@diptishah5027

2 жыл бұрын

For how long did you refrigerate it ?

Hey shivesh, thanks a lot for this recipe! I made half a batch today with flax seeds and its already almost over:D It was also my first time trying oats! My tip to others trying this out: The cookies spread a lot, so space them up or you'll end up with one giant cookie like me! Which actually isn't a bad thing😃

@shikhamahajan171

3 жыл бұрын

Hi. How many cookies made with half dough?

@urvigodha9673

3 жыл бұрын

@@shikhamahajan171 6

@NennaXYZ

Жыл бұрын

Same thing happened with me 😀

Tried recipe, turned out great. Thank you Shivesh.

I just love ur videos keep posting more videos but healthy versions thanks 🥰

Amaaaazing recipe 👍👍👍. I just have baking powder so can I replace baking soda with it ???

Amazing video. I used exactly the same ingredients u used n I have the same OTG. But my cookies spread way too much ... Please suggest what can be done.

I tried this recipe and it turned out just perfect. I can't express the level of happiness and joy I had. It was my first time making cookies and the experience was so memorable!! TYSM for this amazing recipe

@jasnaoravil2087

Жыл бұрын

Can u make it in a microwave?

Hey !Thank you!! I requested this recepie few days back ♥️

@BakeWithShivesh

4 жыл бұрын

Yayyy❤️

Perfect recipe except for the baking time. It is 180 degree in the beginning for a few minutes and then 160 degrees for at least 12 to 15 to 18 degrees in OTG.In all around 20 minutes and the cookies are really yummy. Thank you for the recipe. I'll always bake oats cookies following this recipe.

all the recipes are really really simple and too good i just love very video

Hey! Thanks for the recipe. I had a small doubt tho. Can I use powdered sugar instead of caster sugar?

I tried ur recipe altered few ingredients it's amazing

The perfect recipe 👌 I'm following this recipe for the 3rd time. Always turns out flavorful. Thanks for sharing the recipe.

@Ishasingh19

3 жыл бұрын

Hey, for how long did you let the dough sit in the fridge?

This looks so good and yummy.. You put so much efforts to teach us.. You inspire so many people. Thank you so much for making such a healthy recipe which was very needed😊❤

@BakeWithShivesh

4 жыл бұрын

Awww that’s so sweet of you! Thank youuu🥰❤️❤️

Thank you shivesh for making cookies refined flour free and for giving substitute to the egg.. so m really happy to get cookies recipe that I want thank u shivesh for sharing healthy yet yummy recipe on request ❤️😊👍

@BakeWithShivesh

4 жыл бұрын

Awww thank youu❤️❤️ lots of love

You are the best Shivesh!!!! Simply the best of the best 💖

Instead of the baking tray can I use the silicon moulds to place the cookie batter? Also my first time baking!😀💖

Wow. Healthy and easy too. Thank you

@BakeWithShivesh

4 жыл бұрын

Thank youu🥰

I tried and it turned out super yummy 😋😋

Omg just when i was looking for chocolate cookies recipe today but couldn’t really find something compatible so ended up baking granola, I’m not lying! Thank Godness for you! You’re a saviour Shiv . Love from Nagaland

@BakeWithShivesh

4 жыл бұрын

Awww I’m so glad! Much love to you❤️🥰 happy baking!

Shivesh you are great making your own vedios without camera stand . Love all your Receipes 👍 Will definately try this

Your eggless oats cookies look yum. I just would like to know one step. Ie how much time sould this dough be kept in fridge to rest as it is not mentioned.

Have made this eggless oats cookies & it turned out to be too good. Thank you for this easy yummy recipe😊

@triptirathi9614

4 жыл бұрын

Did you use the flax seeds? I don't have flaxseed

Hey did you use salted or unsalted butter? Thanks for recipe!

The only thing I can say is wowwwwwwwwww. It was the best I made it for the first time and it came out exactly like his pls pls make it u will not regret it. I made his mango cake too it was very good 🙂 😊. Pls try this I made 5 cookies and all got finished in a day they are healthy toooooo....!!

Hi ! I'm in love with channel ❤️ I'm gonna try these today..I wanted to know for how many mins did you pre heat the oven ?

@swanandiwagh6764

3 жыл бұрын

10

Hey I really love ur recipe ... I just wanna know whether we should use olive oil instead of butter ??? Please tell as soon as possible

@samiharashid6664

3 жыл бұрын

ig better use ghee olive oil will taste weird

Tried the recipe and it was my first time trying my hands on making cookies. They turned out to be prefect and crunchy. I replaced the white sugar with honey to male it more healthy.

@nanditabhargava5623

3 жыл бұрын

How much honey u took by replacing sugar

@ravleenkochar5090

3 жыл бұрын

nandita bhargava I used 1/4 cup honey to replace white sugar.

@mydigimantra

3 жыл бұрын

Hey can we use jaggery powder (shakkar) instead of sugar?

This recipe is amazing.. I used normal oats and toasted them a bit, it was such a treat It was finished in less than 20 minutes

@Ishasingh19

3 жыл бұрын

Hey, for how long did you let the dough sit in the fridge?

@CoolMaster1009

3 жыл бұрын

@@Ishasingh19 Around 1 hour... After that I allowed them soften at room temperature for about 5-10 mins.. Hope you found this helpful!!

Hi shivesh... tried this recipe with flex egg .... came out super awesome😊 yummmm.... thanku for this quick recipe.... pls post EGGLESS CHURROS RECIPE PLS🙏

Can we use the same calculation of flex seed mixture for any dessert recipes?? Also, jst want to confirm if both white & brown sugar is granulated!!

Loved your spacious kitchen

Hi Shivesh. Just made these cookies with flax seeds paste, instead of egg and they came out superb! Thanks alot for all your receipe's.

@riyamani1415

4 жыл бұрын

How long did you bake them?

@ssp4620

4 жыл бұрын

@@riyamani1415 180°c around 20minutes.

Thanks sir for such a wonderfull recipe specily subsitute of egg

Hey it’s taste very yummy but have one question I have kept in the fridge for an hour or make very small size cookies but once’s I put in the oven they flatten like anything now I have one big giant cookies what was the reason .. I just replace white sugar with brown sugar pls reply so I can bake again for my son I used flaxseed also

Hello Shivesh, in the oatmeal chocolate chip cookies if you do not have flaxseeds can you add egg replacer instead Thank You

Hi Shivesh, I tried these cookies...came out so well...but had to bake for about 30 min.... Wanted to know the shelf life of these cookies!!

Hello shivesh would u please let me know that can I use butter paper instead of parchment paper on nonstick pan?

Hey...Shivesh I love your recipes a lot !🥰 Can I use ghee instead of butter? You made cookies using ghee also right? Can we add ghee in any Cookies? instead of butter? Can u plzz..plz....plz... Plz....guide

I love the way when u think about people who don't eat eggs :)) love your recipes!!

@BakeWithShivesh

4 жыл бұрын

Awww🥰❤️ Always!!

Loves it ❤️❤️❤️

Jaise hi Notification aaye aajau... Healthy healthy...... Delicious food... Keep going like this shivesh and take care of yourself..... Much love ❤

@BakeWithShivesh

4 жыл бұрын

Awww thank you❤️ lots of love to you too x

Hi Shivesh Can we use jaggery pwdr in place of castor sugar or brown sugar ?

Hi.shivesh...I want to use gluten free flour with oats in this recipe..so which flour I should use ..I mean a flour with a xanathan gum or simple gluten free flour..which will work best

I'm gona try this

Hello shivesh your recipe is awesome.. But can you tell us how to store this biscuit..? Do we have to keep in refrigerator or outside and it will stay good for how many days ??

I baked this , yummy 😋

First of all thank you for this amazing recipe however when I altered the recipe by reducing sugar and replacing choco chips with almonds it really helped in increasing sales

I was planning to make this recipe and now I see this🙂🙂 thank you

@BakeWithShivesh

4 жыл бұрын

Yaay!! Happy baking 🥰🥰

Just tried this recipe (with flax egg!) turned out really REALLY GOOD!!! Thank u sooooo much for this quick and simple treat! Really easy to make and so soo tasty! A Must try for everyone! 🙏🏻🎊🥳⭐️😋

@shwetashah217

4 жыл бұрын

It didnt spread?

@UrviSharma001

4 жыл бұрын

Shweta Shah Not at all! In fact it was a bit more solid and the batter was a bit less creamy in flax egg than normal egg. Do it a try! Awesome one!😋😃

@shwetashah217

4 жыл бұрын

I tried yest but it spreaded

@UrviSharma001

4 жыл бұрын

Shweta Shah Exactly in how much water did you make your flax egg?! Did you use 1tbs of powdered flax seeds with 2 tbs of water? If yes, then it should’ve worked.

@shwetashah217

4 жыл бұрын

@@UrviSharma001 he had mentioned 1 tbsp of flax egg with 3 tbsp of water so i had used dat much