Not pie, but gold! TAUGHT BY AN ARAB COOK! THIS IS THE BEST PIE I'VE TRIED!
Not pie, but gold! TAUGHT BY AN ARAB COOK! THIS IS THE BEST PIE I'VE TRIED!
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Translated using Google translator, so if the translation is incorrect, I would be grateful 🙏for your understanding!🥰
Recipe
Eggs 3 pcs.
A pinch of salt
Sugar 150 gr.
Vegetable oil 120 ml
Milk 150 ml
Flour 250 gr
Baking powder 16 g
Vanillin 0.5 tsp
Bake at 180°C for 45 minutes
Shape 30-27 cm
Apricot jam
Coconut flakes
Cook with pleasure, cook with love! Bon Appetit! Peace and prosperity to you and your families! 💕💕💕
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Пікірлер: 23
Спасибо большое,рецепт понравился!!!❤😊
Сделала,очень вкусный.Спасибо за рецепт❤
спасибо за рецепт🎉🎉🎉🎉🎉
Гап йук🎉🎉🎉🎉
Благодарю за рецепт! 🙌🌹🕊️
Uzbekistanmiz❤
Zeher schöne küchen 🎉 Dankeschön für deine rezept 🎉
Yummy😋😋😋 thank ls for sharing ❤❤❤
Кулиз дард курмасин🤗
De argentina con amor ❤️🇦🇷
Thanks❤
Beautiful sharing dear friend 💞💗
Суперрр.🌛🌹👌🖐️👍🤲
Looks absolutely delicious!perfect recipe LIKE︎👍🏻
❤❤❤👍👏👏
❤❤❤🎉
بهترین ❤
@sabinafoodee
Ай бұрын
Спасибо 👋 👍
👍🙏💕🙋
Работала в садике для элитных детей и у нас был повар пек пироги торты ум отьеш но даже директору ни сказал как тесто делает а вы арабы турки китайцы они удавятся но никогда даже под пытками не расскажут свой секрет
Please, may I know if the baking is turbo or normal baking? Thanks
@sabinafoodee
14 күн бұрын
Обычно
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