Hi! For vegan options, use fried tofu puffs as a substitute for fishcake ❤

My parents never really taught me to cook but I have been following since I first started cooking for myself as a freshman in college. Now I have a graduate degree and a professional job. I still go back to the recipes I learned then! The staples of Korean cooking have become some of the staples I go back to as an American. Chamchi-kimchi-jjigae is a dish I have gone to countless times when I just had tuna and leftover kimchi in the fridge lol. Thank you so much for sharing your culture with us, it makes the big wide world a little more accessible and closer to us from other countries

@shuou2794

3 жыл бұрын

love that for u

@Maangchi

3 жыл бұрын

I'm so happy to hear that you have been cooking my recipes for a long time! "Chamchi-kimchi-jjigae is a dish I have gone to countless times when I just had tuna and leftover kimchi in the fridge" Great, kimchi stew and a can of tuna makes something very delicious! kzread.info/dash/bejne/ZWGnsdV_gaqumMo.html

I feel like Maangchi’s like my sweet Korean next door neighbor who takes me in and teaches me recipes to Korean food and tells me about her childhood and I find comfort in that

@rising_phoenix333

3 жыл бұрын

For me she's my Korean Auntie. She feeds me well and tells me about life. I love her! 😻

@prettid051

3 жыл бұрын

me too

@minakshichouthe275

3 жыл бұрын

Same here 😄😍

@miniaturecreature

3 жыл бұрын

Don't we all? 😄

이렇게 한국의 가장 대중적이고 인기있는 어묵국수 소개해 주셔서 너무 뿌듯하고 감사드려요.

Maangchi is my korean cooking teacher ! No one can replace you. The way you explain things , stories behind each recipe. All are in top notch ! I always try her recipes and my parents loveee it somuch ! our goto cuisine has been become korean 🙈 .All thanks to maangchi , who always teaches her recipes and sharing this beautiful cuisine to the people like me around the globe !

@Maangchi

3 жыл бұрын

Thank you! Happy cooking!

It’s rare that a person can be a national treasure but I think this one should be classified as World Treasure. We have prepared numerous of her recipes exactly as shown and they are treasures in their own right. My advice to anyone preparing her recipe is follow it exactly. Do not change a thing.

@Maangchi

3 жыл бұрын

❤️

I Love how you always think about the vegetarians. Just one short sentence about an alternative and i'm Happy. Lots of love from Germany

Hello Maangchi & everyone here! love this recipe, not oily but healthy. I replaced the fish cake with soft thick tofu skin. It was so yummy. And the sauce I followed Maangchi recipe 100%, it was so great! Thanks Maangchi for your awsome fish cake noodle soup!👍👏

@tastymeatless

3 жыл бұрын

I replaced the anchovies with dried shrimps for the stock when I tried cook it for my daughter because I was running out of anchovies, but it was delicious, too!

@jameshartmann5555

3 жыл бұрын

That is a great idea! Thanks for sharing, never think about replacing fish cake with soft tofu skin :)

@tusuhui8246

3 жыл бұрын

@@tastymeatless great idea, I have to try it as I don't like anchovies!

@HepiMoni

3 жыл бұрын

@@jameshartmann5555 yes, because I am a vegetarian so I tried to replace some ingredients whenever possible

@bakklasik5725

3 жыл бұрын

@@HepiMoni me too is a vegetarian

I love here so much her food is amazing

@user-uw8vj1yy8k

3 жыл бұрын

👍

@kristinanolte8426

3 жыл бұрын

Agreed 🤤

@rasieternity7347

3 жыл бұрын

Love the way she speaks😍😊

@Maangchi

3 жыл бұрын

❤️

@586bomin

3 жыл бұрын

@@Maangchi I've been waiting for this... ❤ Maangchi 😘

Thank you very much for your nice comments and messages! Check out English and Korean caption! 영어, 한국어 자막있어요. By the way, KZread ended the community captions feature a few months ago, so my volunteer viewers can't submit their captions in their languages anymore. I do English and Korean captions by myself because I know those languages. The translated captions already made will stay on my videos. I hope someday KZread will have community captions again.

@alinahstoys7705

3 жыл бұрын

Hello from Japan

@joiegalado1676

3 жыл бұрын

Hello Maangchi, can i ask what is the best anchovies powder brand i can swap if i don't have anchovy fish?

@fate-.

3 жыл бұрын

Thank you for this recipe (and your efforts)! It looks so good. I can’t wait to try it 🥰

@SarisariTalento

3 жыл бұрын

I will be in touch you u from now on

@sharlenedani8227

3 жыл бұрын

Hello from malaysia.. i always love watching your cooking videos on yt. I habe been watching since you first started posting. ❤️

I love that you always give information on vegetarian substitutes whenever you can in a recipe. It's very thoughtful and helpful!

This is my favorite noodle dish. It brings me back so many fond memories of my mom taking me to the bunsik restaurant everytime after my afterschool class. She always ordered those noodles 😭😭😭 thank you maangchi!!

I haven't had fish cake noodles in years... my grandma used to make this for me when I was younger... oh do I ever miss this!! Thank you so much for sharing this, brought back my memories!! Amazing as usual😍👍💕

DEAR GOD I'M SO HUNGRY RIGHT NOW. THE MAANGCHI EFFECT HAS TAKEN OVER ME AND I CAN'T STOP SCREAMING WITH EXCITEMENT!!

@bobmarkerson

3 жыл бұрын

You think you are hungry? I'm watching this on water fast, THIS is what it means to be hungry 😂

@MrTurtle1120

3 жыл бұрын

@@bobmarkerson Oh man you got it rough alright...Hang in there!

I’m part Korean and I must say that I make fish cake dishes once every week. You can make so many varieties of Korean fish cake dishes. It’s not expensive and feeds my family for days. My grandchildren love it!

오늘도 망치님 요리 잘 보았답니다 역시 최고입니다👍👍👍👍👍

That sauce is SOOO yummy - I've become a bit addicted and put it on lots of other dishes - cold noodles, omelets, instant ramen....It keeps well, and I think gets even better after a couple of days. Thanks Maangchi!!

@Maangchi

2 жыл бұрын

Sounds great!

For vegetarians, you could replace fish cake with inari tofu pouches! I think the texture is pretty similar. Add some seaweed to give it that oceany flavor!

@Mageling55

3 жыл бұрын

Inarizushi pouchis are often made with dashi, and thus not vegetarian when store-bought. You can sometimes find the precursor, abura-age, or make it though :) Also the canned inari would probably be too sweet for me in this dish.

@tourmalineKey

3 жыл бұрын

@@Mageling55 Thank you for the correction!

@samanthavanscoder9536

3 жыл бұрын

I wish I could buy those in bulk 😭

@Mageling55

3 жыл бұрын

@@tourmalineKey If you are shopping for a vegetarian, read the package on everything Japanese... Dashi goes into so much you wouldn't expect.

Might sound weird but I love how you eat the food. It makes it seem even tastier with how you take big bites and slurp the soup lol

I made this and it was SO SO GOOD! Thank you!

@Maangchi

3 жыл бұрын

Awesome!

망치언니 ^^ 댓글 남기는게 정말 오랫만인것 같아요... 늘 비디오는 보고 있었어요. 조금 늦었지만 새해 복 많이 받으세요. 오늘도 맛있는 비디오 감사해요. 한국이 더 생각나게 하는 맛있는 어묵 국수 비디오네요. 👏🏻👍 추운 겨울 건강하세요.

@Maangchi

3 жыл бұрын

새해복많이 받으세요!

@kurtasio9

2 жыл бұрын

Lmao dude nice one!😁

*After marriage, I always have fish cakes in my freezer. Of course, Noodles! as well. Sometimes we need late night snacks. Most of Korean housewives may agree with me. Much healthier and more delicious than instant Ramen! Thank you for this happy recipe. I love Mangchi’s version!* 👍😊

One of the best thing about Mangchi apart from tasty organic food is - she is not messy and cares about the sanitation on top. 👍🌻🌻

한국에서 언제나 잘 보고 있습니다:) 많이 늦었지만, 새해 복 많이많이 받으세요~

I have never cooked so many times the same dishes as I do with Maangchi’s delicious recipes. This soup is absolutely Devine..for low carb version I used Agadashi tofu instead of fish cakes ( which contain sugar and glucose), I also added thinly sliced Zucchini and carrot to the broth..thanks Maangchi, you’re the best👏👌

@Maangchi

3 жыл бұрын

👏

Maangchi, i clicked on this video so quickly! I’m serving your soybean soup tonight for my husband. My first time. Tried others soups that you showcased on your channel & been such a hit! Much respect to all your recipes! ❤️❤️❤️

@Maangchi

3 жыл бұрын

Awesome!

If you eat it when there's a cold wind like now, it's perfect! It looks like a good fish cake noodle. It looks so delicious. I want to eat it too.

Everyone needs to know more about your cooking! It's amazing!

Love you Maangchi, you remind me of my mom and her authentic Korean cooking ❤️❤️❤️

I have been watching since 2018 and i learned a lot from her recipe. Today i made radish side dish and followed her recipe. This recipe in this video is another awesome recipe to follow.

For vegetarian version, I used to grind Tufu and made tufu balls for soups or hot pots with a lot of added spices and some starch to make the tufu sticky enough so that the balls will hold up ( if there is a good seasoning with fish or shrimp taste that is somehow vegetarian friendly that would work well.)

@randawilson6916

3 жыл бұрын

Oh maybe deep fried tofu like they have in japan? It makes like a pouch?

@gacktist00

3 жыл бұрын

maybe you can use chiness dried tofu!!

망치아줌마-!! 2021년 더 건강하시고 우리 더 자주 만나요 :) 항상 감사합니다

A warm soup on a cold day. Perfect!

My family and I love this recipe and have made it a few times already. I tried your kelp salad from another stock recipe, as well as other recipes, and it is delicious. Thank you so much for sharing these!

@Maangchi

2 жыл бұрын

Wonderful!

오늘 서울은 무척 흐려요 = 국수 먹기 딱 좋은 날씨! :)

@Maangchi

3 жыл бұрын

한국어자막 올렸어요. 필요하시면 보세요.

망치이모 새해복 많이받으세요!!!!! 저는 맨날 안 만들고 이모만 보러와요 ㅎㅎ

@Maangchi

3 жыл бұрын

감사합니다!

I've been subscribing Maangchi for a long time and always excited for her recipe 😭😭❤️❤️❤️

OMG, for once, I already have everything for this recipe. I'm so ready to make this

진눈깨비오는 추운날 우리 스탭더러가 제일 좋아하는 국수 망치엄마처럼 만들어 먹여야 겠네요

Omg I learned to cook korean food because of your videos this pandemic I love you maangchi 😍😍😍✨✨✨✨✨✨ I am so glad that you are still uploading💗💞💞

선생님의 영상이 국위선양입니다 항상 감사합니다 건강하세요~

가성비 최고네요 어묵은 요즘 날씨 딱좋은 아이텝이죠 어묵국수 망치님 레시피 맹신자로서 최고십니다 ^^늘 행복하세요~♥♥

@Maangchi

3 жыл бұрын

❤️

@moon-cb2hu

3 жыл бұрын

@@Maangchi 감사감사합니다~~♥

I feel fuzzy just looking at this meal. It looks so nice.

I live in Korea. It's easy to make and cheap, so many people enjoy this dish in winter. Thank you for your effort~

너무 먹음직스러운 어묵국수네요👍👍👍 오늘도 잘보고가요😊😊

옛날에 교회에서먹던 국수가 생각나네요 너무 맛있어 보여요~~

Who wants to be neighbors with Maangchi? Imagine living next to her and visiting her to learn these recipes. And also her positive vibe always amazes me. 😊

I been following Maangchi for 10 years long, and I did tried many many recipes from you and successfully done and delicious ! thanks so much XX

Your content always makes me so happy!

Thank you Maangchi! I'm definitely going to make this haha

This looks so tasty Maangchi! Thank you for all your recipes!

The pandemic brought about price hike from where we're from so we need to stretch what we have. This is a greaaaaaat idea, Maangchi! My mom needs to watch this episode! 💙💙💙 All love from Manila, Philippines.

So perfect for winter weather :0 Thank you Maangchi! ♡

I miss you maangchi I used to watch your videos since 2015

It's 4 am and I can practically taste this just watching the video, omg

This looks so heavenly. I have an oriental market down the street... I might have to buy these ingredients!

ㅎ~오늘같은 날씨에 행석기 딱 좋은 아이템입니다.늘..응원합니다.화이팅요.

@Maangchi

3 жыл бұрын

👍

You make us happy. God bless you, Maangchi. What else can I say?

@Maangchi

3 жыл бұрын

❤️Happiness is the most important thing in our lives, so I'm thrilled by your comment!

Maangchi, I'm vegan and your recipes are so inspiring! I've never had a problem figuring out how to replace certain things because you always use fresh, whole ingredients. You give me a reason to be creative! There is a brand called "oceans halo" that makes organic vegan and soy free 'fish' sauce and 'soy' sauce for anyone interested. I really want to try and make this dish with tofu skin or something instead of fish cakes. Looks SO GOOD😍

와~~~~~~~ 국수에 어묵은 사랑입니다 ❤️❤️❤️❤️ 오늘 점심은 아이들과 국수해서 먹어야 겠어요 ㅋㅋ 감사합니다 ❤️❤️❤️❤️

@Maangchi

3 жыл бұрын

한국어자막 올렸어요. 필요하시면 보세요.

@johnnycrash4892

3 жыл бұрын

Could anyone help me translate these lovely 2 comments?

@Maangchi

3 жыл бұрын

She said: "Noodle soup plus fish cake are love! Me and my children are going to make this noodle soup for lunch today. Thanks a lot! " Me said: "Korean caption is up, so you can check it out if you need it."

@johnnycrash4892

3 жыл бұрын

@@Maangchi thank you very much!

@Maangchi

3 жыл бұрын

@@johnnycrash4892 : )

yayyy you finally uploaded, i was waiting

Truly you are the Best cook Maangchi! I so enjoy your videos and food! I made your kimchi and stews all the time!

추운날씨에 너무 좋네요😀

That's looking so good thank you for sharing with us,Maangchi Blessings🙏

Love you Maangchi!!!

"Cut it with your buit-in knife"! I luv Maangchii, her videos always make me smile, laugh and drool....

@Maangchi

3 жыл бұрын

: )

아아~~~배고픈데...... 너무맛있겠어여!!!^^ 오뎅. 잔치국수. 둘다 너무좋아여

I love Maangchi vids so much

I would suspect Aburaage would do a good job of mimicing the texture of the fish cake for a vegetarian option. Its simmered in broth like this one to make inarizushi, so it should hold up here too

Tofu skin can replace fish cakes... tastes good!

I’ve made a couple dozen of your recipes, and they’re all delicious, but this one is my new favorite by far! I was basking in the afterglow for hours. Mmmm, so good.

@Maangchi

3 жыл бұрын

I'm glad to hear that you like what I like! : )

와~~! 한국에서 나고 성장하신 분이시네요 요리로 한국을 알리시는 멋진분이세요 모든 요리를 너무 잘 하시네요 자주 들러 배워야겠어요 건강하시고 행복하세요~~~^^

@Maangchi

3 жыл бұрын

❤️

Very relaxing to watch this cooking show, lots of love in her kitchen for sure. 😊

감사해요 망치님. 오늘 메뉴 정했어요😍🥰💕👍🤪

this looks so yummy!!!

I wish you a long life! Thank you Maangchi ❤️

@Maangchi

3 жыл бұрын

❤️

I had discovered Ms.Maangchi like 5-6 years ago and totally forgot about her wonderful vids until this popped into my recommendation. But my god how do you still look the same?? You just have wonderful skin :)

여기서 부산어묵 보니까 너무 반갑네요.

I've been craving soup so badly lately and honestly? Miss Maangchi, thankyou so much 💞💞💞

maangchi you seem like the sweetest person! i love your videos!

Its perfect for this days I am too lazy to go at market to get fish cakes but this is too delicious i will make this thank you for recipe

Wow so yammi mouth watering recipe sharing dear friend big like full watch video stay connected all time

I just recently discovered your channel and I am in love with you and your recipes.

THANK YOUUUUUU WAY FRON TEXAS!!! JUST MADE THIS AND IT IS YUMMSCRUMCIOUS!!!!

@Maangchi

Жыл бұрын

Awesome!👏

I want to try your noodles soup recipe mam.

Thank you for this video . My boss gave me fish cakes and noodles . I told her I like to learn to make things, so now I know what I'll make . Thank you 😊

I am Egyptian, I thank you for loving your recipes and implementing them at home

Maangchi i have been following you for 5 years now and making ur recipes ur my fav chef🥺♥️ love from Egypt

@Maangchi

3 жыл бұрын

Thank you so much 🙂

WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷

i love you so much you make me smile when youre so excited to share your culture and cook!!!

Was craving for this badly 😭 had one of the best guksu from Namdemun market and always add on a stick of eomuk. Thank you Maangchi!

I would just like to thank you so much for all the videos you make for us! I love watching your videos and then getting excited to cook something new and delicious! Your videos always give me joy even when I have a bad day and when I hear the music of your intro then immediately I smile 🥰 We love you!!!!

@Maangchi

3 жыл бұрын

I love you, too! Happy cooking!

This type of guksu dish is one of Korean people's soul foods. Simple cheap so frigging delicious.

Looks so yummy!!!

퇴근하고 자주 사먹는 음식이 어묵국수인데 너무 맛있어 보여서 정말 먹고 싶네요!

Maangchi's videos are addictive🤤

Your cooking is very positive to me , thank you and well appreciated

Yes just on time!!!this looks so good I love soup noodles +omuk must be a light broth looks so good 👍 😋

이모 너무 오랜만에 봐요 ㅠㅠ 내년 만에 보는 지.. 그사이더 예뻐지셨어요!

Thank you for sharing your wonderful recipes!