Love this principle because in a way it can mimic how our grandmas that spent the whole day in the kitchen for most of their lives. Understand what makes a dish and how you integrate what you have into something tasty. And they developed that just by cooking over and over. So I hope people allow themselves to try things in the kitchen inspired by this video ❤

@openkitchencook

7 күн бұрын

And to USE things up, like grandma would 😊

W

@openkitchencook

5 күн бұрын

Thank you!

My cubbards are bare.

@openkitchencook

8 күн бұрын

Olive oil, fresh lemon, sea salt, pepper, honey, something crunchy and you are on your way. Any fresh herbs and hot sauce if you like kick is nice too! You can use them all on meats or veg! Hope that helps!

@priscillaemerald987

8 күн бұрын

@@openkitchencook No honey and the only crunchy thing I have are beadcrumbs.