I’m obsessed with your channel. No talking, just showing you how things are done. Love it!

@drewdorion3633

2 жыл бұрын

What's that brownish lump after the yellow yeast it looks like? Seen another video with the same ingredients. Just wondering.

@Kabarile31

2 жыл бұрын

@@drewdorion3633 It is compressed fresh yeast.

@drewdorion3633

2 жыл бұрын

@@Kabarile31 maybe there are three levels of yeast? The block right before the malt syrup.

Wow. The time and effort it takes to make proper bagels is astonishing. I have great respect for these people who provide all of these wonderful options to the public. Cheers to you all.

@DieTabbi

2 жыл бұрын

Did you think they would spawn in a supermarket?

@user-qi1ww5hh5h

2 жыл бұрын

ظف

@Noname-cn4ly

2 жыл бұрын

@@DieTabbi why be rude? 😞🤦‍♀️

I especially love the care taken when adding the fillings at the end.

@rabeHH

2 жыл бұрын

I don't guess that she is sanitizing her bracelet to the core every day and then the contamination goes its way. 🤢 Next time you are having a salmonella infection, you know where it comes from 😂

@danguee1

2 жыл бұрын

What - totally got nothing to do with the fact that it's going to be on yt for all the world to see? And conveniently being very generous with the fillings, too? I think you're being a bit naive, there! I think it's fair to assume this is a bit of a promotional video for them.

I love this channel so much. I love how The beauty of the food and the restaurants are allowed to just speak for themselves.

This was so much fun for me to watch, and I showed it to my partner when it came to the kettle…putting the malt in it and then dropping the bagels in…the entire process from putting the bagels in the kettle on to the end was what I did when I worked at a bagel bakery in college. That was a fun job with a fun group of people.

The bagels look soooo good … but as a medical lab technician I can't help but notice at 20:44 the shop attendant's wrist-full of well worn and much loved bracelets with dangly pendants making contact with the slab of smoked salmon each time she cuts some for the customers. Wearing gloves that aren't high enough on the arm(s) is merely defeating the purpose.

@alwho1807

3 жыл бұрын

Yes, I agree; although her slicing skills are artwork !

@introgamer4183

3 жыл бұрын

I noticed the same thing! Beautiful work but the jewellery was a sore point for me

@brendaworthington5423

3 жыл бұрын

The videos showing Korean street food prep are much better, both from a hygiene point of view, and from the artisan way in which it is made.

@Vibesoftheworld49

3 жыл бұрын

Same thing with the dough, carrying and touching the open arms.

@amylee3531

3 жыл бұрын

Geez people Mtfu a bit. 😆 It's CURED meat. 2nd: bagel DOUGH. Still has to go into oven. Don't people ever get tired of complaining about everything?

The guy taking the dough out of the mixer rolled it over his hairy arms. Yum

thank you for your sharing this lovely food 😍🇰🇭

High gluten flour Semolina Diastatic malt Old dough Water 58% 1st speed Vegetable oil Salt 2nd speed

@auntielaura5

2 жыл бұрын

Do you know why they add the old dough?

@MegPie61

2 жыл бұрын

@@auntielaura5 it improves the flavor, adds more depth

@josequinones7049

2 жыл бұрын

What about the temp of the oven

Did anyone notice that the "Sir Lancelot Flour" is being processed by an "Excalibur" mixer?

@sandrajenkins4521

3 жыл бұрын

Your bagel me hungry hahaha put some cheddar cheese in mines .

@pangelingua8547

2 жыл бұрын

The King Arthur Brand flours all have those names!! 😁 Sir Galahad, Sir Lancelot, King Arthur….but the Excalibur mixer!!! How awesome! I’ve not come across those before. Quite a pairing!

@andwjy

2 жыл бұрын

I think I'm going crazy trying to count how many times I see "Excalibur" on the screen. I need to get a life.

Among the best for sure. No best anything in NYC. TOO MANY BESTS. Big love for Russ and daughters.

Awww, yes "The Super Heebster". I've been lucky enough to eat at Russ & Daughters and am happy to see my favorite bagel sandwich from there representing. That green roe is a wasabi roe. I'm so homesick and hungry right now.

@jessicalee2101

3 жыл бұрын

Interesting!! I was wondering what that green stuff was

@auntielaura5

2 жыл бұрын

I’m so jealous! The Heebster is on my list of foods I must try one day. Unfortunately the list keeps getting longer. 🤣

Bagel sandwich with salmon!!! Ummm I love it!! So awesome!!😍😍😍😍😍😍

Wow! Very interesting! I see you guys making a bagels. Behind the scenes. I like everything and garlic bagels. I like cream cheese chives and lox, too. That’s my favorite! Hope I will see you guys soon. You can take me a nice tour opportunity. I can watch you guys how to make a bagels 🥯

Watching this after the Korean food videos hilights a massive drop in hygiene standards. :O

So calming and relaxing to watch. It’s a stress reliever! As well as delicious!

Wish we had a place like this where I lived. I'm drooling rn.

From start to finish i was salivating 😎👌👌

I have never seen this done! She doe a beautiful job! 😊

OMG looks so so good I have to move near this place.. Yum~~~

Omg. The bagels looked so amazing I swear I could smell them. And then the beautiful toppings. Such respect for the food and the craft. Hats off to you! (Do you deliver to WA state?)

@bismamlg4459

2 жыл бұрын

. No...

@anthonysmith9410

2 жыл бұрын

What craft? Supposed to be hand rolled

Buenísimo este video!! Sin desperdicio ♥️

Montreal, Canada has a lot of cultural and food similarities to New York which is great.

@sayulitalyfe5299

2 жыл бұрын

Ya and white supremacists who murder indigenous people

All the painstakingly hard work thrown out the window when the bagel dough touches the workers ponytail, I'll have an everything bagel hold the hair

@douglasheying8113

3 жыл бұрын

Try pulling a shift in this factory before throwing shade...

@cherylwilliams2107

2 жыл бұрын

Yeah. Why isn’t she wearing a hairnet?

@stephaniebragg3081

2 жыл бұрын

Not to mention the dough touching her apron when she gets the huge pieces out of the mixer

@liquidationhaircarecom443

2 жыл бұрын

@@stephaniebragg3081 Yep don't know how I missed it but it also touched her sweaty chin and arms, why don't they have a table that they can transfer it from one Bowl to the other what good is a may I ask when you're sharing sweat and l I n t

Relaxing to watch.

Absolutely perfect I want one!!

At the end when she was slicing the salmon, that bracelet kept getting on it. That bracelet needs to come off!

@hayleyjones1659

3 жыл бұрын

That was my exact thought!!! Take off the nasty bracelet that is touching all of the surfaces 🤮

@johnfalconer5778

3 жыл бұрын

HACCP

@godschild4870

3 жыл бұрын

Lol I just wrote the same thing 🤮

@joshschneider9766

3 жыл бұрын

Yeah the servsafe and haccp instructors I had would not approve

@jacquelynn2051

3 жыл бұрын

It’s like when I see nurses with long acrylic nails or even short nails with colored nail polish on them. In nursing school that is taught as a big NO NO right along with NO Dangly jewelry and hair off of shoulders and away from face.They teach the same even in basic food prep course. For some reason certain people get in a field and drop their taught standards.

For the love of mercy someone please lubricate the oven mechanism.

@Macronvargas

3 жыл бұрын

😂😂😂😂😂

@bambixdeltor7060

2 жыл бұрын

🤣

Wonderful! I have been lucky to get Hanukkah gifts made by Russ and Daughters!

Long live Russ & Daughters !!!

I grew up in Chicago with lox and bagels. Makes me very nostalgic.

Yummy! Who's craving for some bagels now?

Top Shelf! Miss going in there. Dried fruits are Amazing too. Until next time. Excellent video btw

i love this channel so much

뉴욕시 음식~~🥯 최고의 베이글과 연어 크림 치즈 만드는 과정 보며 눈 호강 제대로 하네요~~👍😊 맛보구 싶어지는 비쥬얼~!!!!!!!

It all looks so delicious! Wish I could try it some day.

@auntielaura5

2 жыл бұрын

I know huh? Goldbelly would deliver - if I just had 9 friends willing to split the cost. 🤣

NY NY where bagels are $1.50 each and a pound of cream cheese is $12.00 a pound and this was before Bibenflation jacked up prices.

Absolutely the best!❤

Not a lover of 🥯 but it’s fascinating to watch them being made.

I see craftsmen-ship! And a skill that I hope is never lost! ❤️

@geoaerorider4589

3 жыл бұрын

Machine made. The craftsmanship was before the machinery

@sofyane4428

3 жыл бұрын

I see no craftsmanship!

@shirleykahn2059

3 жыл бұрын

The only craftsmanship is the machine forming bagels.

Good bless America, and people work hard.Thank.

@fainaspivak7593

3 жыл бұрын

Agree, it's very hard work

YES! ONION AND GARLIC MIX BAGELS!!! THANK YOU!

I'm seeing this salmon bagel everywhere. Looks so good.

@catalinotorres4433

3 жыл бұрын

I love bagel

@alexandradeuen1610

3 жыл бұрын

Kauf dir lieber was zu essen .damit ist klar wofür geld ausgegeben wird .

Amazing! Although, the squeaking of that oven would drive me absolutely insane! :)

@elizabethshort6347

3 жыл бұрын

Can't be healthy for the eardrum

@godschild4870

3 жыл бұрын

Agreed a little lube wont cost alot and the matinence long term would be low

@christophermiller712

3 жыл бұрын

i use to work as a baker at a bagel shop with the same type of oven, after a week or two you get use to it and don't even notice it anymore

@GOODNOIGHT

3 жыл бұрын

Youd get used to it

@keithcoinc

2 жыл бұрын

Just looking to see if anyone else made the comment that they need to oil that machine.

Love it > Russ & Daughters! what a wonderful deli. fantastic! :} 🥯✨🥯

OMG that was so satisfying to watch ! I’m now hungry for lox & bagels !

Thank you so much for the video! I make bagels at home with same ingredients

@AnnLagravenese

2 жыл бұрын

Any chance you can list the ingredients? Was that big blob leftover bagel dough? Was was the yellow flour they poured in after the white flour? At first thought it was malt powder but then saw they use malt syrup. Would love to know!

@fainaspivak7593

2 жыл бұрын

@@AnnLagravenese it’s EDEN Organic traditional barley malt syrup 20 ounces jar Amazon sells it. And the yellow flour it’s corn meal So the bagels will not stick to the surface

Let's see I'm in Connecticut now. I could be R & D's for breakfast tomorrow!

치즈베이글 맛있겠다~~~ 내일은 베이글로 아침 먹어야징~~♡♡

Nice video. I like the way you took the footage..

You're amazing Travel Thirty. Thumbs up!

new respect for bagels and their creators... Portland Oregon checking in

@morgan4212

2 жыл бұрын

Heading to Bernstein's in the morning, I think their the closest to a New york

Hi Gluten flour! Love it.

which creamcheese should i use? all of them looks so delicious, i wonder what "goat creamcheese" , do they have something like garlic creamcheese or spicy creamcheese?

Is that a biga preferment added at the beginning? Also, what was that white block that was added to the mix as well? Was that yeast?

Good good 🤝🇧🇷🌍 congratulations

Anyone else want a fresh warm bagel now?

@johnwayne2103

2 жыл бұрын

Hells to the yeah!

Really amazing and look very delicious.

There is nothing like brunch from Russ and Daughters. I have brunch once a month with a group of friends post tennis on Sunday mornings, and we always pick up from Russ and Daughters. If I had to choose only one meal for the rest of my life it would be lox and bagels.

Maybe they taste good, maybe they don't. But as a native Montrealer, I have to say that a *real* bagel is hand-rolled, baked in a wood-fired oven and has no discernible top and bottom. If one side looks flatter, it's not the real deal.

@jerryedelman3581

Жыл бұрын

I agree 1000%. Real, Authentic bagels are hand rolled. I grew up on Authentic bagels, lived right down the block from both a bagel and bialy bakery, ALL hand made & superb, the real way.

Mmmm, a warm toasted bagel and a hot black coffee. Breakfast of champions.

Oh boy - I’ve wanted to try their food for years! I want to taste everything! 🤣. Now I just need to find 10 friends willing to split an order from Goldbelly. 😍. I have never heard of steaming the bagels on planks - so interesting.

The Bagels 🥯 Though !! 💛 What a great video , I didn't realize the effort that went into making them .

@seraeggobutterworth5247

2 жыл бұрын

Explains why it’s virtually impossible to get a really great bagel outside of a handful of cities.😢

Hair nets seem to be absent and bare arms against dough is not really up to code. Yes the bagels are good, but hygiene is everything with food handling.

I think most of us like myself can’t fully appreciate how much hard work goes into something we all take for granted like a bagel.

@annas3676

2 жыл бұрын

I agree! Love Russ and Daughters even more after seeing this

@user-gm3vu4iu8o

2 жыл бұрын

ว

Can't believe people are defending the Lox slicer wearing SEVERAL dangly bracelets that is obviously touching the food every time she handles it. I originally had a problem with the long sleeves touching the food, but hopefully they are putting on a clean coat every day (I somehow doubt it) The only accepted jewelry to wear by Servsafe is a plain band wedding ring, NOT TO MENTION the bacteria but the safety of getting caught and causing harm that way so she is in violation. Probably has gone nose blind to smelling like Salmon all day and doesn't notice her multiple bracelets are oily and smell like gravlox.

@fainaspivak7593

3 жыл бұрын

This is unacceptable!

Wow this all looks incredible. I’ve never had anything like this at all. Only in NY I guess.

Amazing 👍👍🥰🥰

I LOVE BAGELS! All kinds, toasted, with cream cheese! 😋

@paulmcwilliams1709

2 жыл бұрын

Watching the process of all that's involved with making those bagels it makes me appreciate all the people who make them everyday!

@franktranchitella9416

Жыл бұрын

It's funny because traditional new york style they don't toast

@johnnybird7593

Жыл бұрын

The best bagels 🥯 are in Montreal.....🇨🇦

I wish I was there to eat some of those good bagels they look so delicious

¡¡¡GREAT!!! Bracelets brushing the salmon iug

Learning to make a bagel is on my cooking bucket list

@notapplicable430

3 жыл бұрын

Malt is the key.

@joshschneider9766

3 жыл бұрын

It's pretty easy. Just be sure and splurge on quality malt.

@joshschneider9766

3 жыл бұрын

Also be generous with your proofing times

@auntielaura5

2 жыл бұрын

I would love to do that! I’d have to have friends come and eat them immediately though, or I’d eat the whole batch. 😔

Whoever is cutting that lox should remove her jewelries particularly her bracelets it’s touching the fish.

@markcastor403

Жыл бұрын

Ok Karen

@samthunders3611

Жыл бұрын

Someone will steal them

Ban la mot đau bêp rât gioi va chuyên nghiep, nhung mon an ban lam trông rat hap dan va ngon tuyêt voi👍 toi nguong mô ban 💖

Love that they are truly boiled, not steamed, before baking....that makes all the difference.

She just dragged her dirty bracelet across the smoked salmon as she sliced. Yuck.

@arberx

3 жыл бұрын

That's what we call the special NYC touch.

@xTWEAKMYSTERo

3 жыл бұрын

@@arberx no you dont..

@LAM-eh6oe

3 жыл бұрын

I’m surprised jewellery is permitted 🤔

@annemarie8483

3 жыл бұрын

@@arberx not a fan of cooks that leave their rings on as they smoosh their way through ground meat, making meatloaf, or handling soft bread dough. Bacteria soup. 🤮

@modtwentyeight

3 жыл бұрын

No added charge.

I'm GRANDMA of Canada your video is so informative ! Smart Boy!

Very nice video I just placed my order for bagels, lox cream cheese and salmon. Thanks for a cool video. Happy Eating. Mark.

My mouth is going crazy watching this. W O W.

Oh my God looks so good. I saw this place on Louis C.K.'s show and fell in love with it. I can't wait to go back home to New York and visit. I totally want a salmon on everything with a smear, tomato, onion caper and bracelet sweat with bacteria, just like good New York Hot Dog water

@johnk3071

2 жыл бұрын

Katz deli is down the block..and up the block is Yonak Shimmel knishes... 3 historic landmarks all on the same side of Houston street.. within three or four blocks

@auntielaura5

2 жыл бұрын

@@johnk3071 My friends would have to drag me away! “But we’re supposed to be on 2 tours and to see 3 museums today! Nah, I’m right where I want to be. Pick me on your way to dinner.” 🤣🤣

The way bagels are born seems to be watching magic. However, I wanted an explanation of the process with subtitles or something.

@daleadams6097

3 жыл бұрын

This isn't burger king...you can't always have it your way lol

@fainaspivak7593

3 жыл бұрын

What exactly do you want to know, ingredients?

@johnfalconer5778

3 жыл бұрын

Born?

@auntielaura5

2 жыл бұрын

@@fainaspivak7593 I’d love to know the reason for steaming them on the wet planks - I haven’t ever heard of that.

@fainaspivak7593

2 жыл бұрын

@@auntielaura5 I think they kind of drying after boiling in the water, but I don’t do it

Thank you 😘

Bismillah. Beautiful video..and what a delicious that bagels..🙏

Interesting video. Only disappointing part was watching her bracelets drag thru the lox! Metal n fish...yech!

@danielweaver4303

2 жыл бұрын

There is so many thing wrong with this kitchen

The bracelet dangling all over the food made me not want to eat here

The most magnificent production of anything I've seen in a long time! Magnificent! I really love a good Bagel!! Thanks so much! ♥️♥️♥️🌺🎶

Amazing!

I work at a casino in Vegas and we used to get salmon bagels, free the ones that didn't sell , so good.

@Timbergal

3 жыл бұрын

Bleah

@terran236

3 жыл бұрын

@@Timbergal nope, good stuff

Shhhhhh I am not gonna tell anyone about the worker who is touching and hugging the dough like her dog at 4:34, they are allowed to wear baseball caps in any way they like instead of plastic head cover, worker at fish place is wearing heavy jewelry while cutting the fish at 19:35 and again at 26:09 while buttering the bagel. Who is a food inspector in NYC? Stevie! I am also not gonna tell anyone that these are “the best bagels in NYC”. 🥴

Everything bagel with fresh lox, smoked salmon and capers!! YES,YES,YES!!!!!!!!!!!!

@lapatron555

3 жыл бұрын

Lax*

All those cream cheese's laid out like ice creams look good - whole process fascinating, that' is what is good about TT's vids.

When she’s carrying the dough it’s touching her clothing and any hairs or dirt will stick to the dough.

@lauramartin5580

3 жыл бұрын

Paper apron over her...are you blind?

@LeonardoSummers

3 жыл бұрын

@@lauramartin5580 are you thick hair and dirt can stick to a paper apron.

@kimckawa

3 жыл бұрын

That’s the secret ingredient

the bracelet rubbing the salmon on 19:58 ! ugh :(

I miss NY/NJ bagels so muchhhhhhhhh

OMG .... Your bagels made my mouth water, now that's a bad a** bagels ... Hats off to you guys.

The whistle in the background is deafening 🎧🎧🎧

@Autohunter06

3 жыл бұрын

The factory is running in a Airbus A380

@claleomar

3 жыл бұрын

It's possible to focus on the video, the whistle got me crazy!!!

@nataliaardaiz8075

3 жыл бұрын

🤯

@jaxonsbakeology7301

3 жыл бұрын

I could never work their with the whistle It would drive me crazy! 🤣

Their secret ingredient is all the muck from the uniform of that woman's dress, onto which she embraces the dough.

@rad_y6315

3 жыл бұрын

Exactly. There are many issues with the hygiene during the entire video.

@MrStan0630

3 жыл бұрын

What muck? Her blouse and apron are spotless.

@brendaworthington5423

3 жыл бұрын

It was touching her neck!😫

@karenheartoriginal3783

2 жыл бұрын

OMGosh! Yes!

@conniekramer915

2 жыл бұрын

I prefer my bagels without lint and arm hair.

You all rock.!!!

Wow yummy!! It made me hungry 🤤 where are you in NYC? I usually go to Noah’s bagels. Toasted then with coffee Miss them so much

نقول بسم الله ماشاء الله فيديو جميل يكون فاتحه خير على صاحبه باذن الله.

@umnabil6050

3 жыл бұрын

ياليت بس نقل العجين يكون بطريقة أنظف