NEW YORK CHEESECAKE | Denise Castagno |
The New York Cheesecake Recipe, without reinterpretations. This time I propose a Classic recipe, without modifications or "special effects". Sometimes something traditional is right to offer it.
There are no excuses! This recipe must be tried! It's really within everyone's reach and I therefore hope you enjoy it.
Ideal for a birthday or a special dinner, this is the classic cake that everyone likes and that everyone can easily replicate, so follow the tutorial and make your guests happy (and why not, you too!)
All the sounds of a Refined Pastry Shop will accompany you throughout the video, with an ASMR effect guaranteed.
🧀 MORE CHEESECAKES 🍰
🌈ÉCLAIR CHEESECAKE : • ÉCLAIR CHEESECAKE 🌈 PR...
❄ RED FRUITS CHEESECAKE : • SNOWBALL ❄ Cheesecake ...
🥭 MANGO CHEESECAKE : • WHITE CHRISTMAS * Man...
🍯 HONEY CHEESECAKE : • PETIT FOUR CHEESECAKE ...
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◾ RECIPE CHAPTERS ◾
00:00 Introduction
00:16 Biscuit base
01:13 Cheesecake
02:38 Forest Fruit Sauce
03:43 Decoration
03:55 Final result
_________________________________________________________________
For further clarifications or if the video was useful to you, do not hesitate to leave a comment, I will be happy to answer you.
Denise 🤍
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#cheesecake #newyorkcheesecake #recipe
Пікірлер: 52
Your videos are so peaceful and lovely to watch...they fill my heart! 💗 .......and of the course the treats look SO yummy!!! Thank you ❤🧡💛💚💜
@denisecastagno
Жыл бұрын
Thank You so much for this Cute comment 😊🙏🤍
I love your style. Its really relaxing.
@denisecastagno
Жыл бұрын
Thank You Julian, I do my best ☺🙏🤍
There’s nothing finer in my book than a good old-fashioned new york style cheesecake. There’s really no comparison. I love the use of greek yoghurt instead of sour cream. Thank you for the tip!
@denisecastagno
Жыл бұрын
Thanks to you for this comment, actually replacing it with Greek yogurt is also a matter of practicality (sour cream is not a very common product in Italy) as well as a matter of creaminess 😊🤍
Grazie per questa bellissima ricetta, sar'a sicuramente buonissima (nn vedo l'ora di fare questo cheesecake) 🍰
@denisecastagno
Жыл бұрын
Grazie a te per aver visto il Video, spero ti piaccia anche il risultato una volta realizzata la torta 😊🙏🤍🧀🍰
Sei una grande artistaaaa e estupendo guardarti😊😊😊😊😊 grazie per dividere con noi ......
@denisecastagno
Жыл бұрын
Grazie per questi bellissimi complimenti, sono felice che le ricette che propongo vi piacciano così tanto 🤍🤍
This dessert is a great example of how baking can be both fun and challenging. You've managed to create something truly impressive with just a few simple ingredients 👌🤌🥰
@denisecastagno
Жыл бұрын
Thank you so much, it's just the perfection of the traditional cake 😊🙏🍰
Magnifico
@denisecastagno
Жыл бұрын
Grazie 😊🙏🤍
Thanks for video, i love it ❤❤❤❤❤❤❤
@denisecastagno
Жыл бұрын
Thank You so much 😊🙏🍰
Looks beautiful and luscious!
@denisecastagno
4 ай бұрын
Thank U 😊🙏🤍 hope you'll try the recipe !!
I love my own recipe but I want to try something different :) I haven't tried it with Greek yoghurt At 1:39 it says 3 eggs but we actually see a total of 4 ;) And Denise, may I say the aesthetics of your videos are absolutely amazing!
@denisecastagno
Жыл бұрын
The correct doses are those indicated in the recipe, I made a larger dose in the video because off camera I prepared an extra small cake 😊 Thank You so much !!
Great recipe and beatiful video as always. The cookie base at the bottom is always wet when im doing this, what am I doing wrong? Is it from the waterbath? Also do you have a core temperature reccimendation. I tried this in a smaller sponge form and it turned out a bit underdone
@denisecastagno
Жыл бұрын
Strange, probably if you use a mold with a zipper the humidity will certainly enter inside 😅
@CountSpiffula
Жыл бұрын
Yeah, that sounds like you’re not sealing the pan properly.
👏👏
👍👍👏👌
I’m going to bake this cake😍🌹😜🤩🥰🤣🙏🌿
@denisecastagno
Жыл бұрын
Nice 😊🤍 let me know if you like it !!
@vasugiramakrishnan7041
Жыл бұрын
@@denisecastagno Sure my friend… no doubt it’s going to be great 🌹🌿🥰
Cara nel video si vedono 4 uova nella ricetta sono 3 cual e la verità? Grazie😢
@KryssAA
Жыл бұрын
Same question! 😅
@denisecastagno
Жыл бұрын
Le dosi corrette per lo stampo sono quelle scritte in sovrimpressione, nel Video ho filmato una dose più grande poichè ho realizzato una torta in più off camera.
@nicarodriguez1025
Жыл бұрын
Grazie mille artistaaaaa
😋😋😋👍👍👍
WoW
@denisecastagno
Жыл бұрын
Thank You 🙏🏻☺️🍰
When you turn the oven off for one hour, do you keep the oven door ajar or completely closed? 2:34
@denisecastagno
5 ай бұрын
Keep it close ☺️ then you remove the cake from the oven
@user-qf2oq2fp4x
5 ай бұрын
Thank you for your reply 😊
🥰
@denisecastagno
Жыл бұрын
🙏😊🤍
Ciao! Volevo chiederti per la crema al formaggio usi la Philadelphia? E più o meno quante porzioni sono?
@denisecastagno
11 ай бұрын
Ciao Gaia, si ho utilizzato la Philadelphia 😊 mentre per le porzioni posso darti un numero approssimativo di 15/20 in base a quanto le fai grandi
@gaia6471
11 ай бұрын
@@denisecastagno grazie mille!!
Salve, si può sostituire lo yogurt greco con il latte condensato?
@denisecastagno
Жыл бұрын
Buongiorno Maria, personalmente suggerirei di non eseguire sostituzioni poichè a quel punto non posso assicurare il medesimo risultato (le ricette che propongo poi sono già molto semplificate), però se proprio si vuole cambiare piuttosto si può aggiungere metà quanità di formaggio cremoso e metà quatità di yogurt bianco intero.. il latte condensato non è un ingrediente equivalente allo yogurt greco 😅 Un saluto e grazie per aver visto il Video!
It looks so delicious ! Korean subtitles, please ㅠ😂😂
@denisecastagno
Жыл бұрын
Thank You 😊🙏 The Korean subtitles are are already available, just activate the subtitles in the settings!!
Can we use ricotta cheese instead of cream cheese
@denisecastagno
Жыл бұрын
Hello 😊 I don’t raccomend to use Ricotta because it has low fat content, use Mascarpone instead ☺️
@tarekolya9457
Жыл бұрын
@@denisecastagno Thanks
Like you very much
@denisecastagno
Жыл бұрын
TNX 😊🙏