You know what? Since I saw how much you love that tea, how much it means to you and how hard it is to let it go, I gonna delete the mail with the code, pretending to never have seen it. I'm convinced that I would not be able to appreciate the whole experience as much as you do.

@darriangario3447

Ай бұрын

Lol

This was a treat to listen to despite the tragedy of finding this video 7 months too late! I’m very new to Pu’er in general so it gets my excited about what the height of luxurious tea might taste like. Thank you for sharing the video!

I watched this earlier today and was so excited to try and get some of this tea. Now it's sold out. 😭 You guys who got it better tell us how good it is and enjoy it to the fullest.

Omg, thank you so much for sharing this tea. I just got my sample and am blown away. Strongest body experiance I have ever gotten on a ripe, insaaaaane aeromatics the whole way through into the deep steeps. Mouth feel, taste, all through the roof. Worth the price! Thank you ❤

The tea zen feeling is probably because of the tannins and GABA elements found in tea, which are strengthened with age. It can certainly be very calming and qi-full

This is so funny, I've really grown to love your channel

I sincerely hope everyone who got some of this savors the experience. Personally, I have NEVER enjoyed heavily aged puerhs. Not a single one I have tried was to my taste, including one I purchased from ML (Liu Bao 1988). To my nose and palate, they are all redolent of the antiquities wing of a museum: way too much resin and dust. A friend said they reminded her of old straw. But that is MY taste, and I have no regrets trying them; doing so helped me focus on what I do like. For fans: bon appetit!!!

it seems the tea took on an extra toasty character near the end guys, elevated is a great way to put it ;) great to watch - one day i'd love a sip

a really beautiful colour!!

For what it's worth, I liked the ray of light. It was interesting (in a good way) visually, and the poetry of it was simply great.

Happy for you both, whilst drinking my Amber Mountain. It sounds like a tea to be shared with your discerning customers. Lol

Somehow the history of factory puer is really interesting to me. When people talk about tea history they usually talk about ancient Asian aristocrats and trade along the Silk Road and I get it, it does sound more romantic, but the more recent history is also fascinating.

"A promise is a promise" right on, sir

Don & Celine, the light came in to help you show us the brilliant red colour of the tea. Next time it happens you can hold the tea in the light!!🤩🤩

Nice one! I hope you will do this with a very old sheng too! I wonder if they had not processed it into a ripe back in the day if it would have turned out better being left as sheng. I think so because shou is basically old sheng imitation/wannabe as far as I understand it.

Is it still possible to somehow get the discount code? I wasn't yet subscribed to your newsletter.

Watching this video at work while indulging in B.A.D while waiting for P.B.S to arrive in a few days 😀

DICOUNT CODE? I don't see one in the email that went out for this video. How to get it?

May I ask, is there any meaning of your red bracelet ? We can see it quite a lot in your videos and I'm curious.

Hi Don - out of curiosity, why is that old bing wrapped so tightly with plastic. Aging sheng or even shou pu-erh I thought is supposed to be allowed to breathe because it is still aging - even @ 50 years. From the sound of you unwrapping the plastic, it sounds brittle w/ age.

Timestamp 24:22 The colour reminds me of Vintage Port.

Keep up the vids 👍👍

Is it too late to get a discount code?

Ooh I’m drooling over this tea(not literally)! I have a beautiful Yixing teapot from the 1970’s,the teapot would marry well with this tea. I bring it to London whenever I go,and will be there in late September. Any chance on holding on to a pinch,so that I can try it over at your shop(which I have been to)?

Lol had a friend who bought the little yellow cake ccnp he did it as a joke while he was in school in the 70s he is a nuclear engineer

@thomascooley2749

5 ай бұрын

Also the wrap on the stuff he had from the 70s was very loose weave and very course cloth not paper

Has the Ribena hue

What was the name and will it come again

@MeiLeaf

10 ай бұрын

Flipped Green and it will be coming back shortly

😆

Brutal.. well your a man of your word. You run a good company. Can tell how you lured such a lovely woman in your life. 🤘😍

How did people get a code?

@jiri5898

Жыл бұрын

By being subscribed to the newsletter through the website

@Tarknaal

Жыл бұрын

You had to be subscribed to their newsletter and also have the post fermented tea medal by buying ripe puerh/fermented tea as part of the membership on the website. I have that medal and I received a code in my email, but I decided against getting some because I would not be able to appreciate it to the fullest at this point in my tea journey. That and it is too rich for my blood

27:00 😂🇬🇧

Grandpa brew time.

#puerhpolice =D

Dear Don, te code you sent by email seems to not work as intended. The stated price on the email, is not the price it gets discounted to.

@jiri5898

Жыл бұрын

Indeed, about 1800 EUR for me

@moniquenuijten8590

Жыл бұрын

i noticed that too. :(

@anthonytomassini4278

Жыл бұрын

>$3,000 for me. :(

@Chryoss

Жыл бұрын

Same

@NelsonEstrada

Жыл бұрын

Same here. Got up at 5am in the U.S. to get it

Too bad you can’t call it your wedding anniversary tea that you need to covet and keep to yourself.