The look of your iron pots shows how well you take care of them. Very detailed explanation of care of Ironware. If we use them with care, they will last for 100 years.

Thank you Mahima for sharing your cookware with us with all the extra tips

@MahimasCookingClass

2 жыл бұрын

Thank you for watching 👍😊

Missed on many of your cooking episodes.was busy with programmes.so nice of you to have put up this.

That was an amazing collection of your cookware I/ Ci.

@MahimasCookingClass

2 жыл бұрын

🙏😊👍

Thank you so much for sharing all these great tips! Now waiting for your other cookware..oh..they are so beautiful

@MahimasCookingClass

2 жыл бұрын

😊🙏👍

Good. Cast Iron is a safe material since it does not combine with acidic,alkaline, salty or oily food materials.(curd, pickles, oils)

Thanku,it was a nice review.I bought a seasoned vinod brand cast iron cookware, even though I seasoned the cookware ,while cooking the colour of food change to black ,if added water in between.Can you please give a reply.

A very nice and informative video. you have a smiling face and calming voice which makes video watching more enjoyable

@MahimasCookingClass

2 жыл бұрын

Thank you 🙏👍😊

THANKS LOT...... VALUABLE EFFORTS & COURTESY!!! beef fry mud pot cooking videos

Madam please do a video on your serving bowls,jugs, measuring jars etc ❤️❤️❤️❤️

Very useful video thank you mahima ♥️

Thank u Mahima for this video.. waiting for steel cookware care especially how to make it shine always..

@MahimasCookingClass

2 жыл бұрын

Will do 👍😊

@ivy121000

2 жыл бұрын

@@MahimasCookingClass Thank you dear.. waiting😍

Thank u Mahima for very good information. God bless u.

@MahimasCookingClass

2 жыл бұрын

👍🙏

Thank you so much for sharing valuable tips 🙏

@MahimasCookingClass

2 жыл бұрын

😊🙏

I thought I knew most of the things about cast iron. But your detailed video helped me to learn many more things that I wasn’t even aware of. Thank you for sharing.🙏🏻

@MahimasCookingClass

2 жыл бұрын

Thank you. Glad to know that was helpful 🥰🙏

You are right. You have to take extra care in maintaining cast iron. It is very heavy but worth the trouble.

@MahimasCookingClass

2 жыл бұрын

Yes.. worth the effort 🥰

This was a much awaited video. Thank you 🥰🥰

@MahimasCookingClass

2 жыл бұрын

🙏😊👍

Chechi madurai Sikandra storeill cast iron product less rateill kittum Ella varietyium undu ....eniku kurachu cast-iron product purchase cheyanam chechidae product lodge ,meyer,rock etc companies anu...branded cast-iron product purchase cheyunathanoo nallathu plz reply, confusion anu ethu select cheyanam ennuariyilla branded or nonbranded?

I had bought one cast iron seasoned appachatty. When I compared with my old cookware at home ,I felt some difference in colour. Old one is pure black, while new one is mixed with some reddish like colour. I don't know exactly it is iron or cast iron. How can we identify it? Is this new one has any impurities harmful to us?

Very enlightening class about iron cookwares. I always shied away from buying cast iron due to ignorance in handling and maintenance thinking that these utensils has to be handled with ‘chattukam’ and need to be cleaned roughly with steel scrubber etc.. Thank you for sharing these information and the links if one needs to purchase. Looking forward for more videos like this.

@MahimasCookingClass

2 жыл бұрын

😊👍

@reethapaulose5049

2 жыл бұрын

Nice vedio

Great video Mahima. Loads of information. Thanks for your useful post.

@MahimasCookingClass

2 жыл бұрын

😌👍😊

A very very useful video mam... thank you👍🏻

@MahimasCookingClass

2 жыл бұрын

🙏😊👍

Hi Mahima chechi, I follow your videos alot for my cooking. Thank you for your videos. Can you please post videos on your suggestions for steel & ceramic cookwares? I do see that you mentioned that you would share. But I guess they are not posted yet?

Very informative 👍 Thank you Mahima

@MahimasCookingClass

2 жыл бұрын

😊👍

Thanku mahima for your explanation about cookware.. Very very useful.... Love u dear😘💕💕💕💕💕💕

@MahimasCookingClass

2 жыл бұрын

Thank you for watching 😊👍

Hi, Very nice Lecture... Keep on going 👍

Very informative video..thank you Mahima.

@MahimasCookingClass

2 жыл бұрын

🥰🙏

Hi Mahima, I am ur new viewer.. I am enjoying ur vedeos.. Its so informative. Thank you 👍

@MahimasCookingClass

2 жыл бұрын

Thank you Anitha 🥰🙏

Mahima Chechi is strong as cast iron in recipe details, but as soft as butter in presentations 😍

@MahimasCookingClass

2 жыл бұрын

Aiyoo😃😂

Hi Mahima I’m not sure if you have done a video on the different brands that you use for cooking (sauces and other condiments) 😊Love trying out your videos which never fails

@MahimasCookingClass

2 жыл бұрын

🙏👍

Thank you chechi. Very useful video. Njanum fish fry cheyyan cast iron fry pan use cheyyunnath.

@MahimasCookingClass

2 жыл бұрын

🙏👍😊

Very useful video 😍😍😍😍 waiting for other utensils video

@MahimasCookingClass

2 жыл бұрын

🙏👍

Very useful video 🥰🥰Thanku Mam ❤️🥰

@MahimasCookingClass

2 жыл бұрын

🙏👍

Thank you Mahima for this useful video. 😍🙏please post another video on your beautiful n elegant kurthies💖🙏

Hi Mahima I had bought seasoned cast iron cookware. But didn’t know about the maintenance and so it has rusted a bit. If I follow the method you gave using kanjivellam, can the texture and black colour be regained? It would be great if you could do a video on man chatti seasoning and cleaning..

@MahimasCookingClass

2 жыл бұрын

You can follow the same method as mentioned in the video after cleaning the cookware well to remove the rust

Omg..was waiting for dis episode since long bak..thank u Mahima

@MahimasCookingClass

2 жыл бұрын

😀👍🙏

Well explained video on cast iron usage.

@MahimasCookingClass

2 жыл бұрын

Thank you 🙏

Thank you ❤️❤️❤️ for sharing these tips

@MahimasCookingClass

2 жыл бұрын

You are welcome ☺️

The video I was most waiting for! Commenting even before watching 😀

@MahimasCookingClass

2 жыл бұрын

😃🙏👍

Thank u 🙏 really useful video

Thank you so much

Amazing collection and well maintained

@MahimasCookingClass

2 жыл бұрын

Thank you 🙏

Nalla video. Very informative. Very well presented .. Q: Wat is the difference between iron and cast iron and which is better? Similarly, apart from the price point, is preseasoned better or non seasoned? I am a new homemaker and I plan to get some iron cookware.

OMG... Really waited so long for this video 🥰

@MahimasCookingClass

2 жыл бұрын

🥰🙏👍

Thank you Mahima, looks like my previous comment got deleted or I am not able to locate it . I was checking the difference between Lodge Cast Iron Silicone Grill Pan, 10.5 Inches and Lodge Seasoned Finish 10-1/2-Inch Cast Iron Round Griddle. Both are looking similar in Amazon, but there is a price difference. Could you please help choosing the right one?

@MahimasCookingClass

2 жыл бұрын

I'm very happy with the one I'm using. Have been using it for more than 5 years. I have given the link in the discription. Please check

Can you pls tell which make is that oil brush?

Thank u so much mahima, good information.

@MahimasCookingClass

2 жыл бұрын

🙏😊👍

Ma’am thank you 🙏for this valuable video.❤❤❤. Can u plz show us a video of ur ceramic cookwares….expecting soon…

@MahimasCookingClass

Жыл бұрын

Sure 😊

Thanks Mahima chechii...really informative 👍

@MahimasCookingClass

2 жыл бұрын

Thank you for watching👍

Thank u ❤️

Thanks. Very informative video. Can u pls advise from where u purchase both iron and cast iron cookware. Is all these items available for purchase online. V r in mumbai and would like to change our cookware to iron items. Also for castoning my grandma used a very old method. She used to dip and keep the utensil for 2 to 3 days in crowding water. Every day change the cowdungwater.

@MahimasCookingClass

2 жыл бұрын

I have heard about this method of seasoning too( cow dung water) Thank you 😊👍 I purchase iron/ cast iron cookware from shops or online from Amazon. I have given the Amazon link for all the Cookwares in the discription. Please check

Thanks Mahima

@MahimasCookingClass

2 жыл бұрын

🙏😊👍

Thanks for this video mam I have adoubt how to clean the back side of an old iron kadai pls rply mam

@MahimasCookingClass

2 жыл бұрын

If it is rusted , then use a steel wool and scrub well. Then follow the same method I mentioned in the video

Very useful, njaan oru madichi ayyathu kondu iron utensils use cheyyunathu valare korchu, amma thanna sesoned iron appa chatti is all that i use 😀😀😍😍

@MahimasCookingClass

2 жыл бұрын

😃

Can cast iron cookware be used on glass top gas stoves. The glass top cracked once when I used an uruli for cooking

@MahimasCookingClass

2 жыл бұрын

Yes. Can use. The one I'm using is glass top

Very helpful. Thanks a lot🙏

Explained very well!

@MahimasCookingClass

2 жыл бұрын

Thank you

Good collection... Well explained...is it sticky when we are doing deep fry?

@MahimasCookingClass

2 жыл бұрын

If using sunflower oil it might be sticky. But not when using coconut/ olive oil

Orupaadu useful aaya video.. thank u dear🙏

@MahimasCookingClass

2 жыл бұрын

🙏👍

Hi mam... Njan iron cast frying pan medichit one month ayadhe ullu... Njan thoran okke adhil ann akunadh... But epol adhinde mele ulla black coating okke elagi pogun und... Adh engane sheri aki adukum... Kure use akumbol black ayi varuvo?

@MahimasCookingClass

Жыл бұрын

After cooking , wipe dry. Heat the cookware and apply oil. The more you use the better it will become if you take care as mentioned

Hi chechi.. Njan oru seasoned cookware vanjichu.enitt just oven vachu baked chethu.. after two weeks athinte seasoning poliyan thudanji..pinne athu rust ayi... Can I use that after reasoning.. chechi paranja same seasoning method mathiyo.. once rust ayal pinne ath use cheyamo

@MahimasCookingClass

2 жыл бұрын

Scrub well to remove all rust and then follow the seasoning method

Thanks for sharing these tips

@MahimasCookingClass

2 жыл бұрын

😊🙏

Perfectly seasoned

Yes l request this video.Thank you so much 💖

@MahimasCookingClass

2 жыл бұрын

👍🙏😊

പാത്രങ്ങൾ ഉപയോഗിക്കുന്നത് കാണാൻ നല്ല ചന്തം ഉണ്ട് മക്കളെ നോക്കുന്നത് പോലെ എനിക്ക് ഇഷ്ടപ്പെട്ടു

@MahimasCookingClass

2 жыл бұрын

🥰

Do you need to season the iron wok also after every use as you have shown in the video?

@MahimasCookingClass

2 жыл бұрын

Yes

Thank you so much dear 😍😍

Please show ceramic cookwares and steel cookwares

Hi ma’m Die cast iron nallathano

Beautiful collection ..

@MahimasCookingClass

2 жыл бұрын

Thank you 🙏😊

Much awaited video Thnx Mahima

@MahimasCookingClass

2 жыл бұрын

😊🙏👍

Hi, when we wash a skillet, what should we scrub it with? And if there's food stuck on the pan, how do we get it off?

@MahimasCookingClass

2 жыл бұрын

Soak for sometime, clean thoroughly. Repeat the process of drying, heating and oiling

Great information... thanks a lot

@MahimasCookingClass

2 жыл бұрын

Thank you 🙏😊

അടിപൊളി ആയി ❤️❤️❤️❤️👌👌👌എല്ലാം ഇഷ്ടം ആയി

Do you need to season the iron wok also the same way as cast iron utensils ?

@MahimasCookingClass

2 жыл бұрын

Yes

Thank you 😊

@MahimasCookingClass

2 жыл бұрын

You are welcome!😊👍

Namaste Mam, Very informative topic,Thank you so much, Iron Dosha thavayude side ill ennamezhukk pokan enthu cheiyyanam?

@MahimasCookingClass

2 жыл бұрын

Heat the pan, when hot, scrub it using a wooden spatula to remove the oil stains. Wipe it with a cloth. And follow the seasoning method as mentioned in the video

@sreedevimenon8264

2 жыл бұрын

Ok,Thank you so much Mam.

Thanku chechii🌹

@MahimasCookingClass

2 жыл бұрын

😊👍

Mahima you told wash after use. Can we use soap to clean iron vessels? Is there any drawback if we use iron vessels always for cooking food ?

@MahimasCookingClass

2 жыл бұрын

I use diluted dish wash liquid for cleaning.

Can share about clay pots maintenance also.. like meen chatti.. etc

@MahimasCookingClass

2 жыл бұрын

👍

Where is the oil dispenser with brush you used in the video available?

@MahimasCookingClass

2 жыл бұрын

Home centre

Thank you Mahima for sharing your experience in different Iron Cook wears but problems is I am over 75 years old so I am unable to handle them.

@MahimasCookingClass

Жыл бұрын

You are right ma’am. Cast iron cookwares are quite heavy 😊

Thank u ma'am,which mixer grinder are u using? Which one is good? Plz reply.

@jbi4390

Ай бұрын

Best is Sujatha.

Thank you so much...

@MahimasCookingClass

2 жыл бұрын

🙏😊

Also pls tell from where u got the ceramic oil container

@MahimasCookingClass

2 жыл бұрын

Home centre

Thank you so much Mahima Adypolly information

@MahimasCookingClass

2 жыл бұрын

😊🙏👍

Thank u so much Mahima chechi❤most awaited one...Expecting more videos like this...

@MahimasCookingClass

2 жыл бұрын

😊🙏👍

@naseemausman3128

2 жыл бұрын

Tku mahima

@naseemausman3128

2 жыл бұрын

Red. White potintedum kanikkane.

Super Tress simple👍

cast ironum ironum thammil ulla diffrent enthanu

Can u please show how to clean wooden spoons and cutting board.

Thank you for sharing with us mam

@MahimasCookingClass

2 жыл бұрын

😊🙏👍

Mahima etavum best dosa tawa ethanu...

Show all others utensils also which used in video including link if possible.

@MahimasCookingClass

2 жыл бұрын

Will do 👍

thank you

Excellent video mam,thank you

@MahimasCookingClass

2 жыл бұрын

Thank you for watching 👍

Thank u mam , video is really useful .

@MahimasCookingClass

2 жыл бұрын

🙏👍

Hai Mahima Chechi... Can you suggest me if normal Iron Dosa tawa or Cast Iron is better to cook Ghee roast?

@MahimasCookingClass

2 жыл бұрын

Both are equally good. It depends on how well you season it

Thank you

@MahimasCookingClass

2 жыл бұрын

👍

Thank you dear 😍

Very informative Chechi… do you use munchutti? If yes, can u show how u maintain it? Waiting to c ur video of steel cookware too.. thanks 😃

@MahimasCookingClass

2 жыл бұрын

Will do a video. Yes. I cook in munchatti too😊