Namak bhi deal daitay to zaika bhi aa jata

Black peper Haldi Cutter dhaniya Zeera Salt ETC

Simple,easy

Masalay main sirf kali mirch ?

اور بھنگ ھی شامل کرنا ہے

Bhai ap shorts na banyen ap ki details video ziada achi hoti hain

क्या बात है😊

@Cookingwithkawish

25 күн бұрын

🫠

Good

So yummy 😋 #zammafav

1 minute me bol rhe or bna rhe 2 hours me😅

@Cookingwithkawish

Ай бұрын

🤔🤔

🥰👌👌👌😋

Yummy

🤤😋🥰

❤❤❤

Koi or spice nhi hain bhai itni kum spice nhi hotay

1 kg ki recep bhi comnt m mentione lazmi kia kren

yummy and tasty,

Where did the name shinwari come from??

Can someone translate in english pls i need to cook this for my fam and lov this so much.

@Cookingwithkawish

Ай бұрын

Noted

Bro namak nhi dhlna ya Bol ga jaldi ka chkr main😅😅

Keep Growing all

@Cookingwithkawish

Ай бұрын

Thanl is

Dahi nhi dalna?

@Cookingwithkawish

25 күн бұрын

No

@Cookingwithkawish

25 күн бұрын

Yes

AI think 1 kg se zyada tamatar hain

Ek kadhai ban ne me itni der lagti hai to jyada order ane pe kaise manage krte hoge ... please guide

@Cookingwithkawish

Жыл бұрын

Half done kr k rkhty mutton

Only black pepper???

wat is the cooking oil? olive oil? sun flower oil? vegitable oil? or cocunut oil?

@NasirKhan-ix1he

Жыл бұрын

Generally sunflower, canola or vegetable oil.

Where is this place?

Namak Kaun dalega

Nậmak kyu nhi dala yaadi diyaaa 😂

Salt??

Namak kab dalna hai?

@Cookingwithkawish

Жыл бұрын

Start may

No onions?

No masala full taste

@Cookingwithkawish

Ай бұрын

Ok thank you

Koi chotiya hi bol sakta hy ye half kg tomotos hy 😂😂😂

No adrak lehsan on meat🙄

@Cookingwithkawish

25 күн бұрын

Hoga add

Salt dala hi nhi

Masala b nai bataya aapne

Namak??

Sat me s bandy ka paseena bi add krna ha..hehe..

@Cookingwithkawish

25 күн бұрын

🤨🤨

Mutton pishawri hai Bhai. Kyoon fancy naam day rahay ho

Only black paper salt ni dalna?????

@Cookingwithkawish

Ай бұрын

Salt bhi add

namak ni dalna

Namaz dalna to bhool gaya bhai😂

@Cookingwithkawish

23 күн бұрын

🙄

Where is the salt 🧂

@Cookingwithkawish

18 күн бұрын

Add it

Mutton shinwari kharai recipe: 2 kg mutton (goat /laamb) 1 cup oil Water Boil it for 50 mins until tender and soft (or do it in a pressure cooker for 15 mins if in a hurry ) Remove the excess oil and add 12 green chilies ½ kg tomatoes Crushed Garlic and ginger mixed in water and add. Cover for 8 -10 mins until tomatoes are soft Fry and crush the tomatoes until it becomes a gravy Add the remaining oil and fry for a few minutes Remove and add about 2 - 3 tsp of Black pepper Garnish with ginger slices, coriander and chilies

@Cookingwithkawish

Ай бұрын

🤩

Namak otay toor lo😂😂😂😂

Namak to dala nai

@Cookingwithkawish

25 күн бұрын

Add hoga

Bakwas, e adha kilo tomator he

Nmak nhi dala

@swtuzmaswt

Жыл бұрын

Meine bhi wo dekhnay ke liye again watch ki video 😅

Onion nhi dalty?