I don't understand why people are getting touchy about the camera man joking with Hiroyuki about him having OCD. He is friends with Hiroyuki and has the right to joke around with him and whether Hiroyuki took offense or not is between them. I didn't detect any malice in the joke. How you gonna tell two people that probably were friends long before they started this channel, how to joke around with each other. Japanese is absolutely a different culture so I can imagine Hiroyuki would take offense if he feels that the camera man is trying to say something is wrong with him, but nevertheless they are still friends. I say they should joke around a little more, put some humor into the channel. Keep it up you two! I love your videos!

@TriloByte101

3 жыл бұрын

holy shit you wrote a novel there

@hilariecalijo4643

3 жыл бұрын

I agree with you, sofunkyitsmellsgood!

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you for your comment...no one here was making fun of anyone with OCD....we were just pointing out the people who need to be organized and must be this way to feel satisfaction.

@iserved1642

3 жыл бұрын

Relax Bruh..lol, Not that serious

@Slappingplastic

3 жыл бұрын

He's not joking around with him, he's joking around with a disorder he knows nothing about other than its a disorder and just tidy

Japanese treats cooking as an art, not just food, everything is organised and laid out with precise procedures and aesthetic appearance is important.

@gretarey4985

3 жыл бұрын

I agree. Nothing to do with OCD at all !

@imee8843

3 жыл бұрын

Agree

OCD - Organised. Clean. Decorative

@Coasterdude02149

3 жыл бұрын

And there is no food more organised, beautiful and decorative than Japanese food. It's almost too artfully arranged to eat.

@Chrisp707-

2 жыл бұрын

@@Coasterdude02149 this is fact

@ifyoudontlikemethenimabot7354

2 жыл бұрын

@@Coasterdude02149 American and Chinese food :

As someone who is also OCD, I admire Hiro’s attention to detail. And no, it’s no reason to get offended. They’re buddies. It’s buddy talk.

@stevefranklin9176

3 жыл бұрын

He’s just playing Chefs are trained to be exceptionally organised.

@mikebabb2155

3 жыл бұрын

Yeah, I completely agree. There are things that he does that makes me cringe like leaving the the little piece of root on the cutting board. But the joking around about OCD is not one of them. Just thinking about the piece of the root bugs me.

As a sushi chef I think it's kindof ingrained to be neat and orderly. Sushi making is often a very precise art. I love it.

Hiro is not OCD. His culinary experience is built on process, harmony and everything in its place. Quite normal for a Master Chef. Awesome video. Arigato!

@Elwood470

2 жыл бұрын

I have a friend who says he has CDO.....when asked "what is CDO?" his reply....."it's the same as OCD, but the letters are in alphabetical order" ; ? )

@hans9076

2 жыл бұрын

Thank you!

@byerboys2607

2 жыл бұрын

Exactly my dad was a maintenance man for a semi truck manufacturer and his tool room was laid out in a certain manner to best suit his work and his tool room at home was laid out in a certain manner and if I moved a screw driver out of place he knew it within 30sec of walking in the tool room I used to move small things just to mess with him and every time just a few seconds he would see it I wish I could post a picture on here I have a picture of my stand up tool box drawers so my dads “ocd” carried over LOL all the sockets ratchets this that and the other all in there place and nice and neat and I know if my 10mm socket is upside down or gone LOL 😂

As a chef I learned to be ocd at work and it really helps to have everything where it belongs I hate wasting time looking for stuff

@DiariesofaMasterSushiChef

3 жыл бұрын

yes...i think it is better to be this way...

I am under the distinct impression that the camera man started the series so he could get Hiro to cook for him all the time lol

@DiariesofaMasterSushiChef

3 жыл бұрын

I don't know...but now I am thinking and yes it is probably the case

@neptuneplato5603

3 жыл бұрын

Can you blame him lol look at the food

@skadaification

3 жыл бұрын

@@DiariesofaMasterSushiChef Knowing a guy like you, I would to the same!!!😆

@alexchang1878

3 жыл бұрын

Hiro can succeed on youtube alone and not vice versa. The cameraman is quite annoying. It would be awesome if Hiro put all his efforts on his other channel Hiros Day off!

@Josekeomany

3 жыл бұрын

Alex Chang yes you right cameraman is annoying and we never got to see his face.

The way he is gently placing the ingredients into the pit reminds me of sukiyaki. My state, Oregon, is on fire right now and I could really go for a comfort food like sukiyaki. It's good for the mind, body, and soul.

As a native Faroese, it makes me really proud to see you guys endorse Bakkafrost in such a way.

@DiariesofaMasterSushiChef

3 жыл бұрын

We love this company. We were using it for a very long time ago in restaurant from 2014

I don't have OCD but i appreciate people who organize their stuff. That's why I love Japan.

is it me or just the chef prepping the mise en place satisfying especially chopping the vegetables

@majoroldladyakamom6948

3 жыл бұрын

A fellow foodie. Yay! FYI, most home cooks do not know what mis en place even means, lol. ⚘🙏❤🙏⚘

@KWithaFont

3 жыл бұрын

I like cause i agree

@marcusscaff00

3 жыл бұрын

@@majoroldladyakamom6948 neither did u till u googled it

i don't even cook like this. somehow i still watch all the videos. Something about these videos where it's not really about how to make them but just satifaction of him making it.

it’s not really OCD , if im gonna be honest . it’s just that Japanese people are very clean . i believe growing up their parents teach them to always be clean whether it’s to keep yourself clean , or your home or while you cook . just like all of us . 🤷‍♀️🤷‍♀️ but love the food n’ the cooking tho . 👏

@DiariesofaMasterSushiChef

3 жыл бұрын

Ty for your comments here. We were referring to the informal definition and not so much the psychiatric meaning.

@iserved1642

3 жыл бұрын

Its culturally ingrained into their societal norms(being organized). I lived there for ten years and everything they do is super organized. Even the manner in which trash is thrown away, sorted and bagged.

@mirandabisnou1307

3 жыл бұрын

I totally agree with your comment. 👍🏻💞

@gabelastname7449

3 жыл бұрын

@@DiariesofaMasterSushiChef there isn't an informal definition of OCD, just like there isn't an informal definition of autism. That is actively spreading misinformation.

@alexchang1878

3 жыл бұрын

@@gabelastname7449 100%. Cameraman is an idiot.

Good morning from Texas brothers, Awesome recipe and great video, I will definitely have to try this it is cool that all of the fish didn't go to waste. Keep up the good work and look forward to the next surprise video. Have a great day Hiroyuki.

This soup was absolutely delicious! Thank you for this incredible recipe! My family gave me a standing ovation!❤️😜

Amazing! I love the calab with both of you. May yall create amazing dishes together.

Fisherman's stew. Definitely a winter dish. Snow weather winters!

Linda produção !!! Parabéns 🎉

I was waiting for this !!! Yes thanks !! Good job 👏

Looks incredible!

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you....! it was very good... :)

I’m dying for this! Love salmon head soup!

Just amazing the chefs personality it’s a beauty

Chef Hiroyuki, I just subscribed!!! Been watching you for so long!! Love you 💟 you're great!!

@HiroyukiTeradaChannel

3 жыл бұрын

Thanks..!

Thanks for the recipe! Loved it !!! Love the way you organised food and things around you. God bless!!!

If you are not a psychologist, a psychiatrist, or a medical doctor, you cannot say for sure who has OCD. I agreed with some of the comments, Master Chef Hiro pays attention to detail, and respects his foods and ingredients, and takes pride into what he is cooking.

The soups look so delicious!

Great soup thank you for showing us 👍🏽

Oh my gosh, that looks so amazingly delicious 😋! I also enjoyed the joking around!

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you for your comment 😊

Thank you, Chef Hiro!

I love Salmon head soup. Chef Hiro this looks delicious but Charles can keep the eyeballs lol.

@mirandabisnou1307

3 жыл бұрын

🤣😃🤣👀👀👀 But guess what? They are really FUN to chew!! You cannot ever bite hard enough to disintegrate the eyeball😁😀😁 SUPER CHEWY!!! My sis & I had a ball when my mum made salmon head soup 🤣😂😁🤗

@monikalagasse516

3 жыл бұрын

I never had salmon head soup

@carlcalvin1479

3 жыл бұрын

I love salmon head soup also. I make it hot and sour style in my insta pot. With wood ear mushrooms bamboo shoots and tofu of course. So good

That is why i love japanese cuisine because of its creativity of presentation,cleanliness and orderliness which adds up to the palatability of the foods.

I can't wait to try this- I have been enjoying this channel since the "stained glass sushi" episode, I love this channel.

Beautiful!!!

Soups are my favorite and this one looks sooo good

Thanks Hiro and Charles for sharing this recipe I will definitely try this meal.

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you Michael...I really apprecaite you to be here...!

Love your style

Oh that looks so so delicious

Wow impecable!

I really want to try some of your food! They look sooo delicious 😋

WOW that look so good and delicious

The camera guy is bad. Hiroyuki is not ocd, he is a well organized person, food presentation is a art.

Love this!!! I made it with ease .

Looks so good....thanks so much!

That sounds so good. I love the fact that the Japanese appreciate fish collars and salmon head Miso has got to be great.

Looks delicious!!

Looks amazing

Love it!

I made this last night and again today. I will never make miso again without organizing each ingredient this way. My family went nuts. Best chef on yt.

That looks delicious i love salmon head for soup.

I LOVE THIS CHEF!!!!💞👍🏼💗👍🏼 He is awesome!!!

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you for watching here. I so appreciate it

I think both of you really make a great cast. The camera guy commentary really funny. Hiro is a genius

Delish , thanks chef . Love the fish eye ball

looks sooooo delicious

I love salmon head in miso. That really looks delicious.

Watching a master is just “leaves you speechless lost for words”

That is the most beautiful and hearty looking soup I have ever seen.

Fascinating to see a master at work.

Thank you for the recipe again ❤

Imazing

Haruki, everytime you cook on the show makes me soooooo hungry!!!!!

I was just thinking hmmmm where’s my favorite Sushi Masterchef? 🥰🥰🥰🥰🥰

Love Japanese miso soup! Keep on sharing your cooking vlogging. God bless

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you for being here 😊

Thank you so much for sharing this good recipe. I love the way it looks, is not messy placed is perfectly. ❤️

nice job very delicious thank you

I love how he says "little bito" :D

Love the way you cook sir thanks for sharing

i didnt expect this presentation. im used to eating salmon head miso soup.. but this presentation is amazing. and elevated the dish to a level i never thought of. the butter at the end is the icing on the cake. lols

@DiariesofaMasterSushiChef

3 жыл бұрын

ty for your comment...! I hope you can try to do the same at home :)

Thank you for sharing this lovely video content with us

looks soo delish and healthy i love eating salmon love your show

Very very yummy thank you for your sharing 😁😉

Stunning and italian incredible.. 🙏💝🙏 a true master!

Looks yummy my favorite salmon head very nice😋😋

That chef is the man!!!!!’

I just tried this receipe, it was AWESOME ! Great receipe

I would really love some of these knives, they always look like he's cutting trough Butter...

OMG that looks amazing 😍😍 !!!! Thank you 😉😉

sooooooo good!

I like everything your cooking.I try and cook so good.Thank you.

This is a different, elegant, and visually appetizing way of making salmon head in miso, one I would love to learn and master. Thank you, Chef Hiro.

Terada-san, you are the last living gentle Giant and Samurai of the Japanese kitchen ! Domo arigato !!! Best greetings from Vienna, Austria.

That looks so healthy!

I love the presentation, yummyyyy

That look so good I wish I am there to taste it what a perfect meal

Wow that looked so good. I’ll have to try it! Never of would thought to use butter though but I can see it’ll add a richness to the dish.

@DiariesofaMasterSushiChef

3 жыл бұрын

yes butter adds some richness...maybe even some pork fat too...like we do with ramen...really adding flavor to this dish.

Good stuff chef Hiro

Hello chef, I really like your salmon head miso soup, it's look tasty and, good job and God bless

Chef Hiroyuki, I love your OCD humour. Love your cooking.

Each time I grow up learning to try some special... Good soup my man was think of what to do with salmin head

You cook every inorder!!!

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you...I only doing this way most of the time...I don't know to do other ways...

Awesome job hiro.

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you so much Derek...!

Made this dish last night. Used a slowcooker instead because i missed making it for dinnertime. Had it today and oh my goodness, is it the best miso soup ive ever had. So umami

Yum! It looks so good! 💕

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you...it was really so good...light and full of flavor :)

@CastOnCalamity

3 жыл бұрын

Fish head is my favourite meal. Especially fresh ocean salmon.

すごい😆⤴️。美味しいそう

On a cold day, that soup would sure hit the spot. Very nutritional and so full of good flavours. I hope you and your cameraman have a good afternoon and a great week. Cheers, Chef Hiro.

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you so much...so true but even that day was so delicious. Wish you are safe and healthy Dwayne

One of the best looking dishes I’ve seen chef make

@DiariesofaMasterSushiChef

3 жыл бұрын

Thank you so much...was very good..light in flavor but so good too..

Great master chef . One of my favourite

I lived in Japan for 5 years...i called it the land "where all things considered"...ocd is not even close to how meticulous the culture is...esp.the food...what an inspiration...and i have all 95% of the ingredients of this dish in my kitchen right now.

‘Looks so delicious

This is a meal?? No, this is a feast!!!! Exellent recipe and best organized cook I ever saw.