More apples than dough! Super fluffy dessert, soft as clouds
Ingredients:
yeast: 20 g (0.7 oz)
sugar: 50 g (1.8 oz)
warm milk: 200 ml (6.8 fl oz)
flour: 300 g (11 oz)
yolk: 2 pc
melted butter: 50 g (1.8 oz)
melted butter: 100 ml (3.4 fl oz)
brown sugar: 200 g (7.1 oz)
cinnamon: 50 g (1.8 oz)
red apple: 2 pc
eggs: 1 pc
almond flakes: 5 g (0.2 oz)
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