Mochi Ice Cream You Can Make at Home | HONEYSUCKLE
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Bakery vs Homemade MATCHA MOCHI CAKE: • Bakery vs Homemade MAT... Mochi Ice Cream is one of my favorite desserts! Recipe below.
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Recipe:
This makes about 10-12 mochi ice cream.
- ½ cup of sweet rice flour, I recommend the Mochiko brand (you can also use glutinous rice flour)
- ¾ cup of water
- ¼ cup of sugar
- your favorite ice cream
- corn starch for dusting
- food coloring
I like to use a cupcake pan as my mold so that it forms consistently sized mochi balls.
First, scoop out some ice cream into mini cupcake liners and freeze them in the pan for about an hour. You want the ice cream nice and hard because it's going to melt quickly when you handle it.
When you're ready to make the mochi, pour your sweet rice flour into a bowl and combine it with the water. Stir it well and then pour in the sugar and mix until everything comes together. I like to add a little bit of color to my mochi to distinguish the flavors, so since i'm using strawberry cheesecake, i'm going to make the mochi light pink. Add in a little bit of the food coloring, stir it well, and then cover with some plastic wrap.
Put the bowl in the microwave and heat it on high heat for 2 minutes. After two minutes, take it out and give the mochi a stir so that it doesn't burn. Cover it back up and put it into the microwave for another 30 seconds to finish cooking. You can tell that it's done when the dough is shiny and almost translucent.
Now cover your work surface with some plastic wrap and dust it generously with corn starch. Pour your mochi on the work surface and sprinkle on some more corn starch on top. The corn starch is going to keep the mochi from sticking to everything 'cause it's going to be super sticky! Once it's cooled down enough for you to touch, start spreading it out with your fingers. Then, using a rolling pin, spread it out into a nice thin layer. If it starts to stick to your rolling pin, just add more cornstarch.
Score the dough into even 3 inch square pieces with a knife, and then cut it with a pair of scissors, through the plastic wrap. Let it chill in the fridge for about 30 minutes, and then you're ready to form your mochi balls. Take your mochi layers and ice cream balls out of the fridge, then quickly take a layer of your mochi dough and then wrap it over the ice cream. If there's any excess mochi on top, just cut it with the scissors and then wrap the top with the rest of the plastic wrap.
Put the mochi back into the freezer for at least an hour and then, enjoy!
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• Mochi Ice Cream You Ca... Making things Fun, Pretty, and Delicious! Honeysuckle is a lifestyle channel for young adult women interested in entertaining and cooking at home. easy recipe by honeysuckle Recipes - Topic
Пікірлер: 265
I know exactly the mochi you're talking about, and it's always SO expensive! Love how fresh, delicious, and cost-effective your homemade version is!
One suggestion for you when you make your mochi ice-cream, instead of using the corn starch to prevent the sticking, you can use fried/cooked sweet rice flour. It's much better in both flavor and smell. Hope you find it helpful.
These are sooo fun! My kids love mochi and love making treats even more. Can't wait to try them!! xo made with meg
I recommend dusting off the starch with a pastry brush before wrapping the ice cream.
Ended up with a sticky mess with corn starch everywhere.. failll Wish I could make it as easy as you did!
@victoria lee - i was able to cut up about 12 mochi wrappers with this - it depends on how big you cut the squares and how big your ice cream balls are. i'd say on average, about 9-10.
Pure genius! I love it
don't know why, but ur voice is soo soothing😂
I made these and they turned out pretty good! I had to let them sit for about 10 mins to soften up after taking them out from the freezer because I left them in for about 4 hours. I also added a pinch of salt and vanilla extract. Thanks Dzung :)
Mochi Ice Cream is officially a 2014 food trend! Make your own with the video below KZread ***** www.huffingtonpost.com/malerie-yolencohen/five-hot-food-trends-in-2_b_4988027.html?ir=Travel #mochi
@nellyjohnson209
8 жыл бұрын
Can I use normal flour instead of cornstarch?
@velve5570
7 жыл бұрын
KittyNinja yes there is!, steam your batter for a few minutes and then take em out and stir and them put them back. Do the following steps until it gets translucent!👍🏻
Honeysuckle Catering I love love love how easy you made Mochi look. Great video.
@honeysuckle
10 жыл бұрын
Thanks Gemma Stafford !
@rainbowlicious4936
9 жыл бұрын
Hi Gemma!
I'm so excited to make this!!
Sooo excited to try this!
Absolutely brilliant! Thanks!
Love!
Love this recipe! You're one of my favorite cooks on youtube!
Giving this a go this coming weekend, can not wait!
I've always wanted to make this and now i can. Thanks for the recipe, great video and looks simple enough definitely gonna give this a shot
thanks for the recipe.. i'm really gonna do this especially for summer..
THIS IS GENIUS!
Can't wait to try this out! Thankyou for this video!
I can't wait to try this!!!!!! Looks so yummy!!!!
This is just awesome!
Thanks loved this tutorial. made it so simple! ♥
Omg this is perfect
ive looked so long for a helpful recipe and video and im so happy i came across this!!! mine turned out great thank you so much! it was so easy to follow
These look amazing!!! I tried out so many Mochi Ice Cream recipes and techniques but they always end up melting in my hands.... I think this is my lucky day though because your techniques look so wonderful with great results!!!!!! Thanks!
@honeysuckle
10 жыл бұрын
yay! i'm glad you found it helpful. i had the same problem and was determined to make it work. hopefully these techniques will help you too. :)
looks delish!
Ive always loved your videos! theyre so well edited! its fun watching them and i dont even cook
so creative! YUMMMMMMYYYY
Wow great job Dzung!! The mochi looked delicious!
You're so awesome!!! I love mochi ice cream, but always thought it might be too complicated to make. You make it look so easy, I am so making someThanks a bunch!
@honeysuckle
10 жыл бұрын
yeah! it is really good and so easy! i love experimenting with different flavors. enjoy!! xo
This looks sooooo good! I would definitely try raspberry sorbet.
I love these! your videos are so cool!
Thanks! I am looking forward to making this. :)
Wow I never knew Mochi ice cream was so simple to make! They're usually a little pricey for the small amount you get, but I'm so happy I can make some whenever I want now! I can't wait to make mango mochi ice cream!!
Love it ❤️ thanks
love your recipe!! they look delicious!! thanks for sharing!
Omg your strawberry cheesecake mochi ice cream looks so amazingly delicious! 🤤 Love the recipe! Can’t wait to make this!! ❤️
Those look good,never heard of these before now.
Here where I live, it is super hot so I think these mochi balls would be a perfect dessert to cool me down. Thank you sooo much for teaching me how to make them. It looks very yummy and I am looking forward to trying it.
wow that looks so simple! thanks :)
Excellent ive only just started getting to know this dessert as me and a Japanese friend go to a Japanese restaurant often now we have to admit for the Mochi Ice Cream , now ill have to try your method and impress her !!!!
Tried it. Super easy recipe. I've been searching Mochi recipe's for about 12 days!!!! I've been craving for Mochi so much. But I cant seem to understand. This video was so easy. So simple yet so delicious. 👍👍👍
I love mochi ice cream, I would love to make this recipe someday
I LOVE MOCHI .THANX
This was posted on my birthday and i loooovvvveeeee mochi icecream :D
This looks sooooooooo good!! :D
Tysm for sharing this recipe because mochi ice cream is one of my favorite japanese desserts but I dont get to enjoy them very often because theyre so pricey. Now I can make them easily at home in whatever flavor variety I want and its definitely more economical. Ty ty ty
@honeysuckle
10 жыл бұрын
yay!! i'm glad this was useful and you can enjoy them more often!
I'm gonna try this! I haven't had Mochi in about a year they're so hard to find thank you so much! Keep up the good work
@honeysuckle
10 жыл бұрын
let me know how it goes. enjoy! :)
Ughhh definitely craving now. -.-
Omg that is my FAVORITE ice cream
Ur awesome!!! Thank u for this!!!
learning mochi is great
Anyone else craving mochi but can't buy it or make it cuz you're a kid? Just me? okay... ;-;
@rebekahengle1607
8 жыл бұрын
if you live near a Trader Joes they have this there.
@rebekahengle1607
8 жыл бұрын
if you live near a Trader Joes they have this there.
@candyluna2929
8 жыл бұрын
+Rebekah Engle the one trader Joe's has is halal, I dont but stuff that supports terrorists.
@candyluna2929
8 жыл бұрын
+Rebekah Engle the one trader Joe's has is halal, I dont but stuff that supports terrorists.
@velve5570
7 жыл бұрын
ladama what?, so you're saying things that have halal signs is supporting terrosists?, palanya gua geser dikit yo!
Matcha Mochi Ice Cream!!! My favorite!
I love mochi ice cream but it can be a bit pricey at stores too so I can't wait to try this out!
This video is so well made and a joy to watch :)
@honeysuckle
8 жыл бұрын
Thanks!!!
Yeah moshi ice cream is my favorite dessert
This looks so good omg!Such a sweet treat.
That is really cool! I used to make cheung fun using the rice flour at my dad's dim sum restaurant many years ago, LOL!! For a whole year, every Sunday, I was standing in front of the steaming wok making shrimp, beef and roast pork cheung fun. Haha. I can't say I miss it but it was fun. Haha.
Love your videos, you are so adorable!^^ please make panna cotta recipe!
I made fudge mochi! Soo good... :)
Thank U....U are superb :)
Thanks for sharing the recipe, can't wait to try it. What brand of ice cream scoop are you using in the video?
This is something new!! This somehow reminds me of fried ice-cream balls . This off course is the healthier version. .haven't tried even that as yet...lol..
u just earned a sub!
How fun
Wow
Pretty 😍😍
Honeysuckle what does Mochi taste like... My friend loves it and I would like to try it too, could you please describe the taste
I love this recipe & necklace that looks like a collar! Can you tell me where it is from?
I think mango mochi would be delicious. This makes this process look so easy :3
How many can this make, if you have more ice cream? Does the mochi recipe only make 6?
can you make regular mochi with this? 😋
nice
never would have thought to make these on my own! yay!! i can't wait to try this out. mochi is so expensive in the stores too );
@honeysuckle
10 жыл бұрын
yeah! you totally get more bang for your buck here. yumm... enjoy! :)
Love it! Thank you! I've tried to make mochi before but failed miserably... Lol hopefully this time it ends up better
@honeysuckle
10 жыл бұрын
yay! my first time was horrible too - keep practicing! good luck. :)
@yenglor64
10 жыл бұрын
Thank you!!
Can we cook it with duble boil tequihnic
Where is Mochi originally from?I want to see if I can get it here in Toronto! Looks delish!
DURIAN FLAVOR!!!
Hi can i substitute the cornstarch with powdered sugar?
what do you know!?! I just got sweet rice flour from making kimchi and have tons left over!!! definitely going to make some mochi!!
Instead of corn starch can I use powdered sugar or is that the same thing
I had this panda mochi a while back and was wanting to to make it. So like your panda coconut waffles, would i add both the panda extract and the coconut milk? or just the panda? and what filling would you recommend :)
I enjoyed my first Mochi ice cream at Kura Japanese Restaurant. The center was vanilla ice cream but the pink-colored mochi was intensely flavored with strawberry! What is your advice for adding flavoring to the Mochi?
Can we use regular rice flour
I love mochi ice cream! I will say strawberry is my favorite flavor
Can we substitute corn starch with anything
@honeysuckle where can I buy the mochi sweet rice flour? Asian store?
What did you do with the extra kochi from when you cut it off from rolling it out and wrapping the ice cream?
I love your voice ^^
Could I use flour instead of cornstarch
I just want to know. Do you use raw cornstarch for dusting?
What can I use instead of a microwave?
My daughter was on this slime kick and I was like, "Honey I wonder if you can make edible slime..."
Can I use gluten free brown rice flour?
Can I chill over night and eating in the morning?
Hi! Is there anyway to make it in an oven? I don´t have a microwave ññ
I. Love. Mochi ice cream. Thanks so much for this recipe, I'd love to recreate it! I live in Taiwan and you can buy these at some specialty shops but they are always too expensive :)
@honeysuckle
10 жыл бұрын
yay!! let me know how it goes! :)