MISWA WITH PATOLA AND SHRIMP | BEST EVER LUTONG BAHAY RECIPES
🥤 Ingredients :
2 tablespoons oil
3 cloves garlic, chopped
1 medium size onion, sliced
3 pieces shrimp, peeled and sliced
3 cups water
1 pc patola, peeled and cut into squares
1 pack 60 grams miswa
1 tablespoon patis
salt/pepper to taste
📸 - CANON M50 MARK 2 | 15 - 45mm Kit Lens
🎧 - Life of Riley - Kevin MacLeod
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Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/...
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