Chicken shawarma lovers you would love this roll - you can fry to make them crispy or roll in khubz also . Don’t forget to share this reel to your friends and let me know your comments also 🥰
PS deep fried shawarma rolls are the tastiest 🤤
For Chicken Shawarma marination
Chicken - 300 gm boneless sliced
Garam Masala -1 tsp
cumin -1 tsp
cardamom powder -1/2 tsp
Cinnamon -1/2 tsp
Garlic powder -1 tsp
Chicken cube -1
Ginger powder -1 tsp
Onion powder - 1 tsp
Pepper powder -1 tsp
Chili flakes -1 tsp
Sumac -1 tsp (optional )
Lemon juice -1 tbs
Yogurt -2 tbs
Salt -
Mix all to chicken and marinate and keep for some time .
For Shawarma sauce
Mayonnaise- 3 tbs
Yogurt- 2 tbs
Tahini sauce -3 tbs or else white sesame seeds 3 tbs dry roasted
Garlic -2 nos chopped
Hot sauce - 1 tbs (optional)
Blend all these together to a creamy sauce this is used in shawarma roll and also dip for the shawarma
For chicken shawarma roll
Marinated chicken shawarma
Onion -1 sliced
Olive oil -3 tbs
Layer onions and chicken, add the olive oil and mix well to pan fry or air fry or bake in oven . Air fry 180 c 12 min and keep for more of required .
French fries -1/2 cup I have air fried
Pickles - 3/4 pc I have used cucumber
Spring roll sheet shawarma sauce
Spring roll glue (mix of water and flour )
For one roll I have used 1 big spring roll sheet and half another sheet . Layer the small sheet over the big one , this is to make the roll not be soggy . Spread the shawarma sauce , layer with french fries , pickles , the chicken shawarma mix and then roll, secure with glue.
Can pan fry or grill in oven or deep fry for crispy rolls . Or air fry . I have pan fried with oil sprayed on . Toasted all side and served with the shawarma sauce .