I have never seen such a beautiful presentation....amazing loved watching the video 👍

Lovely recipe. The theplas were gobbled up in no time! Tip: Make sure to add very little water while kneading, and gradually increase if required. I needed to add less than 1/8 of a cup, probably due to the moisture in the leaves or ginger-green chilli paste.

Today i made it.. it turned out yummy.. everyone in my family liked it.. i have tried many of ur recipes.. like dhokla.. panner kadai ...tomato pulav.. masala chai .. masala dosa.. etc.. always it was simple yet delicious.. ur explanation is simple and perfect.. 😍😍😋😋😋😋☺☺☺😇😇 very happy

I have been following your recipes for sometime now.. It's amazing.. Crystal clear voice and very neat presentation.. I love Teplas, but didn't know how to make it, always used to get from shop. Yesterday tried your tepla at home.. It came out very soft and tasty and everyone at home loved it. Thank you for a very tasty recipe.

Thankyou so much for the recipe Today we tried it in our home my daughter really loved it ....its awesomeeeee Its really tasty eben without tje sidedish❤❤❤ Simple and a very quick dish..❤❤😊

Tried ts recipe came out very well

I tried it . It came out very well.,,! Actually have tried many of the recipes !!! Awesome!

Amazing work!!

Awesome thanks trying today Luv your receipies 👍

@shilpagowda3459

Жыл бұрын

PPL_

Very yummy

I love your this receipe of thepla 🙏💖

Nice recipe...

உடனே செய்தது சாப்பிடனும் போல தோன்றுகிறது ஹேமா சிஸ்டர் வாழ்த்துக்கள் 👌👌👌👌👌 💙💙💙

Thank you mam I love gujarati food thank you

@HomeCookingShow

4 жыл бұрын

Dharmaraj Dines that’s nice 😊 do try this recipe too

I prepared it yesterday night and it was yum. I was trying my hands on this from a very long time. but I always end up with hard parathas. Thanks to you that finally my mother in law praised my parathas and didn't miss our cook. i Served them with Some Tulsi Green Tea of Planet Ayurveda.

Can u share more of travel friendly food, the food which we can pack for travel and which has a shelf life of atleast two days. Thanks

@tastebox2020

3 жыл бұрын

Yeah...deep fried sattu litti is usually carried while travelling. Do visit my channel for the recipe of sattu litti😊 Thanks

Wowwww👏👏👏

@HomeCookingShow

4 жыл бұрын

Nirmala Thirumal thanks Do try it

I tried your recipe today and it came out really nice🙂 Thankyou ma'am ❣️

Looks very yummy.

@HomeCookingShow

4 жыл бұрын

x_rocky_x ROHIT yes it is 😊

Nice recepy

Fresh methi is not available here but my Dad said he is gonna plant it on our rooftop garden. Hopefully, we'll get some methi & then I will surely try this out.

Fine and super

@HomeCookingShow

2 жыл бұрын

Thank you

Lovely

@HomeCookingShow

4 жыл бұрын

Mukta Mukhejee thanks it’s very tasty too

perfect parathe

👍🏻👍🏻

Super👌👌👌👌

Super 👌😋

Yummy

👍👍👍

Thank u so much

@HomeCookingShow

4 жыл бұрын

Sneha K v sure do try it 😊

Super mam

Waw

I really like your kitchen ambience and the cookware and utensils you use. Where you got those? I follow all your videos are really impressed with overall efforts.

@HomeCookingShow

4 жыл бұрын

ragini dubey Thankyou 😊

U can also add pickle gravy for amazing chatpata taste

Superr mam

@HomeCookingShow

4 жыл бұрын

avudaithai daniel thanks Do try the recipe

It's so yummy akka

@HomeCookingShow

4 жыл бұрын

Bavani Somayajulu yes it is 😀

I m from gujarat and methi thepla is gujarat's all home breakfast😁

Lovely receipes .. Following you from 2 yrs .. i do need that kneading brown bowl you have. Where do v get that

Does thepla require a lot of oil while cooking on tava? I tried thepla but they turned out hard... Any tips for soft theplas?

@gayatriparameswaran9764

Жыл бұрын

After making to keep them in a box while they are hot and seal tight it for 10 mins or so. This should make any roti soft

@Bingaling330

Жыл бұрын

@@gayatriparameswaran9764 thank you

Bitful you and your recipe

Can you please also share the dip/sauce/chutney recipe which you have shown in this video?

Mam bangle semma😍

@HomeCookingShow

4 жыл бұрын

Roba Vathi Thankyou 😊

My all time favorite food during my school days

@HomeCookingShow

4 жыл бұрын

Shobhana ASHOK Kumar nice 😊

Can you please tell me from where did you get the wooden box? The one which you used for dough kneading?

From where you got this wooden dough kneeding utensil....

Absolutely fantastic receipe

Hello Mam, your wooden casserole in which you made the dough is really beautiful. Can you please say from where you got it?

@shobanaprabhakar5105

2 жыл бұрын

Amazon

FIRST COMMENT FIRST SERVE

Chief tell me stuff dosai recpi

Any specific reason for adding warm water instead of normal water?

Can we use kasuri methi instead of fresh leaves??

இந்த methi chapathia drya applama potu அங்கு சென்று tawa use pani pana Travelkaga minimum how many days storage panalama inda dry chappathi

Thank you mam nalla time la super recipe vetula methi eruku😘😘😘

@HomeCookingShow

4 жыл бұрын

priya Dharshini try panni pathingala 😊

@priyadharshini7237

4 жыл бұрын

@@HomeCookingShow super ah vanthichi mam thank you so much 😍😍😍

Can we try omitting gram flour mam?

@ronaknmodi

4 жыл бұрын

Yes. You can

@HomeCookingShow

4 жыл бұрын

Radhai Sampath sure you can

Hi I have tried this recipe but it dries after sometime. How to let it remain soft and not being too hard on throat while eating

@muthulakshmi-hx2yy

4 жыл бұрын

I think you can drizzle more ghee when it's on tawa...and even after that..so it holds some moisture...

Why to add besan ?

Hi I'm on a weight loss can I have this recipe?

Mam 1st comment 🥰😘😍

@HomeCookingShow

4 жыл бұрын

Asmitha Sri 😊👍

@AskBang1306

4 жыл бұрын

@@HomeCookingShow 🙏

Can i use spinach instead methi

@HomeCookingShow

4 жыл бұрын

Raiza Ziya I am sure you can the taste will be a bit different though

@raizaziya1344

4 жыл бұрын

@@HomeCookingShow thank you so much for replying

How is it supposed to be healthy when you add wheat flour?

Hi sister can u please put mutton nihari recipe

How these thepla different from methi k paratha?

@meena_bala

4 жыл бұрын

ragini dubey Paratha doesn’t use besan while kneading the flour plus the spices r slightly different.

🙊🙈🙃🙂👍🙃

Murugai keerai ah

@HomeCookingShow

3 жыл бұрын

No, Vendhaya Keerai

What is difference between thepla and methi paratha? I find both are of same recipe . Is it just the name?

@lavanyas7745

3 жыл бұрын

For thepla, we add besan and curd

So delicious ma'am 🤤 Thanks for sharing 😊 Here is the one more recipe 👇 kzread.info/dash/bejne/rJOumbiyo62TZJM.html

Super mam

@HomeCookingShow

4 жыл бұрын

Radhika R thanks Do try the recipe