Hi everyone, thanks for watching this video. Many of you have asked for the measurements in grams. 2 cup flour - 325g 1/2 cup caster sugar - 115g For your information, the capacity of the cup used in this recipe is 1 cup = 250ml.

@themissme77

2 жыл бұрын

This is totally unrelated but I notice you have beautiful fingers. 😍 I have checked out your videos and I’m subscribing you now. Your food contents hits home and my stomach. 😋

@amylamcf52

2 жыл бұрын

Please check again the measurement of your cup please or the cup for the flour as well, they're totally unmatched to your description in above

@Vardemoi

2 жыл бұрын

helloo, can you tell me what kind of flour did you use?

@Yummeth

2 жыл бұрын

@@Vardemoi hi there, this recipe uses all purpose flour

@malvika5452

2 жыл бұрын

hi lovely making .. If the cup is 250ml how come it is 325g

I'm so glad this recipe has been posted. I just bought a huge tin of the Danish Butter cookies and they've changed the recipe! Sacre bleu. The piped one that has ridges, no longer softly crumbles in your mouth. Kind of a harder crunch, like a stale Keebler, Pecan Sandy. So disappointing. I've enjoyed them for decades. Guess I'll have to make them myself.

@Yummeth

2 жыл бұрын

Hi there, that's indeed disappointing. We love the original taste and texture of the original danish butter cookies. The hard crunch doesn't sound too pleasant at all. Hope you do spend the time to make these yourself :)

@spicerack4397

2 жыл бұрын

@@Yummeth Oh, yes, probably for New Years.

@tspaulding3845

2 жыл бұрын

Yes, to everything you said, plus the can has gotten ridiculously small.

@SIRMMA

2 жыл бұрын

The particular cookie you are referring to is called “vanillekrans” (vanilla wreath). They are sold separately as well from other manufacturers - might be able to find them online. Greetings from Denmark!

@spicerack4397

2 жыл бұрын

@@SIRMMA Bless you. I will look for it. I'll look for it right now!!!!!

Great video straightforward to the point and yet filled with everything you need to see! Can’t wait to try these and make them! Thank you so much!

@Yummeth

2 жыл бұрын

Thank you! Hope you enjoy them :)

It looks delicious and tempting.. really enjoyed watching how you prepare it and for sure i'm gonna try this recipe idea tonight ❤️

@Yummeth

3 жыл бұрын

Thank you, hope you enjoy :)

So simple and so very delicious. Thank you for sharing

@Yummeth

2 жыл бұрын

You're most welcome :)

Can't wait to try this recipe! I'm gonna do this for Valentine's day so me and my mom can enjoy hehe :)

@Yummeth

2 жыл бұрын

Hope you enjoy it!

These are the best cookies thank you for making this and sharing the recipe with us.

@Yummeth

2 жыл бұрын

It's a pleasure! Glad you like them :)

Your recipe is amazing..love the outcome..crunchy outside..@ soft inside👍😘🤩😍

@Yummeth

3 жыл бұрын

Thank you, really glad to hear you enjoyed it as much as we do :)

Wow, you make it so easy! Will try with the same calm energy.

@Yummeth

2 жыл бұрын

Hope you enjoy

Tried this recipe and it turned out amazing, everybody loved it and said it taste similar to original. Thanks a lot for the recipe. 😊

@Yummeth

3 жыл бұрын

That's great to hear. Glad you enjoyed it as much as we do :)

@arcanjaalves1269

2 жыл бұрын

@@Yummeth por favor, pode me passar a receita em gramas? Aqui no Brasil as xícaras tem tamanhos diferentes.

خبزت اليوم كوب واحد رهيبه رهيبه الطعمه ونجحو وبشهو القلب وشي تقيل ومرتب للضيافه ميرسي ❤❤❤❤❤

The easiest recipe I've even watch. Will definitely make this for Christmas

@Yummeth

6 ай бұрын

Happy holidays!

Made these today. Excellent recipe. I'll definitely be using it a lot in the future.😋

@Yummeth

6 ай бұрын

Glad you enjoyed it and hope it becomes a staple in your future cooking adventures :)

This seems easy, have to try it. Thank you.

@Yummeth

2 жыл бұрын

Hope you enjoy :)

Thank you from the bottom of my heart ❤️ These have been my favorite since I was a little kid. Now I can make them for my children. Thank you for sharing this beautiful piece of culinary art.

@Yummeth

2 ай бұрын

Happy to hear your beautiful comment! It's wonderful to pass down traditions to the next generation :)

This looks so delicious, definitely will try this 👍

@Yummeth

2 жыл бұрын

Please do!

Love them ♥️

@Yummeth

2 жыл бұрын

Glad to hear that :)

excellent recipe.I tried & came out so well.Many many thanks

@Yummeth

7 ай бұрын

Most welcome 😊

This was soothing , thank you 🙂💚

@Yummeth

2 жыл бұрын

you're welcome :)

@paisleyramsamy9975

Жыл бұрын

Good

Tried it! And it turned out amazing!! 😍😍

@Yummeth

2 жыл бұрын

Great job!

looks delicious!!

@Yummeth

3 жыл бұрын

thank you :)

I love Danish butter cookies and have only gotten them store bought. These look so amazing!

@Yummeth

2 жыл бұрын

thank you :)

@colleenpritchett6914

7 ай бұрын

I just went to get some and they went from $1.25 for a small tin to $3.50! So thankful I found this recipe!

wow im from denmark and thought this is something you eat in the rest of the world love your work

@Yummeth

Жыл бұрын

thank you :)

It was so successful, the first time I made cookies and everyone was awed, they all say I can sell it directly. Thank you for the recipe

@Yummeth

2 жыл бұрын

That's really great. So glad to hear that everyone else enjoyed it too :)

@diycreativeideas2816

Жыл бұрын

How DD they taste? Was it good?

@LTSanifos

Жыл бұрын

@@diycreativeideas2816 super super good, taste like bakery cookies, very buttery fragrance even during baking, then cookies taste perfect(not too sweet, buttery, crispy and not too hard nor soft)

Awesome will surely try

@Yummeth

11 ай бұрын

👍

I love Danish butter cookies 😊

@Yummeth

4 ай бұрын

👍

Looks so yummy i will try it thank you

@Yummeth

2 жыл бұрын

thank you

i have tried the recipe. it was so good! same as the real danish cookies but less sugar. thank you for the recipe!

@Yummeth

2 жыл бұрын

That's great! Really glad you like it :)

So good 10/10

@Yummeth

3 жыл бұрын

it sure is!

Great recipe❤

@Yummeth

6 ай бұрын

Hope you enjoy

Looks good and simple! I will try it

@Yummeth

3 жыл бұрын

thank you, highly recommend it :)

@shadoweditzz1644

3 жыл бұрын

@@Yummeth :)

@arcanjaalves1269

2 жыл бұрын

@@Yummeth por favor, pode passar a receita em gramas? Aqui no Brasil as xícaras tem tamanhos diferentes

Omg I made these and they taste like the ones you get out of the blue tin... The Wijsman butter has a very unique flavor that really makes the cookie if you ask me. They are very addictive. I found that piping the cookies was the easiest method, I couldn't get my square shapes perfect enough.

@Yummeth

Жыл бұрын

Glad you like them!

I'm looking for Christmas gifts for my neighbors. I'm definitely going to make these ones. Thanks 🖖🌻🤍

@Yummeth

7 ай бұрын

That's great to hear. They will surely appreciate the thoughtful gifts. Have fun making them 😊

Wow😊

@Yummeth

11 ай бұрын

👍

My husband keeps buying butter cookies like almost every month and I think its a waste of money. Then I thought, why not i make one myself. So im glad i found ur recipe! Cant wait to try 🥰

@Yummeth

11 ай бұрын

Yes and definitely way more satisfaction making them yourself :)

look very delicious

@Yummeth

2 жыл бұрын

👍

Yummy cookies 🍪

@Yummeth

2 жыл бұрын

They are!

I will have a go at making these shortcrust biscuits

@Yummeth

2 жыл бұрын

👍👍

Im gonna try this!!!

@Yummeth

2 жыл бұрын

Hope you enjoy :)

@theleftysjournal8781

2 жыл бұрын

@@Yummeth thank you. My kids love danish butter cookies but the ones that we always buy have lost their touch and doesn't taste as nice as years back then. It's just so bland and not crunchy and u can't find the bit and pcs of the raisins. My kids are so disappointed. Last i bought i was left untouched and i gave them to my niece. Esp now they have other brands with cheaper price. Soooo I'm gonna make this on new year. Thanks once again. Bless u!!!

@Yummeth

2 жыл бұрын

@@theleftysjournal8781 that's disappointing to hear, those tried and tested cookies are priceless especially since they bring with them some precious memories so it's unfortunate they changed the recipe. Let us know how you go with these :)

Vow looks yummy

@Yummeth

Жыл бұрын

👍

Very delicious recipes ❤❤❤🎉🎉🎉

@Yummeth

8 ай бұрын

Hope you enjoy

Tried cones out delicious

@Yummeth

5 ай бұрын

👍

Yum

@Yummeth

2 жыл бұрын

thank you :)

wow,, wonderful , looks so tasty cookies,, your new fan,, love from Hunza GB

@Yummeth

2 жыл бұрын

Thanks and welcome

Thanks for sharing

@Yummeth

2 жыл бұрын

Thanks for watching!

@Asmr_0nly

2 жыл бұрын

@@Yummeth stay connected

Can't wait to try it out this Sunday!!

@Yummeth

2 жыл бұрын

please do! :)

@zhiroutan1718

2 жыл бұрын

@@Yummeth May I ask that abt how long i need to soften my butter at room temperature?? thanks

@Yummeth

2 жыл бұрын

@@zhiroutan1718 It should be soft enough for you to be able to cream it but not too soft. Ideally, you want it to still be able to somewhat hold its shape before creaming. The length of time really depends on how warm or cold the air is in your home. Hope that helps :)

@zhiroutan1718

2 жыл бұрын

@@Yummeth awhhhhh thankssss

@Yummeth

2 жыл бұрын

@@zhiroutan1718 it should give you around 30-40 cookies

That's fantastic, I cooked some cakes with my sons on my channel on KZread, I'll try this soon

@Yummeth

5 ай бұрын

Hope you like it :)

Não gostuei, asmei! 😍

@Yummeth

5 ай бұрын

👍

Muy lindas simples y ricas muy buen video gracias Sonia G Nielsen Argentina

@Yummeth

3 ай бұрын

👍

Very nice

@Yummeth

2 жыл бұрын

thank you :)

Bravo 🤩❤️❤️🇲🇦💯👍💖

@Yummeth

2 жыл бұрын

👍

Waooo heerlijk

@Yummeth

2 жыл бұрын

👍

I will have a go at making these shortcrust biscuits….

@Yummeth

2 жыл бұрын

Hope you enjoy :)

Thank you for allowing the download button within this app.

رائعة جدا

@Yummeth

2 жыл бұрын

👍

I'm amazed that Butter comes in a can!! I'm in the United States of America and everything in plastic containers or wrapped and put in a box!

@Yummeth

2 жыл бұрын

Can certainly taste the difference. Hope you get a chance to try it out soon :)

Hi, can we use the mixer for butter and sugar?? 🤗 btw easy and perfect recipe.. everybody loved it 💕💕

@Yummeth

Жыл бұрын

Yes that should be fine

Wijsman butter is the legend butter, In Indonesia Wisjman butter is the expensive one and when you using Wisjman butter for your cookies and cakes, it's taste more richer and ofc delicious 😫😫

@Yummeth

2 жыл бұрын

Absolutely, couldn't agree more :)

125g of flour 1 cup 60g sugar 1/4 cup 115g of butter

What a nice hands 😍

New friend here😊

Noice!

@Yummeth

4 ай бұрын

👍

I will try your recipe soon, it looks fabulous! My question is: is any flavour that I can add to regular butter to reciprocate with the Wijsman one that you used? That brand is not sell in my area… Thank you for your patience with all of the public questions 😀

@Yummeth

2 жыл бұрын

Hi there, happy to answer your questions :) the wijsman butter does have a distinct flavour that works really well for making butter cookies, but if it's not accessible to you, you can try using your favourite salted butter to make the cookies. Let us know how it goes.

@jasybrigde4136

2 жыл бұрын

@@Yummeth dear how much grams flour is that? Tgx

@kiwi.kiwi.

2 жыл бұрын

@@jasybrigde4136 325g flour

❤❤❤

Gonna be soooooooooooooooooooo good 😢

@Yummeth

Жыл бұрын

👍

now please make FAMOUS AMOS biscuits cookie recipe .. ;D

@Yummeth

2 жыл бұрын

Maybe one day!

Hi @Yummeth! Can I use powder sugar instead? If possible, how much would it be? Thank you!

@Yummeth

10 ай бұрын

Hi there, actually never made these with powdered sugar. You may need to adjust the amount otherwise the texture and sweetness may be different

Can i use choco crunch instead of raisin?

👏🏼👏🏼👏🏼👏🏼😃👍🏼

@Yummeth

2 жыл бұрын

😊😊

Could you plz post eggless version too... Or plz recommend egg substitute

🌹🌹🌹👏👍

@Yummeth

2 жыл бұрын

👍

I've been living in the Netherlands my whole entire life and I've never ever heard of this butter

@Yummeth

2 жыл бұрын

That's interesting, would never have known. There must be good quality butter readily available everywhere there :)

@kiwi.kiwi.

2 жыл бұрын

@@Yummeth that's what I thought too until I found that the supermarket I always go to doesn't have it, I guess you can only order it online?

@Yummeth

2 жыл бұрын

@@kiwi.kiwi. yes your local distributor might have it or amazon in your region might have it also

🌹👍

@Yummeth

2 жыл бұрын

👍

Wonderful video!! Can I freeze the cookie dough for later use? Thank you;)

@Yummeth

2 жыл бұрын

Thank you, yes that should be possible. Just make sure you keep it airtight to prevent ice from building up and thaw it out in the fridge before using :)

@TheRojo387

2 жыл бұрын

@@Yummeth This recipe is similar to sugar cookies, yes?

Can you use regular butter, if so salted or unsalted. I don’t have access to preserved butter. Will it substantially change the flavor?

@Yummeth

2 жыл бұрын

You certainly can use regular salted butter. The taste won't be the same as the classic danish butter cookies but still good.

@reclavea

2 жыл бұрын

@@Yummeth Why not use salted butter and lower or omit altogether the salt added in the recipe?

I have read that preserved butter can taste like cheese, is this the case with Wijsman?

Hi. Thanks for sharing the recipe. I made them yesterday. They taste delicious, but they kind of melted or spread in the oven. They did not keep the shape. What did I do wrong?.

@Yummeth

Жыл бұрын

Hi there, you may need to adjust the proportions or use measurements in grams instead of cup sizes as these vary (see pinned comments for grams). Try to get a similar consistency as shown in the video before baking and also make sure it's sufficiently refrigerated. Hope that helps

Gostaria de receita em português

👌🙏♥️

@Yummeth

2 жыл бұрын

🙂🙂

Can i use powdered sugar instead of castor sugar if so measurements please

Yummy cookies, may i know the measuring cup that you used in grams?

@Yummeth

Жыл бұрын

Hi there, please see the pinned comment on this video

@flowerleys2357

Жыл бұрын

Ok thanks 🙏

If I use unsalted butter, should I add 1/2 tea spoons of salt or more?? Thank you!

@Yummeth

Жыл бұрын

Hi there, it's really up to your preference in taste

🤤🤤🤤🤤🤤🤤🤤

@Yummeth

2 жыл бұрын

👍

Can this be made with no eggs.

Can we use normal sugar instead of caster sugar?

@Yummeth

2 жыл бұрын

You can try that however would suggest you mix it until it's fully incorporated and also convert it to the equivalent amount of sugar since caster is much finer.

Hi, please can I use powdered/icing sugar instead?

@Yummeth

2 жыл бұрын

Hi there, possibly but haven't tried it before and it's likely that the amount will need adjusting

Melting

Please tell me it's okay I use wheat flour to the dough 😊😊😊

@Yummeth

3 жыл бұрын

Yes this recipe is using all purpose wheat flour

What's the importance of the egg in the cookies?

How do I measure 1/4 for each batch? Would it be possible to get it in grams so there’s no mistake. Thanks

@Yummeth

Жыл бұрын

Do you mean dividing the dough into 4 portions evenly or are you planning to only make a ¼ amount in total? If it's dividing, you could use a scale but actually doesn't have to be that exact so roughly based on appearance is enough. If it's making a smaller batch, the gram measurements is in the pinned comment.

Reserved Dutch Butter: I guess that makes all the difference

@Yummeth

8 ай бұрын

👍

Can we do without the egg?

Por favor, a quantidade em gramas?

Please do these come out crunchy?

Hi, can I know how many grams for each cup of plain flour? Not sure what cup size you’re using. Thanks.

@Yummeth

2 жыл бұрын

Hi, sure the conversion should be 150g per cup of flour

@cpy29

2 жыл бұрын

@@Yummeth thanks for your reply, I have tried making it. I used a measuring cup and it said 1 cup equals to 250ml. I mixed them up but the dough seems very watery, it doesn’t sticky like yours. 😢

@Yummeth

2 жыл бұрын

@@cpy29 so sorry, the cup size we used is exactly the same as yours so please base your measurements on that.

@cpy29

2 жыл бұрын

@@Yummeth thank you. But not sure why, the dough is not in shape like urs after mixing 2 cups of flour.

@Yummeth

2 жыл бұрын

@@cpy29 Hi, perhaps the butter and egg mixture was too runny? You could try to refrigerate the dough to firm it up before shaping. If it is still too runny, perhaps you can add in slightly more flour. Just be careful not too add too much flour as it may cause the cookies to be dense.

Please tell me substitute of butter

I want to try this recipe is it refrigerate over night?

@Yummeth

Жыл бұрын

Hi there, it shouldn't require overnight refrigeration. Just long enough so it can be cut easily

@Sefia82

Жыл бұрын

@@Yummeth thank you.

is the dough supposed to be sticky before refrigerated?

@Yummeth

3 жыл бұрын

it's not really very sticky, more like a cookie dough consistency

I think i only made have of the portion. I followed all steps not sure if it was the butter I did take it out, but it was a little hard and my dough went soggy weird when I added the egg. 😢

For the cookie with the sugar on top, the sugar doesn't melt when baking?

@Yummeth

2 жыл бұрын

It shouldn't melt

@saucecastillo460

2 жыл бұрын

@@Yummeth ok thanks👍🏿