Meethe Chawal | मीठे चावल | Baisaki Special | Sanjeev Kapoor Khazana
Тәжірибелік нұсқаулар және стиль
A traditional dish during Baisakhi made with rice cooked in saffron and sugar, along with rich dry fruits.
MEETHE CHAWAL
Ingredients
1½ cups Tata Sampann Basmati Rice
4-5 green cardamoms
A pinch of salt
2½ tbsps ghee
4-5 cloves
1 inch cinnamon stick
½ star anise
A large pinch saffron
10-12 cashew nuts, chopped + for garnish
10-12 almonds, chopped + for garnish
¼ sliced dried coconut
1½ cups sugar
1 tbsp kewra water
¼ tsp green cardamom powder
¼ tsp nutmeg powder
5-6 pistachios, blanched, peeled and slivered for garnish
Method
1. Take Tata Sampann Basmati Rice in a large bowl, wash it twice and soak it for 1 hour. Drain and set aside.
2. Heat sufficient water in a deep pan, add 1-2 green cardamoms, a pinch of salt, and mix well. Let the water come to a boil.
3. Add the rice and mix well. Cook till the rice is almost cooked, drain and set aside.
4. Heat ghee in a non-stick kadai, add cloves, open the remaining green cardamom pods and add to the pan. Add cinnamon stick, star anise, and sauté till fragrant.
5. Add cooked rice, a large pinch of saffron, chopped cashew nuts, chopped almonds, coconut, and gently toss till well combined.
6. Sprinkle sugar on top, cover and cook for 2-3 minutes. Gently mix well and cook till the moisture is absorbed and the mixture is dry.
7. Add kewra water, green cardamom powder, nutmeg powder and mix well.
8. Transfer to a serving plate, garnish with chopped almonds, chopped cashew nuts and slivered pistachios.
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Пікірлер: 269
Radhey Radhey mene banya bohot hi ache bane husband khush ho gaye thanks to you sir🙏👍
So so sweet yar hai chef bacha,kina sona and nicely explained his voice,so soft and smooth
@NAGANAG-bm3yz
3 жыл бұрын
yes u r correct very handsome like an hero
Wow, so simplicity in explaining, making things easier and interesting. I will make this recipe and come back to you.
It's really mouth watering I also want to try it on my daughter birthday
Very very very sweet and tasty looking. I will surely make it on this Sunday special disc.
Soothing tone and god bless you bacha
Talented guy .......He explains in great detail
Nice way of cooking Basanti Chawal.Thanks.
Thanks a Ton for Sharing this Recipee! It brought back many childhood memories! Please keep giving us more of such stuff. Very well presented! Stay Safe n Blessed!
Bahut mast bane hai mithe rice 👌👌Thanku soooo much kapil 🙏explaine bhi baht acha kiya 😊
Ye chef one side se varun dhawan ki trah dikhte hain
@minalkhandare7713
Жыл бұрын
Mai bhi yhi comments krne vali thi 😄
I'm really fond of sanjeev kapoor recipes.
Chef kapil u r so cute like ur recipes it’s so interesting to watch u making
U described it very nicely, I’m definitely going to try that recipe
@AbhiSingh-et1yl
4 жыл бұрын
Soooo sweet
Really liked your presentation. Will watch you again definitely. Tried it out. Turned out excellent. Thank you.
Ur every dish is so easy and more delicious
Ur way of explaining is exellent.good recipee.may God bls. U.
Looks delicious.Nice presentation Kapil beta.Love from Kerala.
Yummy. 😋Nicely explained. 👍✌
Looks delicious! What's the purpose of letting the sugar sit on top of the rice while it's cooking? Would it taste and look the same if the sugar was mixed in?
Thank you so much,, it's very beautiful dish
Tomorrow I will definitely try... your voice is too melodious... I m your big fan🥰🥰🥰
Nicely explained . My favourite sweet dish . 👍🏻
hi, apka batane ka tariqa bohat acha hai hum hydrabai hai meethe chawal bohat pasand 👍🏻👍🏻👍🏻
Nice recipe👌👌👌 isme wet coconut daal sakate hai kya? Humare yahan dry coconut nahi daalate..
Very nicely explained with crispy tips
India has such smart and good-looking chefs.And he explained so beautifully loved his recipe and tried also which turned out so well.thanks chef
I like the looks of your dish. Will try it
Thank you Kapil so much for shareing tasty and delicious recipe god bless u
Style sanjeev kapoor jesi hai very nice
Thank you so much, chef is too sweet
Great description and instructions
Well done kapil. Will try for sure. Easy n doable recipe.
Nice isme colour ke liye turmeric dal sakte h
Love all your receipes
Kapil thanx bas aise hi majedar recipies sikhate raho
Sweet chef, looks like combination of Ranveer Kapoor and Varun Dhawan...👍. sweetly and in easy way he explained..👍
So cute yaar,,,, lovely sounds
Best video
Very nice explanation,god bless you 👌👌
wow nice yaar tumhari jaise hi meeta hai, aur me from karnatka se hum be iss ko prepare karthi hum issko rice kesri kahalatha hai, mallom hain kesari bath sooji se banega
Mouth watering recipe ,bahut achhe
Very nice...good presentation by the chef...
Thanks mai abhi banao ye zarda bahot mast bana tha
Awesome 🥰🧒 hmmmmmmm 🙏 I liked it 💯
Too good... 💖💖💖will try for sure👍
Great recipe. God bless you
Sweet rice made by sweet person!
Thanks ..It was so delicious .😋😋
Meethe rice v.good recipe super taste
Looks so yummy. I will surely make
Sirji Mazaa aa gaya Thank u
Excellent recipe. It was a super hit
Very simple and nice.👍🏼
A young and cute chef explained so nicely the preparartion of sweet rice (zarda).Thanks to Sanjeeve Kapoor's Khazana.
Wow the recipe is awesome
Beauty with taste😍
Sir is m colour k liye kya dala aapne
He looks so cute..🌹
Chawal se jyada meetha Chef hai 😍😘
Superb recipe tq sir 👍👌👌
Yummy I will try this and let uknow🙏
Hello sir good job and dilisius recipe 👍👍👍😘😘
Beautiful explain...
Same as sanjeev sir. Well done
I will try 👍
Very nice and air your voice so cool🙏
Thanks for nicely explaining and sharing this delicious sweet dish recipe 👍
Great looking Pulao and great explanations 👌👍🤗
Very presentable chef!!
maza aagya ham kesar bhat kahte hai aur shaadi ke doosre din jaroor bantahai jise bhaat ki daawat kahte hai shukriya
Both Zaberdest Recipe
Chef has explained so nicely. His tone is soothing
@luckydadra6767
5 жыл бұрын
Ada Khan , thanks
@healthyhansi
4 жыл бұрын
Tone is just like Sanjeev kapoor
It's mouth watering
Nice, hey boy you are great like Anupa and All the chefs who come .You all GREAT keep it up.
Looking very tempting
My favorite dish...
Style of presentation and talk.and speech like very much like Sanjeev sir
bhut hi Lajwaab dish hai veere so sweet ur voice also
Nice way explained . Jio Kapil bete .
Wow very well prepared superbbb
Very well explained n prrsented
so sweet puttr
very nice sweet rice
Looks very yummy 😋
Sweet guy...sweet dish
Hm long ki gajah pr kali mirch use krte hai..n trust ne zada acha flavour ata hai.
Masha Allah nyc recipe
Very tempting
aapki awaz bilkul ranbeer kapoor se milti hai very sweet awesome receipe
So yummmmi😊😊😊
kapil recipes r awesome
Ur explinacion very very huge expectations tq and nice recipe
Very good process,yummy
Nice mithe chawal 👌👌👌
So beautiful ☺️
So cute dear chef💞💞💞
Bahaut accha laga 👍
Superb.
Wow very nice 👍