Yo man, you are very underrated. Really hope you get some more traction. Have a good day and thanks for the videos!

@amandalynne24

3 жыл бұрын

totally agreee! he needs wayy more followers! he will get there though!

@patricmyman3758

3 жыл бұрын

true

How do you not have millions of subscribers?!?!

The moment I saw the hasbrown I knew you were a man of culture

You've answered the call. Number 1 fan I am making ALL of these

You are doing the lords work sir.

I've been making something similar for a while. Never thought to mush two beyond sausages together. I've just been bummed they're so small. Definitely going to add a hash brown. Looked awesome. Thanks.

This channel is litterally the best example of collectivism at work. All the best things from other content creators in one video. You're incredibly underated and your commentary is amazing.

Dang, burger dude! I can hear the foot steps of newly transitioning vegans now lol

👌🤤👍 That all looks so GOOD!!! The liquid Just Egg is so close in texture to actual chicken eggs. Adding some black salt to it, i can not tell the difference at all. Your still images of the finished sandwiches, look editorial perfect.

Now you have to make a vegan McGriddle!

Great idea on how to get Beyond Sausage to fit, I never thought of that and now that I know, I am thrilled!!

Can we just talk about how many ways you made it?! Like soooooo many options and your food came out looking great as always.

@TheeBurgerDude

3 жыл бұрын

Thank you!!

This looks great! I love that you did four ways, kinda like the evolution of vegan convenience food - we don't have Just Egg in Germany so I'm stuck with making some scrambled eggs myself, hopefully we'll reach the Just Egg stage of evolution soon ;)

You can put the liquid Just Egg in a wide coffee cup, or any ceramic or glass flat-bottom dish the size of your english muffin. Microwave for one minute, and you have an egg patty. You can eat as is, or cook in the frying pan to give it a little crispiness.

I love how you keep everything so CLEAR & SIMPLE ! MORE VIDEOS PLEASEEEE!!!!

Your food is incredible, keep up the great work mate! Love from Melbourne, Australia

This is such a good idea! Love the different options! Cannot wait to try it out.

My favorite sausage is to mix the lightlife sausage with the Morningstar farms patties. (Not the maple it is horrific!). Thaw the Morningstar grind it up then mix with the lightlife. And my version of egg is to blend tofu, a little cornstarch, plant milk, and nutritional yeast (season to taste). And you can make fold over eggs.

@frankchen4229

Жыл бұрын

Silken tofu?

The tip about thawing and mashing the sausages is solid-gonna have to try it. Our weekend staple lately has been JUST egg folded and spicy beyond sausage patty topped with Miyoko’s pepper jack on a pretzel bun smeared with vegannaise and Dijon.

We used to do this with tofu. But I want to try the tvp sausage. Thanks for sharing!

As a meat eater who also loves vegan and vegetarian food as a part of my diet, I love seeing people who are willing to use products like MSG, TVP, etc. there’s times I want some berries and lettuce and EVOO, But sometimes a greasy processed egg and cheese sandwich is what yiu need.

I officially watch your videos everyday now! Thank you so much for everything 🙏

I love the idea of thawing the Beyond spicy sausage and making one big patty! I'm definitely gonna do that!💚

Just wanted to say your videos are amazing, love your recipes and thank you so much for sharing! Hopefully I can try some soon, But I hope you have a great day☺️!

You're the King. Thanks so much for your videos, Dude. ❤

Thank you for sharing your infinite knowledge.

I just love this channel. I’m glad I found it!

I had option one on an everything bagel this morning! Next time doubling up the sausage like you did!

I found your channel yesterday and have absolutely love it! I hope you get more followers!

That looks great.

I’m making these on Sunday, can’t wait!

They all look so good , I am drooling 🤤

Absolutely brilliant

I rock with thee burger dude way! Hash brown for the win

I really appreciate showing different options to make it. Neither beyond meat or just egg is available in Germany or at least not in my region.

This channel will prove to be very helpful as I ease myself into a vegan diet. Great stuff!

Looks delicious, I definitely need to step up my breakfast game

I truly love this guy I have to buy his cookbook 😊

So underrated!!! Gonna blow up soon trust

I make one of these on almost the daily. 😋👏🏻

All look absolutely delicious 🤤

Love your videos! Methylcellulose is a game changer, saw some recipes on the companies website. I made some “ground beef” with TVP and vital wheat gluten using it....came out pretty good!

Mmm these look lovely. 🤤

Danm that looks really good I could not watch that in one sitting 🤤

I love your channel!

This is a great video!

I'm here for it Bro where have you been?

This looks awesome! Keep them up!!Also it would be cool if you'd make a video about yourself, a bit about your journey to becoming vegan - sorry if it sounds nosy but am super curious :)

Buy his cookbook! OMG it is thee best!

Valentino, siracha and choluah sauces are favs.

Look so good

This is great

Nice man you watch sauce stache as well that's were I saw this recipe.

best channel for vegans ever!!!

Tasty breakfast 😋👌

New sub! Omg did we just become best friends! 😍🤣

Dang I'm so glad I found you💚

Great video, well done veggie-sir :)

I don’t know who needs to hear this but cooking is a little more than a puzzle of industrial and ready things bought at the store LOL

@outspokenone6

3 жыл бұрын

What do you mean

I liked beyond meat for quite some time but I’m over it, had an odd aftertaste I can’t get past. Was really impressed with impossible meat, actually tastes like ground beef. Personal preference obviously

Omg, el yucateco and Valentina hot sauces are my favourites too! Snap :D

He's amazing omg dude

YUMMMMM

Smiley at 4:35 ^^

Perfect 😉

youve done it again! oooowww i really should stop eating out at vegan restaurants and just start creating burgers like you do! 😍😍😍

@TheeBurgerDude

3 жыл бұрын

You totally should!!

What cheese do you use??

dat sauce tho 🔥

You have some great recipes and great presentation style! How are you not 400 pounds?

This one might have been my favorite lol... just gimme them all :)

Vegan food is interesting to see being made

I just tried the beyond meat patties today with homemade biscuits! I never liked eggs and I’m not happy with vegan cheese so I’ll pass on that but otherwise I’m going to try this!

Beautiful👍☀🍀🌱🌲

Delish!! My mouth is watering 💦🤩❤️

🔥😋

The Breakfast Club, starring Molly Ringmold.

what cheese do u like using?

@TheeBurgerDude

3 жыл бұрын

Follow Your Heart, Violife, Daiya and Chao are great!

Where'd you get your egg molds?

@TheeBurgerDude

3 жыл бұрын

I think amazon or a restaurant supply store

I have question, when you melt the cheese and you pour the water to it, doesent the meat/bun get a bit wet?

@TheeBurgerDude

2 жыл бұрын

Not as long as the pan is hot and you don’t add too much water!

@metoyxs1832

2 жыл бұрын

@@TheeBurgerDude ok thanks :)

I didn't catch what cheese you used, can you let me know? I want to try this but every vegan cheese I've had let's me down

Can you freeze these, then microwave them?

@TheeBurgerDude

3 жыл бұрын

Yep!

Dialed!

You have to add a hashbrown and some sauce!!

Anybody know what cheese is being used here?

@TheeBurgerDude

3 жыл бұрын

I think I used follow your heart

@DeoxyNerd

3 жыл бұрын

@@TheeBurgerDude Thank you!

What vegan cheese did you use?

@TheeBurgerDude

3 жыл бұрын

I don't remember but probably Follow Your Heart, Violife or Daiya!

❤️❤️❤️😋😋😋😋❤️❤️

I love you

Please come to my house and make your version for me!!!!!🙏

2:33 "Get some butter in a pan", isnt butter not vegan?

@TheeBurgerDude

3 жыл бұрын

I’m using vegan butter.

Am I the only one that just cannot stomach the Just Egg?? There’s something about the flavor that just isn’t right for me.

I love your channel and all these videos are amazing but I worry about your long term health eating all this fake meat. Eat your whole foods and stay healthy, just don't make any videos about them because that would be boring. :)