Maxime Frédéric at Louis Vuitton. Inspired by the fresh sea air of his hometown in Normandy, Pastry Chef Maxime Frédéric brings his unique experience and savoir-faire to his Parisian café. Sourcing sustainable ingredients from local farming communities, he combines the rich gastronomic heritage of France with the artisanal DNA of the Maison to create delectable signature desserts.
Welcoming visitors of the LV DREAM exhibition as well as walk-ins, the café overlooks the iconic Pont Neuf Bridge in the heart of Paris.
Plan your visit at on.louisvuitton.com/6006PWV5A
Maxime Frédéric at Louis Vuitton,
26 quai de la Mégisserie, 75001 Paris
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ABOUT LOUIS VUITTON:
Since 1854, Louis Vuitton has placed fashion in the context of culture bringing unique designs to the world, combining innovation with style and uncompromising quality. Today, the Maison remains faithful to the spirit of its founder, Louis Vuitton, who invented a genuine “Art of Travel” through luggage, bags and accessories which were as creative as they were elegant and practical.
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