Masterbuilt Gravity XT | My Review of the Masterbuilt Gravity XT | Q&A Review

Ойын-сауық

Masterbuilt Gravity XT | My Review of the Masterbuilt Gravity XT | Q&A Review...Today's show is all about my review of the Masterbuilt Gravity XT. With 5 cooks under my belt, and close to 200 Masterbuilt Gravity Fed cooks under my belt i am ready to give you my review, my thoughts, of the Masterbuilt Gravity XT... Is it a hit, or miss!!!
Pit Boss degreaser/cleaner amzn.to/3WCJ3zz
Compression Sprayer 1.5 Liter amzn.to/4bqG15J
Wild Fork 20 off 100 BACKYARD20OFF100
For a hard copy email me gallerybbq@gmail.com
Check out ChefsTemp here and grab 25% off
25% off storewide gallerybbq25
Also the clickable link is- shrsl.com/406qt
any problems using that coupon gallerybbq@gmail.com
www.chefstemp.com/shop/
Become a GALLERYBBQ Supporter with Patron!!
PATREON► / gallerybbq
Support me by Joining on KZread Join!
kzread.info/dron/yaM.html...
✅✅✅✅✅✅✅✅SHOW NOTES✅✅✅✅✅✅✅✅
0:00 Start
0:17 subscribe
1:01 Question 1, cleaning the XT
3:42 Question 2, overall dimensions, how many, briskets, ribs, chickens can fit!
6:33 Question 3 & 4, will the 1050 griddle fit? How long on one hopper full?
7:20 Question 5, Why does the XT cost double the 1050 and is it worth it?
8:43 Question 6, have they improved the door switches
9:49 Can you talk about Mods for the XT
10:27 Will the XT last 5 years??
10:57 Tommy, can you compare the XT and 1050?
11:51 Temp control, and closing thoughts!!!
Check out ChefsTemp here and grab 25% off
25% off storewide gallerybbq25
Also the clickable link is- shrsl.com/406qt
any problems using that coupon gallerybbq@gmail.com
www.chefstemp.com/shop/
MAKE YOUR OWN SPG...
+++++++++++
Premium Coarse Ground Black (16 MESH)
amzn.to/3Hc2hTT
Diamond Crystal Kosher Salt
amzn.to/3Qz0Odg
Amazon Brand - Happy Belly Granulated Garlic, 24 Ounces
amzn.to/3T1JlMd
These recipes make about 2 lbs. and fit perfectly in a 33oz shaker.
Put all ingredients in a bowl.. All are measured in cups.
Ingredients for the SPG:
1 CUP Kosher Salt
2 CUP Coarse Ground Black Pepper
1/4 Granulated Garlic(Optional)
Mix all ingredients into a bowl and add to the shaker. A funnel works great for this.
↓↓↓↓🎬🎬🎬🎬Grab these from AMAZON🎬🎬🎬🎬↓↓↓↓
Pink Butcher Paper Roll (USA MADE) - 24 Inch by 175 Foot Roll
amzn.to/466YMIK
Diamond Crystal Kosher Salt
amzn.to/3RkRRaF
16 Mesh Black Pepper
amzn.to/45NRCcM
Low cost Carving knife MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife
amzn.to/48fqIw4
Hardcore Carnivore Black amzn.to/3pLI0Nc
Everyone needs some Beef Tallow
amzn.to/3PiBR6l
EMAIL : gallerybbq@gmail.com
FACEBOOK : / thegallerybbq
INSTAGRAM : / thegalleryback
Manchester pellets: manchesterwoodpellets.com/

Пікірлер: 138

  • @ey5644
    @ey56442 ай бұрын

    Good Morning Tommy, Thanks for another great video breakdown. Quick question on the temperature overshoot, about how long does it take for the temperature to correct itself and settle back down? Thanks!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    First off thanks for the super chat... That my friend is greatly appreciated!!! Id say 5-10 min or so. I have a rib battle happening now with the XT and Lone Star pellet and the xt is steady on the temp all morning!! Its an awesome pit!

  • @robertbernal3180
    @robertbernal31802 ай бұрын

    Great questions and definitely the answers Tommy. That Masterbuild is wonderful seeing the great cooks that you have done Tommy. If I had the money I know that I would enjoy cooking on one. Have a wonderful weekend Tommy and CHEERS.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks my brother.

  • @scottkulickyepper
    @scottkulickyepper2 ай бұрын

    That was great Tommy! Your trick in last question I'll have to try...Thanxs👍

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Cheers and thanks-

  • @dwaynewladyka577
    @dwaynewladyka5772 ай бұрын

    Thanks for sharing this in depth review. Cheers, Tommy! 👍🏻👍🏻✌️

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks my man...

  • @gharv1313
    @gharv13132 ай бұрын

    Definitely a awesome review Tommy, a lot of questions answered! This is the real deal! Can’t wait for the Lone Star challenge,should be a good throw down! Have an awesome weekend! Cheers brother 🍻🔥🍻

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    did it yesterday. results soon....;)

  • @jimcrookston2776
    @jimcrookston27762 ай бұрын

    Thanks for the review Tommy. Will be interested to see how the XT holds up.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Time will tell.

  • @bobbicatton
    @bobbicatton2 ай бұрын

    Solid review, Tommy. I like the Q&A format👍😊

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks Bobbi...

  • @richandrosenorthernersonta3006
    @richandrosenorthernersonta30062 ай бұрын

    Great vid Tommy bought and been using my 800 every week after watching your vids , thinking of upgrading to the XT after this year ... ty

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Its worth the upgrade if you can swing it...

  • @JLz86
    @JLz86Ай бұрын

    Glad to see a review from someone that knows the old model as well. Also just FYI the switch on the hopper lid is in the back between to hinges.

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    Figured that after the release... Cheers

  • @robertcaudill6477
    @robertcaudill647717 күн бұрын

    Great review! I really like my 560 but would like to upgrade someday 👍😎

  • @jeremyspringer8280
    @jeremyspringer8280Ай бұрын

    Second video I am watching. Good stuff just smoked a chuck roast on my vertical propane Masterbuilt smoker. Came out fantastic just made the typical stall mistake. Enjoy the tips and advice good videos bud 😊

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    Always..... Any questions. LMK gallerybbq@gmail.com

  • @johnmbell4642
    @johnmbell46422 ай бұрын

    Hey Tommy, great review I think you covered all the Bases. my brother is in the market for a new grill. Hopefully he gets this one as I’d love to play around with it.. Hope all is well and will see you in the next one🇺🇸🇺🇸🇺🇸👍

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    You'd love it....

  • @Rbouch
    @Rbouch2 ай бұрын

    Thanks for the awesome video my friend….i guess I’ll be getting the XT!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I just did a lone star pellet vs xt rib battle....

  • @Rbouch

    @Rbouch

    2 ай бұрын

    @@thegalleryBBQCan’t wait for that video?

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    @@Rbouch People may be surprised but it is what it is... lol

  • @eclipxe
    @eclipxe2 ай бұрын

    Great review! I’m also seeing the water pan temp issues

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks-

  • @LuckyLarrysBBQ

    @LuckyLarrysBBQ

    2 ай бұрын

    Very good review Tommy you coved a lot of questions once my 1050 dies I think I will make this purchase thanks for all you do cheers👍🔥🍺

  • @Mankitchenrecipes
    @Mankitchenrecipes2 ай бұрын

    Excellent review, Tonmy! This pit does seem better than its predecessors. 👍

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Its bad azz....

  • @brodywooddell1904
    @brodywooddell1904Ай бұрын

    Just got mine and it took 3 hours to put together. First ever smoker so very excited to be a meat guy!

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    AWESOME. any questions. LMK gallerybbq@gmail.com

  • @davidbass-dw2xn
    @davidbass-dw2xn2 ай бұрын

    Thanks Tommy Good first review Can I run this controller off my low voltage power bank like I do on my 1050 ?? Or is it mains voltage only ? Thanks

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Hi David. Not sure on that.

  • @SmokingDadBBQ
    @SmokingDadBBQ2 ай бұрын

    Nice review

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks bud.

  • @Magnetof51
    @Magnetof512 ай бұрын

    Great video Tommy. Do you feel like the XT holds the smoke better than the 1st gen MB? I feel that the gap in the back is a little to big and let's out a lot of smoke.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    10000000%.... all the seals on this bad boy are tight!!

  • @FlowTieGuy
    @FlowTieGuyАй бұрын

    this guy looks like he was denied his application to the Hell's Angels for being too nice. great video and I enjoy your animated personality

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    Good one.... Cheers brother and thanks for watching.

  • @kevincantrell1459
    @kevincantrell14592 ай бұрын

    Too bad they didnt include the auto ignite feature, especially at that price point. Definitely looking forward to your comparison video!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    That would have been killer.

  • @FritzFrank
    @FritzFrankАй бұрын

    I have to give you credit, you wipe down after cleaning, I'm lazy and just let the parts sun dry. 😳😂 Nice review and Q&A! 🍻

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    😊 thank you

  • @TheSequimtucky
    @TheSequimtucky2 ай бұрын

    Someone said their 800 only lasted 2 years. I bought my 1050 around christmas of 2018 and it's still going strong. I just got the firebox and manifold from LSS, but other then that it's been a good machine.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I know some 560s that are still rocking!!!

  • @staffordjones103
    @staffordjones1032 ай бұрын

    Thanks, very informative. Do you think the price will come down in a year or so? The price of the 1050 never came down.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Not likely.... That said. Maybe by the end of the year you can grab one on sale or slightly used. Its an amazing pit!

  • @jeremyspringer8280
    @jeremyspringer8280Ай бұрын

    This is the next grill I want to get

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    You have chosen wisely! Cheers

  • @LoreWhore88
    @LoreWhore882 ай бұрын

    Tell your buddy Luke to fab up a tuning plate to tamp down the crazy hot spot on the left side of the grill.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    He'll be stopping in soon for sure-.

  • @watsonrk1
    @watsonrk12 ай бұрын

    The water tank is heat storage. It's soaking it up before reaching the probe. Use Purple Power to clean mine, no scrubbing. Spray, wait 5-10 minutes and rinse... done! Thanks Tommy

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks for the tips.

  • @chillwill2673

    @chillwill2673

    Ай бұрын

    Do you think placing it in after it reaches temp will do? Or don’t bother with it at all?

  • @watsonrk1

    @watsonrk1

    Ай бұрын

    Honestly, I used it a couple times and noticed it took longer to build the bark. That the inside of my smoker was showing more suit buildup and needed cleaned earlier than before. The container for water is still their, just empty and my cooks seem to be a little quicker. I spritz with water and vinegar occasionally.. that tells me the heats to hot, to fast. So lower the temp 10° and keep going.

  • @chillwill2673

    @chillwill2673

    Ай бұрын

    @@watsonrk1 Thanks for the response. I want to use it for a drip pan only. I’ll try that, lower the temp to get it right.

  • @watsonrk1

    @watsonrk1

    Ай бұрын

    Will, I put the meat on a piece of tinfoil, season it and then wrap it up with the foil for 15 minutes. When the smoker is ready, put your meat down, place the foil under the meat (one level down) to catch drippings after folding it to just a little bigger than the actual piece of meat. I spritz the surface around 165°, to slow the bark while building the internal temp. A couple spritz's later, were at 175-180°, bark is set, wrap it and increase smoker temo to finish the meat. At probe tender (205'ish) pull the meat AND rest. Works for anything but chicken.. pork shoulder, brisket, ribs, pastrami and of course, Tommy's favorite.. chuck roast cooked like a brisket!

  • @H.P.
    @H.P.2 ай бұрын

    Tommy, does it come with the same temperature probes? I"m constantly replacing the probes on my 800.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Prolly, that said. I always use an outside source (Chefstemp)

  • @jamesj5469
    @jamesj54692 ай бұрын

    I wonder if they could make a dual manfold design for the other grills

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I don't think so as the design is different. So, not sure how that would work. Also, the cost factor would hurt the sales.

  • @ridgecreekfrenchies4733
    @ridgecreekfrenchies47332 ай бұрын

    How do I get one of the masterbuilt gravity XT???

  • @jamiestone2954
    @jamiestone29542 ай бұрын

    I've had mine for 4 yrs. The hopper metal in the chute is bowed out and crumbling. Prob 100+ cooks easy. Can we change the hopper inside metal plates? If so. Where can we get em. Also I just picked up a brand new 560 for 250$ my 2nd. Best smoker ever, as I have 4!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I'd hope the XT has corrected that. Cheers

  • @BBQ_JerrY
    @BBQ_JerrY2 ай бұрын

    So I’m liking my xt

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Its an awesome pit.

  • @D3w4yne
    @D3w4yne2 ай бұрын

    How about a 1050 with all the LSS mods and a fireboard pro 2 vs the XT? Was gonna pull the trigger on a Frankengrill but then saw the XT launched. My main concern is the MB software and panel. My 560 panel is junk and the app has been pretty underwhelming.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I'd take the XT anyday, everyday!

  • @mariNgio
    @mariNgio2 ай бұрын

    I have the 800 that I bought in 2021 and the actuators are now failing me. I want to compare this to the camp chef woodwind pro. Both around the same price.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Not even close.... Get the XT...

  • @MullyAKL
    @MullyAKL2 ай бұрын

    Would be nice if MB could make a "next gen" 800, taking the XT updates in a smaller size - I don't really need the real estate of the XT.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    From what I hear, nothing in the works yet!

  • @rvankeulen1945
    @rvankeulen19458 күн бұрын

    @ThegalleryBBQ I saw I review from the XT on Toptenrewiews "My biggest issue with this grill and smoker is how much ash it created-and not in the ash bucket where I would have hoped all of it would have gone. The grates were covered in ash after every cooking session. I’d have to clean it off before using the grill again. However, the grates would then get covered completely in ash as soon as I started the grill. Even as I cooked, ash continued to cover the grates. I found myself having to constantly clean ash off the grates before I cooked, as I cooked, and after I cooked. It’s likely that my food was covered in a fine layer of ash too. can you give me your thoughts on that?

  • @thegalleryBBQ

    @thegalleryBBQ

    8 күн бұрын

    Ok... Are you using Lump or Briquettes.. My guess is lump. That said. When you open the hood open it very slowely. Lump or Briq it'll help greatly.

  • @rvankeulen1945

    @rvankeulen1945

    8 күн бұрын

    But you have no issues with that? I’m coming from an Traeger and was concerned about it before I going to buy one

  • @thegalleryBBQ

    @thegalleryBBQ

    8 күн бұрын

    @@rvankeulen1945 small issues. Certainly nothing that bothers me. Again. Lump is worst and open the hood slow.

  • @rvankeulen1945

    @rvankeulen1945

    4 күн бұрын

    Tommy is it possible to put a griddle on the XT for smash burgers?

  • @thegalleryBBQ

    @thegalleryBBQ

    3 күн бұрын

    @@rvankeulen1945 Let me work on that for an upcoming video. Stay tuned.

  • @ronboerjan6101
    @ronboerjan61012 ай бұрын

    Great review, for $1500 that thing better last a life time. :)

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I'm pretty sure it'll last.

  • @ifranksultan
    @ifranksultan14 күн бұрын

    Love the xt grill, i hate the price of it.

  • @thegalleryBBQ

    @thegalleryBBQ

    13 күн бұрын

    I hear you....

  • @chrisnash2154
    @chrisnash2154Ай бұрын

    I’ve had the 1050 for many years now. Great grill, but between heavy use, a cross country move with horrible movers and a 3-1/2” hail storm this grill has taken a beating! It still works, but somewhere along the line I have lost Wi-Fi control. Would I buy it again? Yes, but then I start looking at the XT, but now you’re getting into commercial charcoal grill territory, such as a Yoder. Of course, grills like that is commercial grade ridiculously heavy duty metal for a grill that would be expected to last a lifetime. That would be my dilemma. Would I stick with an XT or double/ triple up and buy Yoder?

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    XT..........

  • @Badmana0
    @Badmana02 ай бұрын

    Luke is not working on any mods for the XT, I asked him myself, I suppose that's a good thing as there isn't anything that can be heavily improved upon meaning the designers have watched all the yt vid and listened to what consumers are saying. That said, I can see someie coming out with larger racks instead of those single ones. I guess they wanna take lss out of business :)

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Give Luke time..... He'll come around. lol

  • @stevenszebenyi2446
    @stevenszebenyi24462 ай бұрын

    Everyone near me (East PA0 is out of the XT and don't know when it may be back. Masterbuilt also is out. Any insights as to when aai might be able to get one? Thanks. It was a great video!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    all i know is they re-stocking as fast as possible... Keep checking. Great pit.

  • @chillwill2673

    @chillwill2673

    Ай бұрын

    It’s available now. This is the second time in one week they have it in stock.

  • @stevenszebenyi2446

    @stevenszebenyi2446

    Ай бұрын

    @@chillwill2673 Hey @chillwill. Thanks for the heads up!

  • @yambor44
    @yambor44Ай бұрын

    Tommy, will the XT run on a battery pack like the first generations would?

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    Not sure on that.....

  • @BBQ_JerrY
    @BBQ_JerrY2 ай бұрын

    Ohhhh Scotty loves his taaaaaahomer

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    My man.... Where is Scotty??

  • @fuzzybullwinkle
    @fuzzybullwinkle2 ай бұрын

    Is lss mods going to make stuff for the xt as well

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I'd say yes eventually...

  • @kevinkujda7502
    @kevinkujda75022 ай бұрын

    If you had to pick a smoker Tommy , would you pick the Masterbuilt Gravity XT or the Camp Chief Woodwind Pro .

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    To be fair, ive not used that camp chef woodwind pro. That said. I know a few people that have stopped using it. Double that said, 10000% I'd take the XT 7 days a week, 365 days a year!

  • @kevinkujda7502

    @kevinkujda7502

    2 ай бұрын

    @@thegalleryBBQthank you i think the Masterbuilt is what i will get

  • @gsxdsm

    @gsxdsm

    2 ай бұрын

    On the WWP you have to add wood every 45 mins for smoke flavor - on the XT you can run full splits of wood for multi hour cooks hands off.

  • @NbMW81
    @NbMW812 күн бұрын

    What are the actual dimensions of the hopper on these things? 8x10 or so? Does that firebrick around the burn chamber sticking out cause any kind of log jams? Seems like it'd be a problem

  • @thegalleryBBQ

    @thegalleryBBQ

    Күн бұрын

    never ever had a log jam in any of the masterbuilt, 560, 800, 1050 and the xt. That said. Because the Tahoma is slanted if had a few in there.

  • @davidcarvalho9904
    @davidcarvalho99042 ай бұрын

    So the XT is a upgraded 1050 with mods.and more space then you need.You cant grow space..Wait for a sale and go for it no brainer...TYVM for all you do. Hug molly for me

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks brother. Molly says thanks-)

  • @Threefiddyz
    @Threefiddyz2 ай бұрын

    I want one but my char griller 980 has been great last 9 months and I guess it'll have to die first like my mb 560 did rusting out 😂

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    That char grillers a fine pit. When it goes, greab an XT...

  • @johno.9787
    @johno.9787Ай бұрын

    How does the xt compare to a masterbuilt with the lss mods?

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    Id take this XT all day, every day!

  • @domgrasso7022
    @domgrasso7022Ай бұрын

    does the rotisserie for the 1050 work in the XT?

  • @thegalleryBBQ

    @thegalleryBBQ

    Ай бұрын

    not sure-

  • @nicholasdemarest4254
    @nicholasdemarest42542 ай бұрын

    If you can only get 4 to 6 years out of the grill. I would spend the extra to get a lone star grillz pellet/chip smoker. I won't waste my money on a short lived grill.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Both fine pits.

  • @hilltop1845
    @hilltop18452 ай бұрын

    Will it sear without grill grates

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    It will..... Not as good, but will for sure-. kzread.info/dash/bejne/lpyV07WakZvgd8o.html

  • @xavierquintana2734
    @xavierquintana27342 ай бұрын

    I don’t think the extra 200 sq inches is worth double the price! I’d rather get the Pitboss 1600 for 800 dollars! Almost half the price and still an extra 400 sq inch’s larger!

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    The Pit Boss 1600 is a fine pit Enjoy... That said. This XT will out cook/grill/smoke it 365 days a year! Cheers

  • @easterneuropeantracksuit3312
    @easterneuropeantracksuit33122 ай бұрын

    At this price point would you consider another brand?

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Where could you go for 1500.... Ive got a lone star pellet vs the XT rib battle happening now. But that Lone star goes for double. Other then that. I can think of nothing else if you like real wood/charcoal flavor.

  • @easterneuropeantracksuit3312

    @easterneuropeantracksuit3312

    2 ай бұрын

    The Weber searwood? I don’t know what I’m doing is that much different ?

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    @@easterneuropeantracksuit3312 Im sure the sear wood is a great pit. Do you prefer the smoke of a pellet grill, or gravity fed type grill.??

  • @ScottysBackYardBBQ

    @ScottysBackYardBBQ

    2 ай бұрын

    1050 be fine

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    @@ScottysBackYardBBQ BBQ Jerry is looking for you!!

  • @ScottysBackYardBBQ
    @ScottysBackYardBBQ2 ай бұрын

    who cleans there pits lol Masterbuilt makes an amazing pit. xt i think is over priced. but seems to be a solid cooker.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Thanks Scotty! Cheers

  • @patrickford18
    @patrickford184 күн бұрын

    $1500 for a grill that "might" last 5 years? Fuck that!

  • @thegalleryBBQ

    @thegalleryBBQ

    Күн бұрын

    Welcome to life on planet earth!!

  • @OD91MJ
    @OD91MJ2 ай бұрын

    1500 without cast iron grates? Wow.

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    I was never a fan of those cast iron grates so I welcome these. Thanks for watching.

  • @eclipxe

    @eclipxe

    2 ай бұрын

    Don’t like cast iron grates

  • @waynec3121
    @waynec31212 ай бұрын

    Too much much money for me

  • @thegalleryBBQ

    @thegalleryBBQ

    2 ай бұрын

    Its a lot of bread for sure-. Thanks for watching!

Келесі