What’s your favorite way to eat cucumbers?

@ropro9817

10 ай бұрын

Hmm, no offense to the new person, but I miss Nami-san's voice narration on these videos... 🥺

@charlesgee303

10 ай бұрын

I love this salad for cucumbers but I did not realize you need to squeeze the water out. Going to retry today. Thank you for all your great recipes.

@justonecookbook

10 ай бұрын

Thanks! But I never did voice over in my old videos because I was too shy and I just couldn’t speak fast enough to match my action in the video. 🤗 My daughter was willing to help me with voiceovers since many JOC fans requested VO in the past ☺️

@justonecookbook

10 ай бұрын

@@charlesgee303yes! Otherwise water drawn from the cucumber will dilute the seasoning 🤗 Enjoy the recipe!

@justonecookbook

10 ай бұрын

@@ropro9817Sorry forgot to tag you in my response earlier 😅

It is so refreshing ! Another beautiful video!! Thank you for your authentic Japanese recipes!

@justonecookbook

10 ай бұрын

Thanks so much for watching my video! Hope you enjoy cooking Japanese food at home!

Awesome 😎 reminds me of the time I had cucumber salad with a cucumber and ham sandwich in Japan. In America I have to make them myself it's hard to find a restaurant that makes it like in Japan.

@justonecookbook

10 ай бұрын

Ah! We do include cucumber in the sandwich! So glad to hear you enjoyed it!🤗

Side dishes real good.

I can just taste the salad as you are making it--thank you for keeping it simple for me to do!

@justonecookbook

10 ай бұрын

Thank you for watching!

Cant wait to make this soon for me i never had japanese cucumber salad before perfect for my after office meals

@justonecookbook

10 ай бұрын

Hope you enjoy it!

Que bueno verte nuevamente😊

@justonecookbook

10 ай бұрын

Thank you for watching!

Oh, looks so oishii!!!

@justonecookbook

10 ай бұрын

Thank you!!! Hope you enjoy. Thanks for watching!

Arigato..looks delicious ☺️

@justonecookbook

10 ай бұрын

Thank you 😋 Hope you enjoy!

Thanks for the video

@justonecookbook

10 ай бұрын

Thank YOU for watching it!

@-RONNIE

10 ай бұрын

@@justonecookbook Have a good weekend

I made it today after watching this video. The pickles are delicious! I had to do some serious hunting for my wakame, though. Thanks!

@justonecookbook

10 ай бұрын

I’m so happy to hear that you tried this recipe already! Thanks for trying it! Hope you can find it wakame soon (and add to miso soup and other salads!).

I used to make it with the addition of sliced mushroom. Also, I would also use some sake in the dressing. Ideally for me was to let the cucumbers sit in a brine for three days to develop lacto-bacillus, then dress.

@justonecookbook

10 ай бұрын

Awesome!

Delightful & good for you.

@justonecookbook

10 ай бұрын

Thank you for watching!

美味しそうですねー！🤤🥒

@justonecookbook

10 ай бұрын

どうもありがとう！ぜひレシピ試してみてくださいね！

I have one cucumber and the other ingredients so i am making this for tonight's dinner, as i love vinegery food.👍

@justonecookbook

10 ай бұрын

Hope you enjoy the recipe! ❤️❤️❤️

Can I store the salad in the fridge? And for how long?

@justonecookbook

4 ай бұрын

Yes! You may keep it in an airtight container and store it in the refrigerator for up to 2-3 days (2 days for the seafood variations and 3 days for the classic version). However, the cucumber may release more moisture, and the sauce may get diluted, so enjoy it soon!

🎉🎉🎉😊

@justonecookbook

10 ай бұрын

thanks for watching!

ドレッシングの作り置きできないかな どれくらい保つのだろう？ 酢の物自体は、冷蔵庫で１週間くらいかな、味が落ちても大丈夫なら２週間は可能か？

@justonecookbook

10 ай бұрын

ドレッシングの作り置きは、冷蔵庫で１週間弱大丈夫です。ただ、酢の物は、きゅうりから水分が出るので、早めに（数日くらい）食べるほうがいいです。

Hello