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Making Turkish Beans | Kuru Fasulye

Hi everyone after a long time! Kuru fasulye is one of the most famous Turkish dishes. You can find it in every house here no matter the house is wealthy or indigent. Hope you are gonna try it. Enjoy the video! :)
Ingredients:
2 tbsp olıve oil
1 cup beans
1 large onion
2 cloves garlic
1 tsp tomato paste
2 tsp pepper paste
6-7 slices pastrami
1 green pepper
1 fresh tomato
Salt
Sugar
Smoked paprika
Cummin
1 dsp butter
For contuct:
emrekayin01@gmail.com

Пікірлер: 40

  • @Asteria786
    @Asteria7864 жыл бұрын

    amazing recipe :) thanks sooo much!! i ate these in Turkey and wanted to re-create. can easily be made vegan if you skip the meat and butter.

  • @mekings0422
    @mekings04224 жыл бұрын

    wow... yummy.. love this

  • @mariemsworld4956
    @mariemsworld49563 жыл бұрын

    Hello I am very happy to found this great channel because I love Turkish food and I don't know the turkich language Sending love from Algeria

  • @emres2887

    @emres2887

    3 жыл бұрын

    Thank you 😊

  • @sandrasmale5871
    @sandrasmale58712 жыл бұрын

    I had kuru fasulye in Istanbul some time back and have been searching for a recipe that would reproduce that dish (a restaurant that served only kuru fasulye near the university and across from a major mosque) and yours seems to be the closest. Thank you for sharing it. It was one of the best meals I've ever had.

  • @mjelenam
    @mjelenam2 жыл бұрын

    Great.. we have this in Serbia ,it's called pasulj, ( usualy cooked with smoked dried ribs) Pasulj has obviously stayed with us considering we were under Ottomans rule for almost 500 years, lots of other Turkish dishes..sarma, djuveč, ćevapi, stuffed peppers, baklava, tulumbe...to name the few, amazing and delicious cuisine :)

  • @shibukumar5609
    @shibukumar5609 Жыл бұрын

    wow nice food

  • @lizs4644
    @lizs46444 жыл бұрын

    Thank you! I have made the Turkish white beans but never knew what the pepper paste was. Appreciate your explanation of the pepper paste. Thanks again. I will try to make the recipe again from your video. Blessing to you.

  • @mjrussell414
    @mjrussell4142 жыл бұрын

    Looks great and I will try it. Dang I was just at a Middle Eastern market in Ottawa last week that would probably have pepper paste, but of course I didn’t know I would need it yet. I did buy a bag of Aleppo peppers because I remembered I had wanted them for something once but where I live now, specialty items aren’t always readily available. Originally I’m from Toronto where you can get everything easily so sometimes it is frustrating, but there is Amazon. Makes sense to put some sugar in to balance the flavours like you would add salt in sweets or coffee to chocolate. In Canada we put molasses or maple syrup in our baked beans. Thanks for the recipe!

  • @user-fi5jc7ud7z
    @user-fi5jc7ud7z3 жыл бұрын

    it seems so delicious and so spicy i like it really

  • @avabrandt7414
    @avabrandt74143 жыл бұрын

    Thank you so much. I’m cooking this tomorrow

  • @familycookingchannel7122
    @familycookingchannel71224 жыл бұрын

    Very good 👍👍👍👍👍

  • @babeena_gt_3645
    @babeena_gt_36454 жыл бұрын

    I love your channel, 💜

  • @ugur2444
    @ugur24444 жыл бұрын

    My fav dish

  • @mgtowp.l.7756
    @mgtowp.l.77564 жыл бұрын

    A Excellent Video.. Highly Recommended.... Thank You Very Much For Sharing.. Do They Use White Dried Lima Beans In The Recipe In Turkey?

  • @rachelrichter5417
    @rachelrichter54174 жыл бұрын

    Thanks for this great recipe! I've already tried it twice :)

  • @emres2887

    @emres2887

    4 жыл бұрын

    I am so glad to hear :)

  • @laurar9656
    @laurar96564 жыл бұрын

    Hoş geldin :) özledik

  • @juditcserny9612
    @juditcserny96123 жыл бұрын

    Fantastic!! Will bake it in the oven in a claypot (romertopf).

  • @EM-fr5br
    @EM-fr5br4 жыл бұрын

    I made this. Follow the directions and you will be happy with the result. Thanks!

  • @boki4242
    @boki42423 жыл бұрын

    Thank you!

  • @jeremycline9542
    @jeremycline9542 Жыл бұрын

    Emre what is that term for olive oil, garlic, onion, tomato and pepper paste...? You said the English term is "watery food".

  • @shantelledominica
    @shantelledominica4 жыл бұрын

    I will cook this today with rice

  • @clintonmatthews1419

    @clintonmatthews1419

    3 жыл бұрын

    Hmmmm

  • @wauliepalnuts6134

    @wauliepalnuts6134

    3 жыл бұрын

    *_HI SHANTELLE. YOU MADE YOUR COMMENT 5 MONTHS AGO._* *_HOW DID THE BEANS TURN OUT?_*

  • @shantelledominica

    @shantelledominica

    3 жыл бұрын

    @@wauliepalnuts6134 it was wonderful

  • @wauliepalnuts6134

    @wauliepalnuts6134

    3 жыл бұрын

    @@shantelledominica *_THANKS!_*

  • @obanjolin
    @obanjolinАй бұрын

    How much beans did you cook in this recipe please, 1 or 2 cans? Thank you,

  • @muhammadrafaydurrani3344
    @muhammadrafaydurrani33443 жыл бұрын

    Hello brother how are you doing.. brother in turkey what brand of pepper or paprika paste you used .. kindly tell me the name in turkish

  • @kolayingilizcewithus8032
    @kolayingilizcewithus80323 жыл бұрын

    Merhaba.videonuzu kanalımda (tavsiye için) kullanabilir miyim?

  • @emres2887

    @emres2887

    3 жыл бұрын

    Merhaba. Tabii ki. :)

  • @dandan9175
    @dandan91753 жыл бұрын

    Instead of pepper paste can you use Harissa paste?

  • @jasonstatham3406

    @jasonstatham3406

    2 жыл бұрын

    Yes...or use Ajvar

  • @babeena_gt_3645
    @babeena_gt_36454 жыл бұрын

    Can I use red onion

  • @emres2887

    @emres2887

    4 жыл бұрын

    Sure :)

  • @lopashah1315

    @lopashah1315

    4 жыл бұрын

    @@emres2887 hi Emre this delicious beans r to b eaten with wt?

  • @HUnal-rk4zj
    @HUnal-rk4zj4 жыл бұрын

    Really just one cup of beans? In the video it looks like a lot more :/

  • @juliefriedrich92

    @juliefriedrich92

    4 ай бұрын

    Start with one cup of dry beans, after soaking they swell with water and make 2 to 3 cups total.

  • @Design19832
    @Design198324 ай бұрын

    This is from morocco not a turkish recip