Making Delicious Fruit Candy for Future Food Shortage (episode s2.02)

Тәжірибелік нұсқаулар және стиль

The concern of possible food shortages in the near future should encourage people to at least practice techniques to store food in case of a possible shortage. There are many modern tools and techniques to accomplish this task but mother nature has also given us primitive ways to process and keep food for long term storage. In this video I show a simple technique to process, dry and preserve prickly pear fruit for future use. This same technique can also be used for other fruits such as pineapple, papaya, and others.
As usual, enjoy the ASMR quality of this video along with the beautiful cinematic imagery. Thanks for watching!
Follow me on social media
Instagram @chadzuberofficial
Facebook @PrimalTendencies
TikTok @PrimalTendenciesSurvival
If you want a good pair of all terrain adventure sandals then you can help support this channel by following this link to get your own Luna Sandals. These sandals have been my preferred footwear since 2014. www.lunasandals.com/?rfsn=102...
(Note: I receive an affiliate commission from any sales derived from clicking on the link above)

Пікірлер: 695

  • @ChadZuberAdventures
    @ChadZuberAdventures Жыл бұрын

    2023 Primal Tendencies calendar available here: f3369c.myshopify.com/products/2023-primal-tendencies-12-month-calendar

  • @patrickbush9526

    @patrickbush9526

    Жыл бұрын

    We know you have a bucket of KFC survival chicken stashed around there

  • @trieumiu7473

    @trieumiu7473

    Жыл бұрын

    i dont think so

  • @AccerAspire

    @AccerAspire

    Жыл бұрын

    how you manage camera battery and internet

  • @trieumiu7473

    @trieumiu7473

    Жыл бұрын

    @@AccerAspire i think he answered it somewhere in a Q&A video on his channel

  • @dilancondarco8897

    @dilancondarco8897

    Жыл бұрын

    Esas espigas de la tuna seguro te espino, limpiarlo con prendas es un error a menos que sea especificamente para limpiarlo y no usarlo

  • @hl_gus
    @hl_gus Жыл бұрын

    This is just the content I love! I like to imagine I'm watching a real caveman who just happened to find a camera and is documenting his daily life. Channels like you and Townsends are honestly my favorite content on this platform, just kind of reminds me of watching an older documentative show in the 70's!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I'm glad you enjoy it.

  • @mohamadazam2545

    @mohamadazam2545

    Жыл бұрын

    This is real bro not just content

  • @euphorialavender
    @euphorialavender Жыл бұрын

    Last night a friend commented that "it's too bad we can't do something with all that prickly pear fruit in the yard" so I decided I'd like to harvest it today and then found your video this morning. I have previously removed the thorns by putting the fruits in a jar and shaking it but I prefer your method, though I don't know what your brush is made from. I have a small hand broom that I'll try and I plan to use a food processor once the fruit's all dried. Thank you so much for sharing your knowledge and techniques. I'm sure you will enjoy having a taste of summer every time you eat some of your healthy, delicious candy.

  • @eternoplaceboexogeno5840

    @eternoplaceboexogeno5840

    Жыл бұрын

    its just a flowering plant

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    That’s so awesome! Yeah, I just use a branch of a flowing bush with five leaves for a brush.

  • @elcompagenito3250

    @elcompagenito3250

    Жыл бұрын

    get a stick and a knife and peel the fruit from the nopal

  • @en2-joserivera896

    @en2-joserivera896

    Жыл бұрын

    Hi.

  • @HonabankisosSus

    @HonabankisosSus

    Жыл бұрын

    Did we ask?

  • @jujubegold
    @jujubegold Жыл бұрын

    If you had some dried meat you could mix them with the dried fruit and make pemmican bars 😊

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Need lots of rendered fat too.

  • @punani_slayer4209

    @punani_slayer4209

    Жыл бұрын

    🤮

  • @punani_slayer4209

    @punani_slayer4209

    Жыл бұрын

    @@andrew1476 good thing I'll be dead by January

  • @punani_slayer4209

    @punani_slayer4209

    Жыл бұрын

    @the CAT i eat spicy dino nuggies💪🏿

  • @theGrooveISgone

    @theGrooveISgone

    Жыл бұрын

    @@punani_slayer4209 nothing better like that ! , i love the Red Bull Version , sadly its complet sintetic ..

  • @tcap314
    @tcap314 Жыл бұрын

    I'd kick up the rocket heater, place the fruits on your rocket heater bench and slow heat/dry them inside. Outside, set up a small fire with greens to smoke the bugs away. You could do meat inside as well.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    The flies and wasps do no harm. In a past video I smoked meat. It was excellent.

  • @DarkzReaper

    @DarkzReaper

    Жыл бұрын

    @@ChadZuberAdventures how come the flies are safe? I've always thought that flies -> maggots make any food unsafe to eat

  • @franklin6063

    @franklin6063

    Жыл бұрын

    @@DarkzReaper the insects themselves don't do anything it's actually the conditions which lead to insects being present are the same as those required for bacteria to exist, which can come from a source such as cross contamination between foods.

  • @CorgiCorner

    @CorgiCorner

    Жыл бұрын

    @@franklin6063 like for instance raw chicken in the open next to sun dried cactus pear 😂. In safe conditions i bet insects might even improve the nutrition albeit possibly negligibly.

  • @sleepyfrank6359
    @sleepyfrank6359 Жыл бұрын

    This is the first video i found of this channel. It's so.... Pleasing to watch. At first i thot you'd narrate what you were doing and was disappointed when u didn't but you just doing a task in silence and having pop up notes show up was sooo much better. I loved the editing and the way this is shot as well.

  • @v1ncent426

    @v1ncent426

    Жыл бұрын

    if you watched the first primitive year at the hut video he never talks there he litteraly has been living in the same spot an area for 3 years going on 4

  • @Raktr261
    @Raktr261 Жыл бұрын

    as someone with an innate fear of wasps, bees; Hornets. I am amazed at how you just grabbed the fruit with them all around. I would have been crying lol

  • @deathclawdaddy

    @deathclawdaddy

    Жыл бұрын

    Often times they simply want some juice or water or whatever we are working on and have no intrest in us, and no concern unless attacked. Carefully moving around the bees and wasps on our daily tasks in the garden and yard will show them we are busy, just like they are, and with proper respect bees and wasps will not harm us likwise... except yellow jackets... they are for some reason always aggressive lol.

  • @Randomyoutubecommenter

    @Randomyoutubecommenter

    Жыл бұрын

    @@deathclawdaddyas a child I’ve been chased for no reason by a yellow jacket whenever I would try crossing a large green field lol

  • @XYLEAN594

    @XYLEAN594

    Жыл бұрын

    Won’t harm u if u don’t harm them

  • @XYLEAN594

    @XYLEAN594

    Жыл бұрын

    @@deathclawdaddy you’re probably unknowingly by the orange 🍊jackets🧥 nest 🪺 they’re living in hidden nests a lot of time inconspicuous spots like in the ground or furniture garden tools ur probly unknowingly intruding 😮

  • @KaneyoriHK

    @KaneyoriHK

    Жыл бұрын

    It's a natural response of humans to be put off by potential threats, no matter the size, there might be a chance of allergic reaction, or so on, so the brain's got hundreds of thousands of years of pattern recognition built up and wired to more readily react to outside stimuli. Once we've been around something long enough, our fear of it will generally fade away over time. For example, someone with a fear of heights starts working in construction, specifically for tall buildings, after being around tall ledges with admittedly few supports, they'd become less worried over such a thing. There is a reason exposure therapy exists, after all, be around something, you'll get used to it, whether you like it or not.

  • @TOGthatoneguy
    @TOGthatoneguy Жыл бұрын

    you are a great guy, showing us all how to do things. i love that you reply to peoples comments so much as well. it really does make people feel included. and we all appreciate that.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    You are welcome. Have a blessed day.

  • @hangry3102

    @hangry3102

    Жыл бұрын

    @Troll Wholesome Troll moment

  • @hangry3102

    @hangry3102

    Жыл бұрын

    @Troll Hello and welcome to the comprehensive guide to making cocaine. You will rule the world if everything you do is perfect. The disclaimer is located at the end of this text. Let's start working now! Purchasing or producing tropinine is the first step in the basic cocaine formula. Tropinone is next transformed into 2-carbomethoxytropinone, also known as methyl-tropan-3-one-2-carboxylate, which is then reduced to ecgonine, and finally changed into cocaine. Succindialdehyde. This can also be bought. Add dropwise while stirring at 0°* a solution of 27.6 g of sodium nitrite in 250 ml of water over the course of three hours to 23.2 g of succinaldoxime powder in 410 ml of 1 N sulfuric acid. Stir the mixture after the addition and let it to reach room temperature for about two hours, taking care to prevent outside air from entering the reaction. Filter after adding 5 g of Ba carbonate. To obtain succinic acid, extract the filtrate with ether, let it dry, and then evaporate it under vacuum. The source for this was JOC, 22, 1390. (1957). JOC, 21, 644 for details on how to produce succinaldoxime (1956). Complete Succindialdehyde Synthesis. JACS, 68, 1608 (1946). (1946). 1 liter of ethanol, 67 g of newly distilled pyrrole, and 141 g of hydroxylamine hydrochloride are combined in a 2-liter, 3-necked flask with a stirrer, reflux condenser, and addition funnel. Add 106 g of anhydrous sodium carbonate in little amounts as quickly as the reaction will allow, then heat to reflux until dissolved. After 24 hours of reflux, filter the mixture. Destroy the filtrate under vacuum, until dry. The residue should be absorbed in the least amount of boiling water, colored with carbon, filtered, and then allowed to re-crystallize in the refrigerator. To get the product, filter, and to get more harvest, concentrate. Succinaldoxime powder yield is just over 40 g, and the mp ranges between 171 and 172*. 54 ml of 10% sulfuric acid is put to a beaker with a capacity of 250 ml after 5.8 g of the aforementioned powder is introduced. 7 g of sodium nitrite should be added in small amounts after cooling to 0°*. (if you add the nitrite too fast, nitrogen dioxide fumes will evolve). Once the dioxime has completely dissolved, let the solution warm to 20°* and let the effervescence finish. neutralize the litmus yellow solution by _-And I'm too lazy to do any more-_

  • @barsfrommars4407
    @barsfrommars4407 Жыл бұрын

    first american person ive seen that appreciates basic things that normal people take granted of.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Damn right I appreciate these things.

  • @TheYellowPixel
    @TheYellowPixel Жыл бұрын

    Smart to try out different shapes for the candy!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Gotta experiment.

  • @NeroNyte
    @NeroNyte Жыл бұрын

    I like how we can see how frustrating those glochids must be by how we see you use a different technique to remove them every time lol, that's the truest form of "There's gotta be an easier way to do this."

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    My favorite way it to just brush them off with a flowering plant like this one and then twist the fruit off the plant with my fingers.

  • @NeroNyte

    @NeroNyte

    Жыл бұрын

    @@ChadZuberAdventures That definitely looked like the most effective so far

  • @thayguy14234

    @thayguy14234

    Жыл бұрын

    @@ChadZuberAdventures I cant imagine that gets rid of all the micro glochids, I've always just held them over fire for a few seconds to burn off those annoying little thorns, darn things are worse than fiberglass in your fingers! so Itchy.

  • @brendapedroza516
    @brendapedroza516 Жыл бұрын

    Realmente has mostrado una técnica básica y muy útil, admiro tu paciencia y el empeño con que haces todo, es un maravilloso video Chad!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Gracias Brenda

  • @stillme4084
    @stillme4084 Жыл бұрын

    Great stuff. I'll try that with my plant. Nice video, peaceful. Be well.

  • @agnesdianaracz
    @agnesdianaracz Жыл бұрын

    Another amazing skill of an big bunny who looks like candy. 😆😷

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Hahaha

  • @dwaynewladyka577
    @dwaynewladyka577 Жыл бұрын

    Last month, I tried prickly pear cactus fruit for the first time. It was really good, but the seeds were the only issue for me. I bought one of the fruits at a grocery store. It was was expensive. Almost $2 for one piece of fruit. That fruit leather looks really good. Too bad you couldn't put a small fire, with smoke, to keep the flies and the wasps away, while the fruit was drying. It's nice that you have an abundance of that prickly pear cactus fruit. God sure provides us with great things. Cheers, Chad! ✌️

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    That's so expensive. I guess I had a fortune worth of prickly pears here. The flies and wasps don't cause any harm. No need to smoke them out. They are all part of the natural process.

  • @tribemaster101

    @tribemaster101

    Жыл бұрын

    @@ChadZuberAdventures yeah and if they lay eggs they wont even have time to hatch

  • @mokuwii
    @mokuwii Жыл бұрын

    it's awesome really, that you take your time to reply to most of your comments, thank you for this amazing video

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I’m glad you appreciate the replies.

  • @elvl3346
    @elvl3346 Жыл бұрын

    We need more of this !!

  • @Zetrau
    @Zetrau Жыл бұрын

    Amazing video brotha 🖤 keep doing what you’re doing allot of people such as myself enjoy it, just found this video in my recommended and thought I’d watch it, glad I did.

  • @TsunamicBug
    @TsunamicBug Жыл бұрын

    Thanks, I'll try this myself, it's been quite hot recently.

  • @elsieaustinshorty7387
    @elsieaustinshorty7387 Жыл бұрын

    That was an amazing video. Enjoy all your daily activities. 👍🏻

  • @violentheart8060
    @violentheart8060 Жыл бұрын

    Man, you are awesome as heck! Wish more of us did what you do and get back to our prime roots :) Thank you for being you!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thank you very much!

  • @KaneyoriHK
    @KaneyoriHK Жыл бұрын

    This man is a chad, literally, his name is chad, what a chad.

  • @esperanzaaraiza9872
    @esperanzaaraiza9872 Жыл бұрын

    Saludos Chad Zuber. Mucho trabajo pero con paciencia lograste a hacer tus bocadillos se miran muy ricos. Que buenos videos la verdad me encantan.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Gracias Esperanza! Provecho!

  • @patpopov
    @patpopov Жыл бұрын

    Yum, prickly pear jerky. I'm glad the wasps left some for you!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    The wasps don't even take a noticeable amount

  • @SpookiBunny
    @SpookiBunny Жыл бұрын

    i bet you could mix this with flours to make it even more nutritious. it would be interesting to see if that changes it's durability also

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Definitely. I want to try with acorn flour.

  • @cbass7283

    @cbass7283

    Жыл бұрын

    You could probably make some starch flour from roots

  • @Ameerkeerm
    @Ameerkeerm Жыл бұрын

    انصحك تستعمل صوف أو الفرو الغنام أو الماعز وتصنعها بمغزل حتا تصبح خيوط من النسيج وتعمل رداء أو فروه كامله تنفعك ضد البرد تحياتي

  • @illegallyblonde232
    @illegallyblonde232 Жыл бұрын

    Wow! Dry, crush, and mold. That is awesome to know. The food shortage is no joke, inflation is crushing alot of us. I just took and passed the practice bar exam because I want to be prepared if all hell breaks loose. Great video!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yep, it's time to get prepared.

  • @userjarabecko

    @userjarabecko

    Жыл бұрын

    "InFlAtiON"

  • @spencercatlett8360
    @spencercatlett8360 Жыл бұрын

    who else watches survival stuff here and there just for extra knowledge, guy is in my top 3, dual survival will always be top tier

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thanks Spencer

  • @spencercatlett8360

    @spencercatlett8360

    Жыл бұрын

    @@ChadZuberAdventures No problem, keep teaching the community, this is stuff we should know from past lives, but internet and phones came into the world and we left our basic survival gene way long ago, we evolved into these flubbers of life that go off likes and attention for validation. Not to many do what you do, and sorry if this is long but cheers! Stay safe at what your doing and stay blessed

  • @TheFloatingSheep
    @TheFloatingSheep Жыл бұрын

    Great video, I love prickly pears.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Me too!

  • @InuzutoraArlas
    @InuzutoraArlas Жыл бұрын

    seeing how you progress with techniques and knowledge is just so fascinating it's insane wish you to have a great winter time as it's starting soon!)

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yeah it’s really getting cold at night.

  • @SaraJean85
    @SaraJean85 Жыл бұрын

    I wonder if u offered a shallow pot of fresh water if the flying bugs will go to it or ur fruit still? the wasps will but I wonder if it would help or maybe use that setup but put it on ur hot fire stones outside.. like by ur chimney or somewhere I know u know a spot that stays mildly hot after the nighttime that should keep the flying bugs away and dry them faster... yay solutions

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Oh but I have no intentions to try and keep these insects away. They are no problem at all.

  • @skillfulfighter23
    @skillfulfighter23 Жыл бұрын

    It looks so good

  • @4wdboss230
    @4wdboss230 Жыл бұрын

    A lot of work, but looks so worth it. Great video.

  • @efanfisher3068
    @efanfisher3068 Жыл бұрын

    1 candy for me pls 😄, Good Job !!!

  • @ilyasyzov7831
    @ilyasyzov7831 Жыл бұрын

    Hey mate! Hello from Ukraine ❤️

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Hey mate! How are you?

  • @lerbi8636
    @lerbi8636 Жыл бұрын

    I love your way of filming and editing! Your videos help calming down. How do you prevent sun burns and stuff, since you work mostly in the sun? Whats the primitive way?

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    The sun is weak at this time of year. No fear of sunburn.

  • @jhondroguettlemmermann5894
    @jhondroguettlemmermann5894 Жыл бұрын

    This work is amazing to enjoy this fruit and the nature

  • @Dark_shakratUA
    @Dark_shakratUA Жыл бұрын

    delicious, fresh and natural sweets without sugar, I want to try this))

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yes!

  • @dannoonan7094
    @dannoonan7094 Жыл бұрын

    Awesome job on those fruit roll ups

  • @TBrl8
    @TBrl8 Жыл бұрын

    Back to where it all began, prickly pears.

  • @maggpie5552
    @maggpie5552 Жыл бұрын

    OOOO, just wonderful! Our prickly pear season is over....next year I'm going to have to try that, thanx :-) Wondering if the seeds got crushed too? I'm betting the flavor was more intense?? Also..love the tiles, so uniform, amazing. Can't wait to see them going down, too exciting. TC, love your videos...so artistic, and beautiful land and sky.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yeah the flavor really is quite intense and this dried fruit candy smells so good too. In a future video you will soon see how I make the clay floor tiles.

  • @gogetta3386
    @gogetta3386 Жыл бұрын

    I thought it would be better to mesh it n give the desired shape immediately after picking n thn dry it under the sun......but thn I realised the seeds would be a problem n removing it 1 by 1 would be a bigger problem....So ya, u ve got the best primitive method to make it happen👍🏼

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yeah, you’re welcome to try the first way you mentioned and let me know how it goes.

  • @Bushmanschool
    @Bushmanschool Жыл бұрын

    Another great video brother.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Glad you enjoyed it

  • @Bushmanschool

    @Bushmanschool

    Жыл бұрын

    @@ChadZuberAdventures Thank you brother

  • @PrisonPlanett
    @PrisonPlanett Жыл бұрын

    It's really nice seeing your time lapse. Thank you for I know it must take you great effort for our small exposure

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I love time lapses

  • @erlinanizar1007
    @erlinanizar1007 Жыл бұрын

    want to grow it at home

  • @themercury2013
    @themercury2013 Жыл бұрын

    Chad , me encantaría ver un vídeo en el que trabajes metales normales y te crees un buen cuchillo.

  • @bridazzel7588
    @bridazzel7588 Жыл бұрын

    Maybe someday at Panera Bread we can introduce a new Candy Fruit Cookie!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Hahaha

  • @truongnd1
    @truongnd1 Жыл бұрын

    well done . as always the bees and flies gets first dibs

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    They were here before me so they have the right of way.

  • @cindyhopkins3989
    @cindyhopkins3989 Жыл бұрын

    Very interesting video,I have watched others dried there fruit n vegetables the same way n stored them for the winter

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Oh nice

  • @browneandrewjames171
    @browneandrewjames171 Жыл бұрын

    How sweet was the cake you had made on your 50th birthday? It looked great!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    It wasn't very sweet. It didn't have much cherry in it.

  • @user-lc7dy1mx6l

    @user-lc7dy1mx6l

    Жыл бұрын

    @@ChadZuberAdventures мне нравиться ваша жизнь на природе, но меня мучает сомнение, зачем мыть плоды если вы потом вытираете повязкой, которая спереди она же не очень чистая вы в ней постоянно ходите.

  • @sr_caixa3834
    @sr_caixa3834 Жыл бұрын

    Hi 🎃👍 :)

  • @blank5210
    @blank5210 Жыл бұрын

    Maybe you can run some yucca cordage out like a clothes line to dry your food? That way you don't have to worry about the animals stealing your food in the night time

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    It would work with a hanging clay plate but not with a net or cordage because I would lose many of the nutritious seeds that I grind down with the fruit.

  • @tashershkolo5896
    @tashershkolo5896 Жыл бұрын

    Cold greetings from Russia. In Georgia, they make a similar sweetness, only with nuts and flour. It's called churchkhela

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I could make that with acorn flour.

  • @emelala
    @emelala Жыл бұрын

    Esperare con ansias el próximo capítulo Cariños desde mi país Chile :)

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Saludos

  • @ayranam6334
    @ayranam6334 Жыл бұрын

    His the year 2022 version of Tarzan living in the woods with intelligence..... His the kind of guy that I would gladly be stranded with in the forest or in the middle of nowhere Bcus he surely knows every survival tactics ....🖤

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I'm learning!

  • @brimstonefootsteps4332
    @brimstonefootsteps4332 Жыл бұрын

    Just found your channel and your life style is about as primitive as it gets. I am going to have to get caught up on the work it took to get you here. I'm picturing the Flintstones with a GoPro in their front yard lol. Really cool video.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thanks! I hope you continue to enjoy my channel.

  • @chevysilverado8268
    @chevysilverado8268 Жыл бұрын

    I can’t wait for the apocalypse so I can KZread how to make cactus candy 😅

  • @BillyT886
    @BillyT886 Жыл бұрын

    Like a natural fruit roll up!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yep

  • @joehaefeker1755
    @joehaefeker1755 Жыл бұрын

    This candy is actually good for you!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yes, very good for you

  • @vincentpetit2109
    @vincentpetit2109 Жыл бұрын

    I was surprised to see that you kept the seeds as they can be very annoying in prickly pears, but then it made sense as you crushed them. A lot of work but no waste. Tell us how well it stores in future videos!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yeah the seeds are no problem after you crush them.

  • @moonhunter9993

    @moonhunter9993

    Жыл бұрын

    I don't know here in Africa, we just chew everything together. The seeds don't bother me much. I just think if you eat too many fruits in one sitting, you'll get some diarrhea (or so I've been told)

  • @limajohn7833
    @limajohn7833 Жыл бұрын

    Hi Chad, greetings to you from Nagaland India and i perhaps guess this might be my second or third Comment to you.. Anyws, I'd just wish you be there partaking in the 'Alone' series cos i'm sure you'd come out a winner. (please don't take my views seriously), even though i'd want you to be. Love and Blessings to you and 👪. Once again, Nagaland India.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thank you. Greetings to you. Alone didn’t select me for the show. I went to the Boot Camp for season 9.

  • @gracecastilloarroyo2340
    @gracecastilloarroyo2340 Жыл бұрын

    Amigo que proceso más difícil es un proceso largo para preparar ese dulce Gracias por mostrar tu receta Tu vídeo lindo con el paisaje y las nubes felicitaciones por todo excelente éxitos futuros Pura vida 🇨🇷🌎🌴

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Sí amiga. No es fácil pero todo se recompensa cuando lo como. Pura vida!

  • @juliemusilli
    @juliemusilli Жыл бұрын

    nice vid

  • @Spectator12
    @Spectator12 Жыл бұрын

    always make me survival if ay watch this every day

  • @TheVodec
    @TheVodec Жыл бұрын

    I havent been doing chin ups before my meals but I have been doing bupees. Like everything. the first two weeks were rougher but a month or so in I could see the difference.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Burpees are great! I'm starting to do burpees more often now too.

  • @thezodiacfoundation153
    @thezodiacfoundation153 Жыл бұрын

    You know I always felt like people like you could easily outlive me in a zombie apocalypse. And you know... I can't even be/get mad about it

  • @MAASAIWITHPASSPORT
    @MAASAIWITHPASSPORT Жыл бұрын

    Its Amazing video

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thanks

  • @juliebaker6969
    @juliebaker6969 Жыл бұрын

    Are you going to eventually use that same process to use the dried prickly pear cactus (or some other) fruit to make pemican? It's one of the BEST emergency foodstuffs; it's a super food containing almost ALL of the nutrients and calories needed for a day in a very COMPACT form. AND it's also one of the "forever" foods, lasting DECADES, even without refrigeration or special packaging. All it takes is fat, jerked meat, and dried fruit or berries, pounded into a paste and shaped or cut into portion sized pieces. You can also add seasonings and such to taste; but just be sure to only use things with an equally long shelf life, because your pemican will only last as long as it's shortest lived ingredient.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Oh yes, I know about pemmican. I may try to make some using this fruit but first I want to experiment with it so I'm sure I know how.

  • @1STLTNG
    @1STLTNG Жыл бұрын

    Mr.Zuber you're name really fits you! You're built like a Chad Face looks like a Chad And knowledge of a Chad.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Hahaha, thanks!

  • @Ilanca_with_a_C
    @Ilanca_with_a_C Жыл бұрын

    He is the true giga chad, he is now one with nature and no one can stop him.

  • @darkranger116
    @darkranger116 Жыл бұрын

    those bugs had an absolute feast, lucky day lucky day haha

  • @carlrosenbaum3754
    @carlrosenbaum3754 Жыл бұрын

    Great video enjoyed watching it new subscriber from phoenix az.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thanks for the sub! Get some prickly pear this season.

  • @TheSolarCobalt
    @TheSolarCobalt Жыл бұрын

    You and the guy from Primitive WordPress should collab

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Primitive WordPress???

  • @TheSolarCobalt

    @TheSolarCobalt

    Жыл бұрын

    @@ChadZuberAdventures Sorry, Primitive Technology!

  • @reishinsama
    @reishinsama Жыл бұрын

    Guy casually approached a hornet like it was a puppy

  • @gunayaydin7322
    @gunayaydin7322 Жыл бұрын

    Çok iyi fikir bu yaptığın...şahane 👏 Merak ettiğim birşey var; kulübüne kapıyı bir an önce yapmayı düşünmüyor musun? Hiç yırtıcı hayvanların yaklaştığı oldu mu?

  • @____-ei4gq
    @____-ei4gq Жыл бұрын

    Nice one and thank you, I was waiting for this, you announced it a while ago. :D How long can you store this for now? Do you think one can live like you full time while being alone?

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I don't yet know how long this fruit will keep. I'll have to test some of it. And yeah, someone could live alone full-time like this but it wouldn't be easy.

  • @Keloraen
    @Keloraen Жыл бұрын

    Hello Chad. You had a plan to make the floor tile. Is the plan still on?

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yes, but the plan has changed a little. I recently shot a video showing how I make the tiles. I have to edit it still.

  • @jonathanboyce7925
    @jonathanboyce7925 Жыл бұрын

    i love your facial exressions after you try it for the first time eyes brows raise like dang thats pretty good !!! great videos brother ! much love from canada

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I love this candy! It is so rich in flavor. The fresh fruit is great. Now imagine a concentration of flavor 5X greater.

  • @janbaltes2863
    @janbaltes2863 Жыл бұрын

    Looks amazing, I gotta try that:)

  • @gabz3138
    @gabz3138 Жыл бұрын

    que conteúdo bacana

  • @lucosta5492
    @lucosta5492 Жыл бұрын

    Olá Chad! 😊❤🖐🖐🖐 Amo seus vídeos, tenho aprendido com eles. Que Deus abençoe sempre com muita saúde e prosperidade! Um grande abraço! ❤🇧🇷

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Obrigado! Deus te abençoe!

  • @prabulodaya99
    @prabulodaya99 Жыл бұрын

    Good Job Bro 👍

  • @jesusfuentes6917
    @jesusfuentes6917 Жыл бұрын

    That fruits looks so delicious

  • @user-ik6rz8nt9e
    @user-ik6rz8nt9e28 күн бұрын

    Good stuff your making me hungry great show thank you for sharing it appreciated.

  • @hemelrozario6135
    @hemelrozario6135 Жыл бұрын

    Awesome your hard works and Peradice aria 😍

  • @dannyboi_663
    @dannyboi_663 Жыл бұрын

    How does one become this cool? He seems to defy the very laws of thermodynamics.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thermodynamics?? Why do you say that?? Funny comment.

  • @dannyboi_663

    @dannyboi_663

    Жыл бұрын

    Because you're too cool, man. When they were sitting around coming up with the laws of thermodynamics, they didn't factor in Chad levels of coolness. But who can blame them? They just didn't know.

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    @@dannyboi_663 Hahahahhaha! Thanks for this cool comment.

  • @_ZoeyBean_
    @_ZoeyBean_ Жыл бұрын

    This looks so good and is just incredible! You leave me amazed as always Chad, keep up the amazing content and good work :) one day i will have to try this for myself!

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    You are going to love this dried fruit

  • @zednott
    @zednott Жыл бұрын

    that red staining would have been great for Halloween

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Yeah, I know

  • @Damarius_L
    @Damarius_L Жыл бұрын

    Filling my rest time by watching your latest videos is a great choice ☺️🔥

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Enjoy!

  • @bujjimmablogs8157
    @bujjimmablogs8157 Жыл бұрын

    Super super 😍😍😍🙏🙏🙏🙏🌹🌹👍👍

  • @chingkhiuhguangriameinaga5616
    @chingkhiuhguangriameinaga5616 Жыл бұрын

    Look so delicious Chad"

  • @goosemon458
    @goosemon458 Жыл бұрын

    This man is so well built for being 50

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    I've had more time to build

  • @goosemon458

    @goosemon458

    Жыл бұрын

    @@ChadZuberAdventures i can tell you're In great shape

  • @user-ns6mf5vo5i
    @user-ns6mf5vo5i Жыл бұрын

    wow😍😍😍😍nice brother

  • @user-dd9jt3cf6t
    @user-dd9jt3cf6t9 күн бұрын

    Можно сделать сушилку в виде деревянной рамки (4-х связанных прутов) с натянутой на неё разряженной тканью из волокон (нитей, которые вы делаете), которую можно подвешивать над плитой печки. Когда будете топить печь, тепло будет уходить вверх и достаточно быстро подсушивать дольки фруктов, овощей или грибов...

  • @vickyrafael1
    @vickyrafael16 күн бұрын

    This is my second video of you I found... as we are eating raw food, no heated above 45*C /F115 ... this was very interesting for us, thanks. Just some questions... 1/in the tropic without grass around, how can we remove the little glochids easily? 2/ what with the flies around?

  • @ronicyess7
    @ronicyess7 Жыл бұрын

    Woah. Every scene from this videos had some really good and relaxing vibes. That looks so DELICIOUS 🤤 The way you show us the beauty of nature..🌳🏞️ making every shot so relaxing 🍃, you're videos really makes my mind calm,✌️🙂👍

  • @ChadZuberAdventures

    @ChadZuberAdventures

    Жыл бұрын

    Thanks for the comment. I’m happy you enjoy the videos.

  • @Peter421
    @Peter421 Жыл бұрын

    Ngl, everytime I see this dude's thumbnail pop up on recommendation I always think this is some episode of Chris Pontius on Wildboyz

  • @TaterFarmer
    @TaterFarmer Жыл бұрын

    Awesome idea

  • @jatidiri9739
    @jatidiri9739 Жыл бұрын

    Wow semakin banyak koleksi makanan baru

  • @malek5013
    @malek5013 Жыл бұрын

    You really live your life!

Келесі