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Let's Get FANCY! Miso Black Cod (Nobu Copycat Recipe)

You will not believe how amazing this dish is! Give yourself enough time, the preparation is so simple! A 5-star dish from your own kitchen! Amazing!
FULL RECIPE:
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Пікірлер: 44

  • @dustywolff4390
    @dustywolff43902 жыл бұрын

    I'm gonna keep it 1000 😆 I've been looking for recently posted videos. OH MY GRANNIES !! I saw some of your wedding videos. I was balling my eyes out after your dad did his story and tost. AMAZING JOB HE DID. Sorry guy's I don't mean to write a doggone book but everything was so ELEGANT and just fit you two to a tee. I'm really going to try and prepare some of the recipes. I just turned 73 in March and time hasn't slowed down. Hell when I was born the DEAD SEA WAS JUST SICK. . Ms.Dusty Houston TX looking forward to seeing your next video

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    Ms. Dusty...you have come right in a stolen our hearts! WE LOVE YOU!!!!!

  • @jayskinner6321
    @jayskinner63212 жыл бұрын

    Thanks!

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    You are so wonderful, Jay!!!! THANK YOU from the bottoms of our joy-filled hearts!!!!

  • @jroark101
    @jroark1012 жыл бұрын

    This looks awesome! Can you link you pans you use here? Please and thank you

  • @tmhimdynamite3747
    @tmhimdynamite3747 Жыл бұрын

    I watched this video 2 or 3 weeks ago and we have had this dish twice already!! Absolutely delicious!! Keep up the great work.

  • @HowToFeedaLoon

    @HowToFeedaLoon

    Жыл бұрын

    This is everything to us!!! Thanks for letting us know!!

  • @pmp2542
    @pmp25422 жыл бұрын

    Had this in London and Miami...now I can make it at home!! Thanks y'all!!

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    It's sooooooo good!!!! Thank YOU!!!

  • @teabaggervance8
    @teabaggervance84 ай бұрын

    I made chicken with stars carp.

  • @624LC
    @624LC2 жыл бұрын

    30 years? Us too! Wonderful and thank you for the recipe!!!

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    That is amazing, Lori!!! CONGRATULATIONS!!! xoxoxo

  • @redpeg1152
    @redpeg1152 Жыл бұрын

    I bought this fish not knowing what to do with it - this easy recipe is awesome ❤ - (marinated for 2 days). So yummy!! Thanks for the link on where to buy sablefish/black cod since my store doesn’t always have it.

  • @HowToFeedaLoon

    @HowToFeedaLoon

    Жыл бұрын

    Yay!! We are so so so happy you purchased the black cod and made the recipe! It's really amazing (and so easy), right? Thank you so so much for sharing!!!

  • @thetruckerskitchen772
    @thetruckerskitchen7722 жыл бұрын

    This looks AMAZING! Another hit it out of the park video! Hugs

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    Thanks, John!!!!

  • @maryjemison1101
    @maryjemison11012 жыл бұрын

    Miso Black Cod looks so delicious 😋

  • @jayskinner6321
    @jayskinner63212 жыл бұрын

    One word..... yummmmmmm!

  • @Creed0221
    @Creed02215 ай бұрын

    These two are hilarious... I love it ... new subscriber

  • @HowToFeedaLoon

    @HowToFeedaLoon

    5 ай бұрын

    Thank you SO MUCH!!!! We can't even begin to tell you how much that means to us! Please stay in touch and stay tuned...so much more fun and food on the way!!!!

  • @rosiecastro2606
    @rosiecastro260618 күн бұрын

    What temperature did you bake it?

  • @HowToFeedaLoon

    @HowToFeedaLoon

    17 күн бұрын

    400°F. Let us know if you make it and what you think! We think it's pretty spectacular!

  • @daiiahi3403
    @daiiahi3403 Жыл бұрын

    Another tip....you can use the marinade to soak your chicken too. It gives the chicken another dimension. Misoyaki chicken! goes so good with rice.....

  • @sydneym1873
    @sydneym18732 ай бұрын

    What temp did you bake them at?

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 ай бұрын

    Hi there! We baked them (after searing them in a hot skillet) at 400°F for about 8 to 10 minutes. Hope this helps!

  • @doveandolive1153
    @doveandolive11532 жыл бұрын

    Happy 30th anniversary to you both!🥳🎉🥂 and many more💕 Very nice special dinner of black cod!

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    Thank you so so much, Barbara!!! It was a very nice anniversary!! xoxoxo

  • @NoHandle2000
    @NoHandle20003 ай бұрын

    Did they mention how much white miso?

  • @HowToFeedaLoon

    @HowToFeedaLoon

    3 ай бұрын

    Hi there! 1/4 cup. Hope you make the Miso Black Cod...it is soooo good!

  • @Masanajae
    @Masanajae3 ай бұрын

    아저씨들 너무 행복해보여요

  • @HowToFeedaLoon

    @HowToFeedaLoon

    3 ай бұрын

    매우 감사합니다

  • @tombrooks5933
    @tombrooks59332 жыл бұрын

    i had this at Nobu Malibu a few years ago, although I think it was the Chilean Sea Bass. Either way it was glorious.

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    HI Chilean Sea bass is amazing, too!!! Nobul Malibu must be AMAZING!

  • @Paul-bw6eo
    @Paul-bw6eo2 жыл бұрын

    Oh my gosh,all good things come for those who wait.Sake brand? Any other fish you would recommend,Kris?🇨🇦🇨🇦♥️♥️.

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    Hi Paul! This dish is really good with salmon, too! It's not melt-in-your-mouth as much as black cod is, but, still very yummy!

  • @Paul-bw6eo

    @Paul-bw6eo

    2 жыл бұрын

    Yes I know what you mean,I’ll stick with the cod,like you.

  • @laurainlondon
    @laurainlondon Жыл бұрын

    love ur personalities so much omg

  • @HowToFeedaLoon

    @HowToFeedaLoon

    Жыл бұрын

    Thank you so so much, Laura!!! That means the world to us...and we LOVE LONDON!!!! Please stay in touch!!!! xoxo Kris & Wesley

  • @laurainlondon

    @laurainlondon

    Жыл бұрын

    @@HowToFeedaLoon aww

  • @9-1-juan6
    @9-1-juan6 Жыл бұрын

    Is it normal for black cod to have stronger fish smell? picked up a whole fish at my local Costco and packaging said "fresh" with today's date, I know some fish have that tendency to get the fishy smell even not long after it has been dispatched.

  • @HowToFeedaLoon

    @HowToFeedaLoon

    Жыл бұрын

    So sorry for the late response! It does have a bit of a fishy smell, but the amazing thing is after it marinates for 2 or 3 days and then bakes, there's no fishy taste at all (at least that's what we think). We hope you enjoy (or enjoyed) it!! Keep us posted!

  • @jroark101
    @jroark1012 жыл бұрын

    Also what’s a good fish alternative if I can’t get “black cod?” I live in a small city

  • @HowToFeedaLoon

    @HowToFeedaLoon

    2 жыл бұрын

    HI Jeremiah! You can have black cod shipped to you, but a good alternative is salmon. Here is the link to the non-stick skillet we used: sardelkitchen.com/collections/non-stick-cookware/products/12-inch-non-stick-skillet

  • @stevefrench2303

    @stevefrench2303

    2 жыл бұрын

    I’ve heard it’s great with salmon:)