I just eat salads or sandwiches on the Sabbath because I don't even know if we can use the microwave. Thanks for the tips though. God bless you!

@advancedmomentum

4 ай бұрын

You should probably buy a blech for warming the food but I think microwave is prohibited

@aarons.4428

3 ай бұрын

Nothing says respect like mocking someone else’s beliefs

@hopeheaven2788

Ай бұрын

I appreciate your keeping of Sabbath, God bless you, However you can heat your cold food on sabbath and eat. you can just quickly heat in short time. God is very practical and i am sure He does not tell us to eat cold food and gives us no option to heat on Sabbath. Seventh Day Sabbath should be kept holy, that is 100 percent true.

Thank you Rabbi. Blessings

Thank you Rabbi.i will follow this.

Your kitchen reminds me of my Bubbe's. I enjoyed your video. Shalom friend. ❤️ (Did you know some stoves and other appliances come with a Shabbat/Shabbos setting? I was surprised to discover that)

Are you allowed to light candles before twilight and put the pan on top of it? For the purpose of keeping the meal heated, without touching the candles or blowing them out.

Interesting video. Was wondering how you turn your crock pot on and keep with-in your Shabbos laws?

@pinchusrappaport8719

2 жыл бұрын

The crock pot is left on from before the Sabbath begins.

@mintCAT666

Жыл бұрын

@@pinchusrappaport8719 but wouldn't it break a rule regarding use of electricity (fire).

@pinchusrappaport8719

Жыл бұрын

@@mintCAT666 You are not turning on the "fire" and once you turn it on it is working by itself. you are not doing anything on Shabbos, therfore it is pemitted. keep the questions coming!.

@user-zv9um9pb6w

Жыл бұрын

​@@mintCAT666 there are a few options on electricity manipulation not being allowed to manipulate fire is one. Using is considered allowed if not manipulating in .

Thank you. I know it said for them to have enough food gathered for the seventh day, do no unessecary work, and not to kindle a flame but can you remind the reference if it says in Torah not to cook/stir food on Shabbos? Also do u turn the light switch off in your refrigerator?

@RabbiRappaport

2 жыл бұрын

Yes, Jews that observe the Shabbos according to traditional Halacha, turn off the light in the refrigerator before Shabbos begins. You are correct that the Torah explicitly states that you may not kindle a fire on Shabbos. The complex laws of Shabbos are derived from the accompanying Oral Law that was given to Moses at Mount Sinai and subsequent Rabbinic Law. If you would like to continue this discussion, please email me and we can pick up the conversation.

@suryak8865

2 жыл бұрын

@@RabbiRappaport what is your mail id ?

Wonderful video. Very informative. As I have no excess of pots and pans, I can use as secondary blechs, I will be enjoying my cold Shabbos spaghetti tomorrow afternoon Karaite style. Yasher koach, rabbi. A gut'n shabbos to you and yours El'ad

@pinchusrappaport8719

2 жыл бұрын

You can use a disposable aluminum pan.

@eladsinger9215

2 жыл бұрын

@@pinchusrappaport8719 will remember that when I am looking for pans again. Thanks!

@lindaversil1121

Жыл бұрын

Me too. This is much too complicated for me so we just eat cold food right out of the fridge. Chicken and potatoes and kugels and salads and we enjoy it very much and no complaints. We like cold food. We don’t need hot food. Like this I don’t take any chances of violating Shabbos

@pinchusrappaport8719

Жыл бұрын

@@lindaversil1121 Good evening, Your desire to avoid getting it wrong is praiseworthy but if you want to heat up one or two things on Shabbos day it isn't really difficult or complicated. Get a blech and leave a fire on and put the dry, fully cooked food on an inverted pan. If you try it once and get used to it ,you' will see it isn't hard. Thanks for tuning in.

@lindaversil1121

Жыл бұрын

@@pinchusrappaport8719 thank you

It doesn't look that difficult. You just need the right kitchen items.

I have the upmost respect for you and the rules…I don’t understand any of it though. I’m trying to learn, trying to watch video’s just to get an idea of things…like the jest of it all. Thank you

@pinchusrappaport8719

2 жыл бұрын

if you are interested in the details, email me and I can direct you to some literature on the subject

@pinchusrappaport8719

2 жыл бұрын

@12th Please,please don't let your frustration allow you to give up. Ask your questions and we can try to help you figure it out. Clarify your questions to yourself, ask them and lets see if we can do something positive.

@RabbiRappaport

2 жыл бұрын

You are definitly allowed to cut tomatoes on Shabbos as long as you don't dice them very small.(look at the video on preparing salad on Shabbos). You can open and close ziplock bags, use knife and prepare sandwiches on Shabbos. Once you get the hang of it it won't be so overwhelming. Keep strong and you'll find it very rewarding. Feel free to ask as many questions that you have. I'll do my best to answer them. It might be easier for me to notice the question if you send it to my email. askrpr2@gmail.com

I bought bleach and I didn’t use it yet, I have electric stove. Can you help me to use it. I have another question, when it’s Yom Tov and Shabbat together how can light the Festive candles if I don’t want to start the fire and we can’t on these days?

@pinchusrappaport8719

2 жыл бұрын

I'm not sure what your question is. Please email me at askrpr2@gmail.

Please keep doing videos!

@RabbiRappaport

2 жыл бұрын

Thank you for the encouragement. Are there any specific topics that you would like to see?

Just to be clear, you keep the stove on from Friday overnight and use the blech Saturday afternoon?

@RabbiRappaport

Жыл бұрын

I keep the stove on from Fri afternoon(before sundown) with the blech on(it doesn't need to be on from before Shabbos, you could put the blech on the fire when you want to put the food on the fire but that would be alittle dangerous-leaving an uncovered fire on on the stove) sometimes with a pot on the blech and sometoimes without anything on it.

What if you have an electric stove or an electric skillet? I am diabetic and I live by myself and I have problems with property manager about cooking and leaving it out overnight

@pinchusrappaport8719

2 жыл бұрын

i would love to work this out together with you. I hope to reply after Rosh Hashana, New Years

@RabbiRappaport

2 жыл бұрын

please email me and we can try to work it out

@marywysocki6641

2 жыл бұрын

How do I email you?

Do you give private or group lessons for conversion?

@RabbiRappaport

Жыл бұрын

No I don't, but if you are serious about conversion emil me at askrpr2@gmail and I can see if I can be of any assistance.

Great video rabbi

@RabbiRappaport

Жыл бұрын

Thank you

Hi Rabbi, i was told that it is not ok to take a pre-cut aluminum foil and wrap a food item fully up because of hatmana. Is this correct? Or, am I missing something? I noticed in the video, you loosely wrapped the chicken with the precut foil, is that the reason for this? Thank you very much.

@RabbiRappaport

11 күн бұрын

That is a great catch on your part! I thought that it would be ok because I was using the aluminum foil as a container, not an insulator. When questioned about it I was told that Rabbi Moshe Feinstein felt that one should not do what I did, while the Chozon Ish allowed it. Thank you for bringing up the issue!

Thank you, could we have a cup of tea, meaning boiling water?

@RabbiRappaport

2 жыл бұрын

Please look at lesson#8

I cooked and prepared my food on Friday. Today the Sabbath I will eat it. I will heat it up, not cook. Because the cooking happen on Friday. Am I wrong?

@pinchusrappaport8719

Жыл бұрын

Hope you are well. As long as you heat it up with a fire that was on from before Shabbos it can be done, with all of the conditions explained in the video

@garybregel4606

Жыл бұрын

@@pinchusrappaport8719 Thank you for responding so fast. So it's the electricity that is the problem?

Thank you!

@RabbiRappaport

6 ай бұрын

You're welcome!

What about an electric warming drawer?

@RabbiRappaport

8 ай бұрын

Thank you for your question. Very important halacha that would get you different answers from different Rabbis. I would say that it depends on how hot the warming draw is. If it really is only warm, not hot enough to cook, it would be ok to put fully cooked food there to get warm. If it is hot enough that it can cook something, you should treat it like an oven and not use it on Shabbos day. If you want to discuss this further, please contact me at askrpr2@gmail.com

I am wondering why God doesn’t want reheating in oven on Sabbath. Because it’s seen as work? Thank you 🙏🏻

@susann.1618

2 жыл бұрын

I was wondering the same thing ... Also balancing the cookie sheet on top of the handle of the crockpot lid is a safety hazard, especially if there are children in the kitchen.

@pinchusrappaport8719

2 жыл бұрын

Reheating fully cooked food is not prohibited on a Torah level. The Rabbis of the Talmud guarded the Torah law by instituting the way that we should run our kitchens. If you would like to explore the background of the Rabbinic law, please contact me at my email address and we can continue the discussion. As far as safety is concerned, of course you have to take into consideration who has access to the kitchen and find a solution that works in your home. There are ways of doing similar things that don't require such a balancing act. Good observation! Have a Happy, Healthy and a Sweet New Year!@@susann.1618

@susann.1618

2 жыл бұрын

@@pinchusrappaport8719 Thank you Rabbi, and New Year blessings to you and your family.

@vio3366

Жыл бұрын

@@pinchusrappaport8719 Hello, are you a rabbi? Could you help me with a few doubts I have regarding the Sabbath? I don't have any of those devices, I want to start to keep the Sabbath. I can understand that cooking should not be done, but reheating food sounds like it is way too much work, more stressing and not something that will let you rest properly. But I am eager to learn more about the word of Elohim.

@RabbiRappaport

Жыл бұрын

If you email me at askrpr2@gmail.com I would be happy to try to be of assistance

Rebbi Mori: Continue the harbatzas of basic Halacha Lmaasei clearly with demonstrations. HaRav Rappaport shlitah like his Rabannim s a man of many hats. His shteibel later shul brought a true feeling of Shabbos in 1990s Mill Basin Brooklyn. A Yisherkoach to Reb Moshe Bein Avrahom Donelly shlitah for filming and posting this much needed material being viewed by thousands. Actual real Halacha…not raincoats for hats. Halevay, Shomer Shabbos Yidden should focus on the hargasha of Shabbos as opposed to the minutia that weren’t addressed by Gedolim like Reb Moshe.

So does God say you can’t cook and do things, turn on and off switches or put foods next to each other? Who made these rules? Totally curious, not meant out of disrespect!!! Promise! I will email you, I just noticed this.

@pinchusrappaport8719

2 жыл бұрын

Traditional Judaism teaches that in addition to the written Torah, G-d also taught Moses an accompanying Oral explanation of the Torah. The laws explained in these videos are based on the teaching of Moses and the Rabbis that followed him. If you would like to learn more about this topic, please email me and we can continue this discussion.

@Living4YHWH

Жыл бұрын

Jewish tradition teaches this. As for what Torah says, it's best you seek His Word directly, as Judaism adds to His word.

@angelheart4480

Жыл бұрын

I am having similar probelem as a sabbath keeper...Lighting a fire is in relation to work..Warming food on the sabbath is a necessity..You cannot eat cold food cooked from Friday night..The sabbath should not seem to appear as a burden. That verse in Exodus 35 is in relation to work being done on the tabermacle.

@user-zv9um9pb6w

Жыл бұрын

Who made these rule? It's a very valid question. Keep in mind the Jewish religion believes in two torahs from G-d . The 5 books of Moses and the Oral law . The Jewish religion believes both were given at the same time. Now as time has passed our religion believes that there needed to be safe guards for the majority of humans in some cases based on human nature. Those safe guards are clearly man made but we believe inspired by divine influence. The ability to create those safe guards and customs and punishment as defined by our religion is not only allowed but encouraged by G-d. A perfect example is the holiday of Purim is clearly defined later but there are " laws" that must be followed like giving gifts and food for the poor.

What if electricity fails?

@pinchusrappaport8719

2 жыл бұрын

If the elecricity fails, if the food is still hot and it is dry and you have a blech, you can put the fully cooked food from the crockpot onto the blech. If not you show you commitment to observing Shabbat and eat cold food. That would be really honoring Shabbat!

Why don't you just eat cold food for that day?

@pinchusrappaport8719

2 жыл бұрын

The Shabbos was given for us to have an enjoyable day while we streghthen our relationship with Hashem. No reason to sacrifice warm food for no reason.

@my2cents49

Жыл бұрын

It's considered by may to eat warm food at least once on Shabbat, as a demonstration of one's belief in Oral Torah. But cold food is also eaten if people prefer it.

What about me who doesn’t have this modern device, what shall I do? Shall I just smash the matches to lit fire in the gas cooker? I want to convert the to pure Judaism, I don’t want Noahide things, please I need help. Shalom

@RabbiRappaport

Ай бұрын

If you would like to continue following up on this subject please email me at askrpr2@gmail.com

Thank you Rabbi. I do have a question that I hope you can answer for me. In the winter where I live it gets very cold (near Syracuse, NY) and I always have my wood furnace running. You mentioned it was alright to use hot water pipes but would my wood fired furnace be alright to use? I know my wood cookstove would not since it is technically a stove but the wood furnace? Thank you in advance.

@pinchusrappaport8719

2 жыл бұрын

If I understand your question, you want to heat up food on Shabbos day near the furnace. You may heat up fully cooked dry food, even if it is cold, near the furnace. If you were asking something else, please email me and we can continue this conversation.

@Living4YHWH

Жыл бұрын

You keep mentioning "dry" food but you are showing yourself heating up chicken, which is not dry. Please explain.

@pinchusrappaport8719

Жыл бұрын

@@Living4YHWH The chicken was baked with no added liquid and there wasn't a signficant amount of its own juices. If it is with much gravey I remove the chicken from the pan and wrap it in aluminum foil or something like that. Good question. Sorry it wasn't clearer.

Hmm I guess you're following an opinion that fat that you are now heating doesn't count as cooking.. not for me but I don't know all opinions.

@pinchusrappaport8719

2 жыл бұрын

Very good point. I think that as long as there isn't alot of gravy and it wont reach yad solede bo, it is ok.

@pinchusrappaport8719

2 жыл бұрын

Apon further review even if it would reach yad soledes bo I think it would be ok

With all due respect, this is absolutely ridiculous! Seems like you are trying to play tricks on God.

🇮🇳🤍🇮🇱