Kimbal Musk and Katie Couric try extra crispy salmon skin recipe
Ойын-сауық
Do you throw your salmon skin away before cooking the fish? DON’T! Chef and cookbook author Kimbal Musk taught me how to get extra crispy salmon skin without sacrificing flavor; it's now my new favorite way to cook salmon!
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Пікірлер: 7
Short & sweet, to the point, great demo, and interesting hearing his take on his brother. Well done as usual, Katie!
Nice Salmon! Please invite the "Wing King" on next. Specifically Drew Cerza!
Love you 😘
How about I don’t eat fish? That’s a reason not to do it. I will try the vinaigrette though. On tofu or faux fish (konjac) or rocket.
🤍👍🏻
Too much Musk, Katie …. Sry… not entertaining