Ken（June 14th Club）/ Walk Into a Washitsu
Тәжірибелік нұсқаулар және стиль
From Friday, May 10th to Monday, May 13th, a special event titled "Taiwan Guest Week at Tokyo" was held at 15 bars across the city. Fifteen top bartenders, who are leading the rapidly evolving bar culture in Taiwan, came to Japan. BAR TIMES captured the globally recognized Taiwanese bar scene during this event.
▼Bean▼
＜Ingredients＞
・Taiwan Hinoki
・Taiwan Pear
・Barley Tea
・Cointreau
June 14th Club Instagram： june_14th_c...
Пікірлер: 3
From the pristine modernity of the Kavalan distillery in Yilan, to craft beers like those of Taiwan Head Brewers emerging alongside budding art scene in Taipei, and to the native varietals of mountain teas in Taitung, Taiwan has such a robust liquid culture. With access to fresh, seasonal produce and the curated inventories of traditional apothecaries, it's no surprise that Taiwanese bartenders, through their creativity, skill, and drive have built an exceptional bar scene.
Fabulous bartender! This cocktail looks spectacular and so delicious!! 🙂
@angel-_-_-_
20 күн бұрын
Nice to bump into another cocktail connoisseur fan!