Kaleji Masala is prepared by sauteing onions, ginger, galic, tomato puree and ground spices.
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►INGREDIENTS :
Kaleji/Chicken Liver
Oil - 1 tbsp.
Chopped Onion - 2
Ginger garlic paste - 1/2 tsp.
Turmeric powder - 1/2 tsp.
Red chili powder - 1 tsp.
Garam Masala - 1 tsp.
Lemon juice - 1 tsp.
Salt - 1/2 tsp.
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