KABOCHA SQUASH 4 WAYS

Тәжірибелік нұсқаулар және стиль

Learn how to cook Katocha Squash in 4 different ways.
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Пікірлер: 31

  • @saltymama_christine
    @saltymama_christine Жыл бұрын

    Ah! I can’t wait to find some kabocha this Fall! My favorite way to eat it is sliced thin and lightly tempura’d. You’ve become my go-to person for real Japanese cooking, like my mother used to make. She passed way 2 years ago. Thank goodness for the internet! And thank you so much!!!

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    Thank you ! I hope you enjoy exploring my channel 💖.

  • @ucdchris
    @ucdchris Жыл бұрын

    I made your microwave kabocha no nimono today! It was much easier than making it on the stove. So much faster and just as delicious! Thank you!

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    No need to worry about burning it too 😉👍🏻🎶

  • @roadkillraker
    @roadkillraker Жыл бұрын

    I hope my garden produces an abundance of kabocha this season. I will definitely try all of these recipes.

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    Best of luck 🤞 !

  • @sophievanderbilt1325
    @sophievanderbilt1325 Жыл бұрын

    The garlic butter one looks so good! Nice recipes

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    That’s my favorite 😍.

  • @Macg75
    @Macg75 Жыл бұрын

    I planted Kabocha in my garden this year, thank you for these recipes, they look really tasty!

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    🎃👍🏻🎶

  • @jayshreedhiren
    @jayshreedhiren Жыл бұрын

    Awesome recipe

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    Glad you liked it🥰🎶

  • @mayflowers9602
    @mayflowers9602 Жыл бұрын

    Thank you 😊

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    🥰👍🏻🎶

  • @helengao6093
    @helengao60939 ай бұрын

    These will be my 4 Asian Halloween recipes. 😊

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    9 ай бұрын

    Sounds great!

  • @SkyfishArt
    @SkyfishArt8 ай бұрын

    I’m trying kabocha today!

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    8 ай бұрын

    💖🎃

  • @polinateplitskya8093
    @polinateplitskya8093 Жыл бұрын

    You don't take out the skin of the kabucha?

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    Just as shown in the video 😉🎶

  • @EVATUBE1
    @EVATUBE1 Жыл бұрын

    If you must microwave, at least use a glass dish.

  • @LindaCasey
    @LindaCasey Жыл бұрын

    Shame on me for watching you make healthy food while I'm eating my version of mac and cheese .. 😁

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    No worries I occasionally eat that too 🤪!

  • @Macg75

    @Macg75

    Жыл бұрын

    Me too...🤭

  • @LindaCasey

    @LindaCasey

    Жыл бұрын

    @@Macg75 🤣We'd better watch out or she'll start thinking we're trolling her

  • @Macg75

    @Macg75

    Жыл бұрын

    @@LindaCasey 😅Noooo, but sometimes everyone commits sins...

  • @marina2021
    @marina2021 Жыл бұрын

    Microwaving is not exactly cooking…. The video is too long….. the methods are way too unhealthy….

  • @doguilover

    @doguilover

    Жыл бұрын

    When you work all day long and need to prepare a real meal, microwave is a blessing. You can put the food to cook inside and wash your clothes, clean the bedrom, with no worries of burning the food! I loved the recipes! Thanks for the recipes!

  • @GohAhweh
    @GohAhweh Жыл бұрын

    🤍Nice!🤍

  • @asakusa-tokyokitchen

    @asakusa-tokyokitchen

    Жыл бұрын

    Thank you 🎶

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