Just Grate The Eggplant And Fry Until Crispy | Talong Okoy Recipe
Тәжірибелік нұсқаулар және стиль
This is an easy and budget friendly recipe using eggplants. It only takes a few minutes to makes and it tastes good. I also showed how to make the spicy vinegar dip of the crispy eggplant. I hope that you enjoy this recipe.
Пікірлер: 300
Mom spent the last days of her life watching you cook. She is distracted from her pain and has a little appetite with your recipes. Thanks for giving her her wonderful last days❤.
I like your basic cooking. Mahusay kang mag imbento ng mga recipe. Madaling gayahin.😊
Thank you chef! I tried this kanina kasi I was thinking of a gulay recipe. Sakto we had eggplants! Ang sarap pala ng okoy eggplant! New discovery!
Wow nice Tama maraming Ako tanim na talong sa bakuran God bless you always
Napa ka sarap naman nang recipe yo idol thank you sa pag sharing nang beautiful video yummy idol 😊
Gag awa ako mukhang masarap thank you for sharing your recipe
sure yan masarap😋😋watching from HongKong with LOVE❤
I will definitely try that recipe. Looks delicious.
I will definitely try this recipe!
Great options ulit idol...tungkol sa talong...talong kc ang produkto nmin sa aming munting gulayan... Horaaay from Mabini Pangasinan...
that looks so yummy! I'm gonna try it next
Yummy...salamat sa new recipe...watching from London
Mukhang masarap na breakfast po yan! 🤤🤤 Panlasang pinoy sayo ako natuto magluto mula ng nangibang bansa po ako more than decade na nga po eh, hanggang ngayon solid po kayo magturo mag luto always! from abudhabi, UAE, ❤
Will try this recipe ! Thanks
Hello Chef PP! Our family missed your cooking show on KZread. Very good you've moved on from those unfortunate airport incidents, Online culinary shows have been fiercely competitive, but for us you'll always be one of the Best, if not yet the Best. God bless u and loved ones. Bon Appetite!
Eggplant is one of my favourite vegetable to eat. Thank you for sharing this recipe
@mariloucieloagpalo7652
3 ай бұрын
Me too n okra n long beans n sitaw!
Hello po! I've tried this napo, sarap! Mura na, easy to prepare pa. Thanks po 👌
Nice... So simple but looks yummy.
Sarap nman noon,shout out sa lahat ng viewers at followers watching from Cyprus.
Wow mukhang masarap Try ko din po itong new recipe nyo sa talong dahil mahilig kami sa talong Thank you po.
i love this!Paborito ko tong talong!
Parang ang sarap nga, ma-try nga din gumawa
yummy😋try ko nga magluto ng ganyan,😋😋
Magluluto Ako ganyan thank you sa talong recepy
Congrats Great taste ❤❤❤
Thank You for sharing sa new recipe of eggplant
So yummy 😋the best eggplant fried 😋 😍 from Canada with love and respect 🙏
Ma try nga ngayon hehehe salamat sa recepe
❤ love cooking thank you for your time I love it ❤😊❤
Love to try it and am sure magugustuhan Ng apo ko who is a picky eater..thanks chef
Ayos to ah, mukhang healthy, masubukan nga!
Wow thank you may natutunan nanaman ako.sayo sir at madali rin gawin at yummy naman yarn me from general Santos city ❤
Wow mukhang masarap yan ah bago to masubukan nga may bago nanaman ako natutunan❤😊
Another recipe to try. Thank you po panlasang Pinoy watching from Missouri 😊
Mukhang napakasarap ng bagong recipe mo Chef love to try it din! Thanks for sharing po !
@marlyncaedo
3 ай бұрын
Thank you panlasang Pinoy....watching from Cebu
Wow sarap magaya nga
Sarap!at yummmy!thanks
Your recipe sir is very good thank you for sharing it
Love this
Salamat Chef! May masarap na naman kaming kakainin!
Yummy try ko din, favorite ko ang eggplant 🍆
Sir nag try ko masarap pala salamat sa pagturo mo
Wow sarap Yan sarap Yan Lalo na pag may sukang my sili idol
I try ko ito Chef❤
Looks good, can't wait to try it , from Dau pampanga
Bagong idea sa pagluluto at recipe magaya nga thanks for sharing bro😊
Wow para masarap din yan
Thankyou very much marami na akong natutunan dahil sa panonod q sayo pagluluto .salamat
So yummy 😋
Will make this at the week end. Thanks from 🇬🇧
Hahaha nauna ko pang lutuin yan bago ko pa napanuod ito.
😮gusto ko yan yummy para sir salamat po
Ty for this!😊 something to cook for a change during holy week
Wow yummy my favorite
Try po namin yan chef .pwede rin lagyan ng cheese .thanks sa new recipe po.
Masubukan nga din po yan chef.watching from UK po..
Yummy food try ko bukas
Crispy talaga magawa po ito kuya from hongkong OFW watching
Paborito ko ang talong, sana matry q yan, mukhang masarap, edith mirando from tagaytay City, Cavite, Philippines
wow! healthy food.. 😋
Wow npksarap nman guice mg nililuto mo very nice
Ginagawa ko din yan kaso konte lang ang recipe😊Masarap na mas lalong masarap ito😋
Thank you for Sharing God bless 🙏
Msarap tlga ng mga okay foods mtrbho nga Lang lalo n ung puso ng saging
Thank you sir easy but so yummy...
Thanks sir banjo gagayahin ko iyan watching from Oregon ❤❤❤
I love your eggplant.This is yummy.From Bacolod City.
itatry ko yan idol
Wow thank u sir sa bago idea sa pag luto ng talong ng mabago naman aside from tortang talong plain prito or halo sa paksiw now eggplant fritters naman salamat po❤❤❤
I will do this eggplant fritters. Thank you for sharing. Saw this video link over at your IG account.
Ma try nga po yan. 2 kasama ko po sa bahay vegan. Ty po sa ideas
Bukas mag luluto ako nian lods 😊
Will try this tom.
Crunchy and so yummy -Jezzel Filipina from Wales
Thanks sir banjo. Isa na namang xciting na ulam na siguradong masarap at masustansiya na magugustuhan ng mga chikiting ko at kaming mag-asawa.
Nakakagutom naman Yan😋 watching from Perugia Italy😊
Thank you Chef for your Cooking Show ,I'm learning now ❤❤❤❤
Hello po may bago na naman akong natotonan sa pagluto ng paborito Kong talong
For sure, i’m gonna try this recipe one of this day. Looks good and yummy😋😋😋watching from Japan but originally from Philippines. I love cooking coz i love to eat😜😝
nagutom po ako sa niluto mong turtang talong,,alam mo pag nagluluto ako papanuorin klang yung video ninyo,,palagi po akung nanuod sa inyo,,sa panlasang pinoy,,
Me encantó amigo...saludosss 👋👋👋nueva suscriptora 👍👍👍
Wow subukan Korina yan chef mukhang masarap from Cogeo Antipolo city
I been making this recipe wild back since 2006 and it’s really good.
Salamat sa recipe mo!
gagawin ko po yan,, maganda ipakain sa di mahihilig sa gulay pero mahilig sa fried at crunchy..
Thank you at nakita ko narin kung pano iluto ang eggplant para makain ng ma nga alaga
Masarap yan idol,, good cook,, shout out from Lapulapu City Cebu
Kahit hondi pa ako nakagawa, alam kong masarap ang luto mo. Watching from General Trias Cavite City, Philippines
Wow! From Cebu City
Wow! Looks very delecious
@panlasangpinoy
3 ай бұрын
Thank you 😋
ang sarap naman yan madali lang gawin,sana gumawa ka ng shakoy gusto kung tikman yan at saka paani yan gawin
looks good try ko yan ❤
@panlasangpinoy
3 ай бұрын
Please do, and give me your feedback.
Wow, gagawin q din yan for sure! Always watching from Bicol.
Ang Sarap naman ng talong crunchy...
Hi po sir panlasang Pinoy taga Quezon city sandigan po sarap po yan sir hokoy na talong sinubukan ko po yan lutohin masarap po napanood ko po video po ninyo April 19
Magaya nga bka makain ng mga anak ko veiwing from pasig
dahan dahan sa pagkaskas ng talong sa umpisa hangang sa masanay wag madaliin para di masaktan...ok boss noted!!!😁😆
Wow❤❤❤ saraàap... From pampanga ,phil.
Hello po. Luz here from Edmonton, Alberta 🇨🇦 will try this for a change in just frying it. Thanks for sharing. Avid fan of your cooking. 😊
My fave. But l hope to taste yung luto nyo, Chef Vanjo.