2 duan Jianshu Chinese Wushu Duanwei System
Approved by Chinese Wushu Association. Examination Criteria of Technique of Chinese Wushu Duanwei System
The jian simplified Chinese: 剑; traditional Chinese: 劍; pinyin: jiàn; Cantonese: Gim is a double-edged straight sword used during the last 2,500 years in China. The first Chinese sources that mention the jian date to the 7th century during the Spring and Autumn period; one of the earliest specimens being the Sword of Goujian. Historical one-handed versions have blades varying from 45 to 80 centimeters (18 to 31 inches) in length. The weight of an average sword of 70-centimetre (28-inch) blade-length would be in a range of approximately 700 to 900 grams (1.5 to 2 pounds).[2] There are also larger two-handed versions used for training by many styles of Chinese martial arts. More about jian shu at the Wiki - en.wikipedia.org/wiki/Jian
Jian Shu fencing with a straight sword is also used in close combat. Numerous injections, blows to the painful points, crushing blows with the sword and coordinated actions with the other hand make jien shu tao lu. Speed and agility, ease, complementary hardness and softness, rhythmic and light body movements distinguish jian shu from other species.
Jianshu straight sword Chinese Wushu Duanwei System
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