[家常便飯] 栗子炆雞 Braised Chicken with Chestnuts
Тәжірибелік нұсқаулар және стиль
天氣涼涼哋， 係時候食啲暖胃嘢😙
而喺秋天嘅時候，最啱就係食栗子。
呢期啲栗子最肥美，最香甜，
我除咗會喺街邊買包炒栗子，返屋企慢慢嘆之外，
仲會買啲栗子用嚟煲飯，又或者用嚟炆嘢😋
栗子真係好好食🤣🤣🤣👍🏼
栗子炆雞 Braised Chicken with Chestnuts
Ingredients
Chicken Thigh meat 雞髀肉 850g
Chestnut 粟子 350g
Ginger 薑 25g
Garlic 蒜頭 20g
Leek 京蔥 80g
Chicken stock 雞湯 250ml
Water 水 300ml
Granulated sugar 白砂糖 30g
Salt 鹽 2g
Oyster sauce 蠔油 30g
Hoisin Sauce 海鮮醬 30g
Dark Soy sauce 老抽 15g
Chicken marinade 醃雞材料
Salt 鹽 4g
Egg wash 雞蛋液 50g (1 egg)
Xiao Xing Wine 紹興酒 20g
Tapioca starch 木薯粉 5g
Slurry 獻汁
Tapioca Starch 木薯粉 10g
Water 水 25g
Post-video production: www.briangoh.net
#栗子炆雞 #泰山自煮 #tarzancooks
#秋天 #晚餐 #暖胃 #雞髀肉 #一鍋過 #家常便飯
#chestnut #chickenstew #autumnfoods #chinesecooking #dinner #homemade
Пікірлер: 25
Daddy 真係貼心🥰🥰🥰⋯⋯無骨雞😁😁👨👩👧👦
期待炸雞皮
試過用即食包裝栗子去整，其實味道都OK。所以我通常都偷懶😂
我的兒子也是不吃骨的 我炆雞通常会用連骨雞比炆 然後拿出來折肉 再回鑊同粟子一起煮番熱 這樣的雞肉不会老
My big kids like to eat the chicken with bone but the one don't like to eat the chicken with bone is my husband. Thanks Tarzan for sharing this amazing recipe.👍😋
正正正正正正正!!!!!! Thank you Tarzan!
我會戴棉手套再戴膠手套去剝栗子皮，唔怕熱親手指😉
留意到你件T-shirt,最近系度追緊🤣
諗到D栗子都香，thank you chef Tarzan 🎉
炸完栗子，雞件走油後。 我會用原先隻鑊留返少少油鏟香料頭和醬汁， 贊酒再快炒兜下D雞和栗子等佢入味，先轉煲放滾水炆。
Same thing for my 18 yr old daughter lol she doesn’t eat anything with bone in
😋😋
已分享
我仔都吾食骨😂😂😂😂😂
請問木薯粉🉑️唔可以當作平時生粉打獻？
🤤👍🏻🙏
加對勞工手套🧤
我個仔24歲都唔食有骨 所以識唔而到女朋友
如果如隔晚醃雞,雞蛋是否同步加上?
栗子炆雞唔係食雞 係食栗子😬
@helenmak5663
8 ай бұрын
栗子是主角，跟著是汁和白飯😋
English plsss
@tarzancooks
4 ай бұрын
my apologies, uploaded🙏🏼
阿仔唔識食有骨的食物。責任就在慈父多敗。
Feel so dizzy watch you speak so many body motion especially your hands . d