Ingredients
・300g wheat flour
・1100cc water
・8g instant soup stock
・3 eggs
・15cc soy sauce
・Boiled octopus
・Tenkasu
・Green onion
・Oil
Recipe
・Mix water and instant soup stock.
・Mix the eggs.
・Add eggs.
・Add flour.
・Mix thoroughly.
・Add soy sauce.
・After mixing, let it sit for 30 minutes.
・Cut the boiled octopus.
・The dough has become smooth.
・Bake the dough in a takoyaki machine.
・Add the ingredients.
・Bake thoroughly.
・Bake until the surface is browned.
・Top with sauces and other ingredients.
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