Learn how to make a delicious Japanese Soboro Bento with this easy-to-follow recipe! In this video, we'll guide you through the steps of preparing Japanese-style scrambled eggs, savory Soboro, and perfectly cooked snow peas.
To start, heat oil in a frying pan and crack the eggs, enhancing their flavor with white dashi. Next, sauté ground turkey in the same pan, adding sake, mirin, sugar, and soy sauce for a flavorful Soboro. Don't forget to microwave the snow peas for a minute and cut them into thin strips.
Once everything is cooked, it's time to assemble your bento! Add freshly cooked rice to your bento box, layer on the Soboro, and drizzle with the savory sauce. Finally, top it off with the scrambled eggs and snow peas for a nutritious and delicious meal.
Watch now and learn how to create your own Japanese Soboro Bento at home!
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